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Probiotics and prebiotics in the treatment of functional constipation in the elderly individuals 被引量:1
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作者 Li Xu Jian-Tang Guo +2 位作者 Jing Zhao Ming-He Liu Chen Mo 《World Journal of Gastrointestinal Pharmacology and Therapeutics》 2025年第2期12-20,共9页
Functional constipation(FC)in elderly individuals is a significant health issue that adversely affects their quality of life,with recent studies indicating a close relationship between this condition and gut microbiot... Functional constipation(FC)in elderly individuals is a significant health issue that adversely affects their quality of life,with recent studies indicating a close relationship between this condition and gut microbiota dysbiosis.This review aims to explore the role of the gut microbiota in FC in elderly individuals,analyze the mechanisms of the gut-brain axis,and evaluate the potential use of microecological agents,including probiotics and prebiotics,in modulating the gut microbiota and alleviating constipation symptoms.By integrating the latest research findings,this study seeks to provide new perspectives and intervention strategies for the management of FC in elderly individuals. 展开更多
关键词 Functional constipation ELDERLY Gut microbiota Microbiota dysbiosis Gutbrain axis PROBIOTICS prebiotic
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Prebiotic,probiotic,and postbiotic properties of fermented corn starch and their application in type 2 diabetes management
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作者 Lemohang Gumenku Ochuko Lucky Erukainure +1 位作者 Md Shahidul Islam Ademola O Olaniran 《World Journal of Diabetes》 2025年第8期19-30,共12页
Fermented corn starch has emerged as a promising functional food due to its triad of gut biotics,prebiotic,probiotic,and postbiotic properties,which present significant potential for the management of type 2 diabetes ... Fermented corn starch has emerged as a promising functional food due to its triad of gut biotics,prebiotic,probiotic,and postbiotic properties,which present significant potential for the management of type 2 diabetes through gut microbiota modulation.During fermentation,microbial activity alters the starch matrix,enhancing the production of bioactive compounds such as resistant starch,isomalto-oligosaccharides,and resistant dextrin,which improve insulin sensitivity,reduce inflammation,and support glycemic control.Additionally,fermented corn starch harbors beneficial microbial strains including Lactiplantibacillus fermentum,Bifidobacterium breve,and Saccharomyces cerevisiae,which reinforce gut barrier integrity,stimulate incretin secretion,and suppress systemic inflammation.Postbiotic metabolites such as short-chain fatty acids,exopolysaccharides,and bacteriocins further contribute to glucose homeostasis through immune modulation and gut hormone regulation.Despite its promise,the clinical translation of fermented corn starch is limited by safety concerns(e.g.,contamination with pathogens or mycotoxins),lack of standardized fermentation protocols,and a scarcity of targeted studies.This review synthesizes current evidence on the antidiabetic potential of fermented corn starch,advocating for its integration into precision nutrition approaches and supporting further research to address safety and standardization challenges in functional food development. 展开更多
关键词 Corn starch prebiotic Probiotic Postbiotic HYPERGLYCEMIA MICROBIOTA Type 2 diabetes
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Effects of oatβ-glucan-based prebiotic blended formulas on defecation and gut microbiota in Chinese adults:a randomized clinical trial
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作者 Aiqi Li Lei Jin +13 位作者 Hui Xia Meiyuan Feng Xirui Zhou Yifang Chu Feng Liu Lanxing Jia Ximin Chen Dengfeng Xu Shanjie Ma Xiaofan Xu Xinyu Wang Xiaoqing Li Guiju Sun Liegang Liu 《Food Science and Human Wellness》 2025年第6期2126-2135,共10页
Digestive health is important for overall well-being,but gut health problems are common in the Chinese population.The objective of this study was to investigate the effects of oatβ-glucan-based prebiotic blended form... Digestive health is important for overall well-being,but gut health problems are common in the Chinese population.The objective of this study was to investigate the effects of oatβ-glucan-based prebiotic blended formulas in humans on digestive health by assessing defecation frequency,defecation symptoms,stool quality,self-reported digestive feelings,defecation satisfaction,and gut bacteria.A parallel,randomized,double-blind,controlled trial was conducted in 168 eligible adults randomized to 3 groups for 14 days:Intervention groups A and B received 2 different doses of oatβ-glucan-based prebiotic blended formulas and a Control group received oatβ-glucan mixed with hydroxypropylmethyl-cellulose and microcrystalline cellulose.Participants completed a defecation diary and Bristol stool chart daily and digestive system questionnaires weekly.Fecal samples were collected on day 0 and day 14 to evaluate gut bacteria using 16S rDNA analysis.Both formulas improved defecation frequency,stool quality,defecation symptoms,defecation satisfaction,and on digestive health of human,compared with baseline(P<0.05).Both formulas led to increased quantities of Bifidobacterium and Akkermansia bacteria,compared to control,on day 14.This study therefore demonstrated the beneficial effects of oatβ-glucan-based prebiotic blended formulas on gut health in generally healthy Chinese adults.These formulas are a feasible nutritional strategy for digestive health. 展开更多
关键词 OAT Β-GLUCAN prebiotic Defecation frequency Stool quality Digestive health Gut microbiota
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Effects of probiotics,prebiotics and synbiotics supplementation on cardiovascular risk factors in patients with type 2 diabetes mellitus:a GRADE-assessed systematic review and meta-analysis of randomized controlled trials
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作者 Yanyan Tian Jiayue Xia +7 位作者 Lihua Li Ligang Yang Hua Xiao Guoping Gao Yuanyuan Wang Chen Zhang Tiange Bu Guiju Sun 《Food Science and Human Wellness》 2025年第1期29-49,共21页
A systematic review and meta-analysis study was conducted to assess the effectiveness of probiotic/prebiotic/synbiotic supplementation on the effects of cardiovascular risk factors in patients with type 2 diabetes mel... A systematic review and meta-analysis study was conducted to assess the effectiveness of probiotic/prebiotic/synbiotic supplementation on the effects of cardiovascular risk factors in patients with type 2 diabetes mellitus(T2DM)based on data from randomized controlled trials(RCTs).We searched electronic databases including PubMed,Cochrane Library,Embase,and Web of Science to identify clinical trials published up to 31 March 2023.Data was pooled using a random-effects model if significant heterogeneity(I2>50%),otherwise use a fixed-effects model.Fifty-six trials that included 3317 patients were enrolled for analysis.Meta-analysis reported that probiotic/prebiotic/synbiotic supplementation significantly reduced systolic blood pressure(SBP)(weighted mean difference(WMD):-3.57 mmHg,95% confidence interval(CI):-5.36,-1.78;P=0.000),diastolic blood pressure(DBP)(WMD:-2.05 mmHg,95%CI:-3.07,-1.04;P=0.000),triglycerides(TG)(WMD:-16.10 mg/dL,95%CI:-20.16,-12.05;P=0.000),total cholesterol(TC)(WMD:-14.00 mg/dL,95%CI:-20.46,-7.55;P=0.000),low-density lipoprotein cholesterol(LDL-C)(WMD:-7.03 mg/dL,95%CI:-9.25,-4.81;P=0.000),fasting plasma glucose(FPG)(WMD:-16.57 mg/dL,95%CI:-20.39,-12.74;P=0.000),hemoglobin A1c(HbA1c)(WMD:-0.44%,95%CI:-0.68,-0.20;P=0.000),insulin(standardized mean difference(SMD):-0.37,95%CI:-0.53,-0.21;P=0.000),homeostatic model assessment of insulin resistance(HOMA-IR)(WMD:-1.05,95%CI:-1.56,-0.54;P=0.000),C-reactive protein(CRP)(SMD:-0.35,95%CI:-0.57,-0.13;P=0.002),tumor necrosis factor-α(TNF-α)(SMD:-1.07,95%CI:-1.57,-0.56;P=0.000),interleukin-6(IL-6)(SMD:-0.37,95%CI:-0.61,-0.13;P=0.003)levels,they also increased the high-density lipoprotein cholesterol(HDL-C)(WMD:3.70 mg/dL,95%CI:1.80,5.60;P=0.000)levels in T2DM patients,as compared to the placebo groups.This meta-analysis supports the use of probiotic/prebiotic/synbiotic supplementation as an adjunctive therapy to improve blood pressure,glycemic control parameters,lipid profile and inflammatory markers in patients with T2DM,which are well-known cardiovascular risk factors. 展开更多
关键词 Probiotic prebiotic SYNBIOTIC Type 2 diabetes mellitus Cardiovascular risk factors Systematic review and meta-analysis
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Potential clinical benefits of probiotics, prebiotics, synbiotics, and postbiotics for depression via the microbiota-gut-brain axis
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作者 Ling-Yi Dai Ru-Ru Chen +4 位作者 Hao-Ran Chen Jia-Hui Yin Zhen-Xing Huang Bo-Wen Yin Xing-Yan Liu 《World Journal of Psychiatry》 2025年第5期257-266,共10页
BACKGROUND Depression is a common mental-health disorder worldwide.Several studies have demonstrated the effects of gut microbiota-targeting interventions,such as probiotics,prebiotics,synbiotics,and postbiotics(PPSP)... BACKGROUND Depression is a common mental-health disorder worldwide.Several studies have demonstrated the effects of gut microbiota-targeting interventions,such as probiotics,prebiotics,synbiotics,and postbiotics(PPSP),on depression.AIM To assess the potential benefits of PPSP on patients diagnosed with depressive disorder.METHODS A literature search of the PubMed,Web of Science,and Elsevier Science Direct databases for relevant studies published from database inception to March 2024 was performed.Studies that used a randomized controlled trial design and eva-luated differences in depression between PPSP and placebo were included.Depressive symptoms were assessed using a validated scale.Analysis was performed using Review Manager version 5.4(The Cochrane Collaboration,2020).RESULTS Fourteen studies comprising 906 patients with depressive symptoms were included.PPSP improved depression compared with placebo[SMD:-0.39(95%CI:-0.60 to-0.17);P<0.001].PPSP resulted in significant reductions in Hamilton Depression Rating Scale[MD:-1.72(95%CI:-2.57 to-0.88);P<0.001]and Beck Depression Inventory[MD:-2.69(95%CI:-4.67 to-0.71);P<0.001]scores.Sub-analysis confirmed the antidepressant effects of probiotics on depressive symp-toms[SMD:-0.32(95%CI:-0.48 to-0.16);P<0.001],with prebiotics exerting no apparent effect[SMD:-0.08(95%CI:-0.39 to-0.23);P=0.62],and synbiotics exerting statistically significant benefits[SMD:-1.09(95%CI:-1.45 to-0.73);P<0.001].CONCLUSION PPSP effectively alleviates depressive symptoms,and subgroup analysis supports the benefits of probiotics and synbiotics.Nevertheless,evidence supporting the use of PPSP for the treatment of depression remains insufficient. 展开更多
关键词 PROBIOTICS prebioticS SYNBIOTICS Postbiotics DEPRESSION Gut microbiota
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Research progress on probiotics and prebiotics in the treatment of nonalcoholic fatty liver disease
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作者 Feng-Ping Bai Jian Tang +1 位作者 Xiao-Xiao Liao Zhi-Xiong Jiang 《Journal of Nutritional Oncology》 2025年第2期40-48,共9页
Nonalcoholic fatty liver disease(NAFLD)is estimated to affect approximately 30%of the global population,making it a primary cause of chronic liver disease.The onset and progression of this condition are intricately li... Nonalcoholic fatty liver disease(NAFLD)is estimated to affect approximately 30%of the global population,making it a primary cause of chronic liver disease.The onset and progression of this condition are intricately linked to the intestinal microbiota.Probiotics and prebiotics,by modulating the gut microbiota,can slow down the disease progression in patients,thereby offering novel therapeutic targets for the clinical treatment of NAFLD.This article delves into the mechanistic research and clinical advancements in the understanding and use of probiotics and prebiotics in ameliorating NAFLD.Furthermore,it anticipates the future trajectory of probiotics and prebiotics in treating this condition,aiming to serve as a reference for further in-depth research on these beneficial microorganisms. 展开更多
关键词 PROBIOTICS prebioticS SYNBIOTICS Gut microbiota Nonalcoholic fatty liver disease
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分级醇沉兰州百合多糖体外消化耐受及益生活性比较
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作者 范文广 姜珊 +3 位作者 康红梅 潘香逸 刘彩云 朱渭俊 《现代食品科技》 北大核心 2026年第3期171-178,共8页
兰州百合是中国药食同源甜百合,为深入分析其主要功能成分之一百合多糖的益生潜力,提升百合资源利用率,该文采用超声波复合酶提取法,体积分数分别为60%、80%和95%乙醇提取获得3种百合多糖(LLP),研究其体外消化耐受性和益生活性。结果显... 兰州百合是中国药食同源甜百合,为深入分析其主要功能成分之一百合多糖的益生潜力,提升百合资源利用率,该文采用超声波复合酶提取法,体积分数分别为60%、80%和95%乙醇提取获得3种百合多糖(LLP),研究其体外消化耐受性和益生活性。结果显示,随乙醇体积分数增加,兰州百合多糖可溶性总糖、提取率、蛋白质和模拟胃肠液耐受性均有提高,其中LLP-95%的可溶性总糖含量、得率分别高达19.83%和23.77%,模拟胃液中6 h水解度仅为5.90%,蛋白质质量分数较少仅4.09%。以其作为碳源,植物乳杆菌发酵48 h时益生指数PI、pH值和OD600分别为0.96、4.73和0.75,显著优于低聚果糖组和其他多糖组;在模拟胃液和肠液培养40 min,LLP-95%处理菌液存活率分别为25.89%和56.00%,与其他几组相比显著提高了菌株存活率。该研究证明,LLP-95%具有良好消化耐受性,可以促进植物乳杆菌的增殖并提高菌株在模拟胃肠液环境中的存活率,具有较好的益生元潜力,为功能性食品和药品研发提供了科学依据。 展开更多
关键词 兰州百合多糖 分级醇沉 益生活性 体外模拟消化 植物乳杆菌
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重庆三峡库区枇杷蜂蜜抗氧化、抑菌和益生活性研究
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作者 龙道崎 万国超 +5 位作者 甘芳瑗 庞钶靖 杨思静 杨桦 姜容 刘振平 《食品工业科技》 北大核心 2026年第7期31-40,共10页
枇杷蜂蜜是重庆三峡库区的特色商品蜜种,本文通过测定总酚、总黄酮含量和评价抗氧化、抑菌活性,与市售的其他4种枇杷蜂蜜对比,并探究重庆三峡枇杷蜂蜜的益生活性。运用DPPH自由基、ABTS^(+)自由基清除能力评价蜂蜜的抗氧化能力,将最小... 枇杷蜂蜜是重庆三峡库区的特色商品蜜种,本文通过测定总酚、总黄酮含量和评价抗氧化、抑菌活性,与市售的其他4种枇杷蜂蜜对比,并探究重庆三峡枇杷蜂蜜的益生活性。运用DPPH自由基、ABTS^(+)自由基清除能力评价蜂蜜的抗氧化能力,将最小抑菌浓度和抑菌率用于表征蜂蜜对革兰氏阳性菌(金黄色葡萄球菌)、革兰氏阴性菌(大肠杆菌)的抑菌活性。采用体外共培养结合生长曲线测定方法探究不同浓度的重庆三峡库区枇杷蜂蜜对保加利亚乳杆菌、青春双歧杆菌和嗜热链球菌的生长促进作用。结果表明,重庆三峡库区枇杷蜂蜜及其他枇杷蜂蜜样品均表现出不同程度的抗氧化和抑菌活性。重庆三峡库区枇杷蜂蜜的总酚和总黄酮含量分别为51.63±1.09 mg GAE/100 g、22.93±1.09 mg RE/100 g,均高于市售其他样品。在抗氧化能力方面,蜂蜜样品DPPH自由基清除率IC_(50)、ABTS^(+)自由基清除率IC_(50)均与总酚和总黄酮含量呈极显著负相关(P<0.01)。5种枇杷花蜂蜜样品均对金黄色葡萄球菌和大肠杆菌有抑制效果,其中重庆三峡库区枇杷花蜂蜜表现出最强的抑菌效果,对金黄色葡萄球菌和大肠杆菌的最低抑菌浓度分别为128 mg/mL和256 mg/mL。在益生活性方面,重庆三峡库区枇杷花蜂蜜在0~8、0~10、0~6 mg/mL的浓度区间下分别对保加利亚乳杆菌、嗜热链球菌和青春双歧杆菌的生长表现出促进作用,其最大比生长速率和生物总量分别出现在6、0、6 mg/mL及8、10、6 mg/mL时,表明其具有潜在益生元特性。上述结果表明,重庆三峡库区枇杷蜂蜜具有较高总酚、总黄酮含量、较强的抗氧化、抑菌活性和潜在的益生活性,品质较好。本研究为重庆三峡库区枇杷蜂蜜的抗氧化、抑菌和益生活性及其物质基础提供了基础科学数据,为其资源的进一步挖掘和功能产品的开发奠定了基础。 展开更多
关键词 重庆三峡库区 枇杷蜂蜜 功能成分 生物活性 益生活性
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益生元调节老年肠道微生态及代谢的机制研究进展
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作者 柳雯郡 王盼 +5 位作者 王宇滨 王丹 赵文婷 赵圆圆 赵晓燕 张春红 《食品工业科技》 北大核心 2026年第2期448-459,共12页
随着全球老龄化程度的不断加深,中国正面临日益严峻的人口老龄化挑战。在此背景下,老年人肠道微生态稳态逐渐成为食品营养与健康领域的研究热点。本文系统梳理了益生元通过调节肠道菌群结、改善菌群代谢物生成(短链脂肪酸、胆汁酸等)、... 随着全球老龄化程度的不断加深,中国正面临日益严峻的人口老龄化挑战。在此背景下,老年人肠道微生态稳态逐渐成为食品营养与健康领域的研究热点。本文系统梳理了益生元通过调节肠道菌群结、改善菌群代谢物生成(短链脂肪酸、胆汁酸等)、修复肠道屏障等途径调控肠道稳态的作用机制,并总结了其在肥胖、高血糖、高血脂等老年常见代谢性疾病干预中的潜在价值。同时,对不同类型益生元(如菊粉与低聚果糖)的作用效果及分子机制进行了比较分析。然而,目前益生元在老年人群体中的应用机制尚不完全明确,整体效应仍需深入验证。未来应重点关注益生元与其他膳食成分或药物联合干预的协同效应,积极开发针对老年人群生理特点的新型、高效益生元产品,以提升营养干预策略的精准性与实用性。 展开更多
关键词 益生元 老年肠道微生态 代谢性疾病 菌群结构 菌群代谢物
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绝经后骨质疏松症与肠道菌群失衡关系的研究进展
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作者 马力 牛丁忍 +3 位作者 黄靓婷 朱冠雯 王思佳 冯晓玲 《中国骨质疏松杂志》 北大核心 2026年第1期95-99,共5页
随着人口老龄化严重,患有绝经后骨质疏松症(postmenopausal osteoporosis,PMOP)的人口数量越来越多。PMOP是一种代谢性骨病,其主要诱因是卵巢功能的衰退,导致雌激素水平显著下降,该病症表现为骨量显著减少、破骨细胞数量异常增加,以及... 随着人口老龄化严重,患有绝经后骨质疏松症(postmenopausal osteoporosis,PMOP)的人口数量越来越多。PMOP是一种代谢性骨病,其主要诱因是卵巢功能的衰退,导致雌激素水平显著下降,该病症表现为骨量显著减少、破骨细胞数量异常增加,以及骨结构的严重破坏,进而引发骨骼变形和疼痛等症状。近年来,肠道菌群调节骨代谢的作用机制已成为研究热点。它能通过影响机体免疫反应、调控代谢产物、影响肠道通透性及机体的营养状况等途径在PMOP的发生发展中发挥重要的作用。本文对肠道菌群在调控PMOP中的最新研究进展及相关作用机制进行了综述。 展开更多
关键词 绝经后骨质疏松症 肠道菌群 益生菌 益生元
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复配益生元缓解便秘效果和途径探究
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作者 蔡华昊 刘运柱 +5 位作者 朱胜男 王榕 李乾乾 张莉 王琳琳 崔树茂 《食品工业科技》 北大核心 2026年第1期420-432,共13页
目的:便秘是一种常见的功能性胃肠疾病,需要可持续且无副作用的缓解手段。方法:本研究采用洛哌丁胺诱导小鼠便秘模型,评估了复配益生元对便秘的缓解作用。研究首先考察了复配益生元对便秘表观指标的影响,后续进一步对便秘相关胃肠调节... 目的:便秘是一种常见的功能性胃肠疾病,需要可持续且无副作用的缓解手段。方法:本研究采用洛哌丁胺诱导小鼠便秘模型,评估了复配益生元对便秘的缓解作用。研究首先考察了复配益生元对便秘表观指标的影响,后续进一步对便秘相关胃肠调节递质、肠道屏障系统、结肠组织损伤情况、粪便内短链脂肪酸含量和肠道菌群进行了检测。结果:复配益生元可以通过下调有害菌Bilophila、Anaerovorax的相对丰度,上调有益菌Ileibacterium、Bifidobacterium的相对丰度,从而上调结肠内兴奋性胃肠调节递质含量(胃泌素和P物质),改善肠道屏障系统(上调粘蛋白2、闭锁蛋白、干细胞因子表达量,下调水通道蛋白3 mRNA相对表达量),改善结肠组织损伤,上调粪便中乙酸、丁酸含量,最终下调排首粒黑便时间(相比模型组缩短了27%),增加粪便含水量(相比模型组增加了46%),有效缓解便秘。而复配益生元与西梅汁复配后可以进一步上调有益菌Odoribacter、Faecalibaculum、Defluviitaleaceae_UCG-011的相对丰度,进一步上调结肠内胃泌素、胃动素含量,下调结肠内降钙素基因相关肽含量,上调粘蛋白2 mRNA相对表达量,上调粪便中乙酸、丁酸含量,增加小肠推进率(相比模型组增加了47%)和5 h内排便量(相比模型组增加了132%),从而更有效地缓解便秘。结论:复配益生元(每100 mL中主要含有低聚木糖3 g、水苏糖3 g、低聚半乳糖8 g)可缓解便秘,益生元与西梅汁复配后可以通过增强小肠推进率和提高菌群调节能力进而更有效地缓解便秘。本研究发现了西梅汁可以增强益生元缓解便秘的功效,为多种类低剂量益生元配方的开发提供了数据支持,为后续开发新型便秘缓解策略提供了科学依据。 展开更多
关键词 便秘 益生元 西梅汁 胃肠调节递质 肠道机械屏障 肠道菌群
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滋阴药中多糖成分益生元样作用机制研究进展
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作者 刘佳蕊 王欢欢 +2 位作者 崔天怡 赵鑫 孟凡征 《新中医》 2026年第4期116-122,共7页
随着微生态学研究的不断发展,肠道菌群的调节已成为改善健康状况的重要途径之一。祛邪扶正是中医学的基本治法之一,扶正药中的滋阴药在临床中广泛用于治疗消渴、心悸、阴虚外感、便秘等多种疾病。现代药理和临床研究表明滋阴药中含有的... 随着微生态学研究的不断发展,肠道菌群的调节已成为改善健康状况的重要途径之一。祛邪扶正是中医学的基本治法之一,扶正药中的滋阴药在临床中广泛用于治疗消渴、心悸、阴虚外感、便秘等多种疾病。现代药理和临床研究表明滋阴药中含有的多糖成分作为维持肠道菌群结构和功能的重要来源,具有免疫调节、抗炎、抗肿瘤、改善糖脂代谢紊乱等多种作用。综述滋阴药中的多糖成分调节体内外肠道菌群稳态、促进短链脂肪酸(SCFAs)等代谢产物生成、调控信号通路的相关研究,分析其作为潜在益生元与益生菌联用的前景,为将滋阴药中的多糖成分开发成益生元提供科学依据。 展开更多
关键词 滋阴药 多糖 益生元 肠道菌群 作用机制 研究进展
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植物乳植杆菌发酵多花黄精提高多糖产量工艺优化及其体外益生元活性
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作者 班世栋 宗春阳 +9 位作者 王晓丹 翟晓娜 窦少华 张敏 李媛媛 梁亮 胡雪芳 张志民 陈乙元 裴海生 《食品工业科技》 北大核心 2026年第5期269-280,共12页
多糖是黄精含量最高的活性成分,为了筛选通过微生物发酵黄精提高多糖含量的乳酸菌及优化发酵工艺,探索发酵物的益生元活性,本文从实验室保存的不同传统发酵食品中分离的12株植物乳植杆菌(Lactiplantibacillus plantarum)发酵黄精,通过... 多糖是黄精含量最高的活性成分,为了筛选通过微生物发酵黄精提高多糖含量的乳酸菌及优化发酵工艺,探索发酵物的益生元活性,本文从实验室保存的不同传统发酵食品中分离的12株植物乳植杆菌(Lactiplantibacillus plantarum)发酵黄精,通过单因素实验,系统考察了发酵时间(0~6 d)、接种量(0~9%v/v)、转速(0~200 r/min)和温度(20~40℃)对黄精发酵液中多糖含量的影响,利用响应面方法对发酵黄精工艺进行优化,并对发酵黄精冻干粉进行益生元活性分析。结果表明:12株菌均能在未添加营养物质的黄精培养基中正常生长,生物量在24~48 h内最高达到1×10^(8) CFU/mL,但48 h后生物量迅速下降。发酵48 h后,筛选到1株多糖含量提高25%的L6菌株。最佳发酵工艺参数为发酵时间3.8 d、接种量2.5%、温度35℃。在此优化条件下,发酵液中多糖含量达到1.30 mg/mL,比优化前显著(P<0.05)提高了57.71%。发酵后多糖分子量明显增加,多糖吡喃环结构发生变化,主要组成多糖的单糖中甘露糖和葡萄糖明显降解,半乳糖和半乳糖醛酸明显增加。此外,发酵物能够明显促进植物乳植杆菌(Lactiplantibacillus plantarum)CICC22213、鼠李糖乳杆菌(Lactobacillus rhamnosus)CICC22175和干酪乳杆菌(Lactobacillus casei)FBKL1.3022这3株益生菌增殖,具有潜在益生元活性,且主要短链脂肪酸乳酸和乙酸含量具有生物量依赖性。这一结果表明,通过工艺优化能够有效提升黄精发酵液中多糖的含量,为开发大健康发酵食品、根茎类药食同源食品提供了技术支撑。 展开更多
关键词 黄精 多糖 菌株筛选 益生菌发酵 响应面优化 益生元活性
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航天诱变对益生菌遗传特性及功能影响的研究进展
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作者 吴琳琳 林枫翔 +4 位作者 侯莹 韩雪 李秀娟 张守文 秦琦 《中国食品添加剂》 2026年第3期162-169,共8页
航天诱变技术作为一种根据太空特殊环境实现生物遗传物质变异的新型育种手段,为益生菌优良菌株的筛选与改良提供了创新路径。随着航天技术的进步和对益生菌的研究深入,有望为农业生产、食品安全和医药健康等领域带来更多创新与突破。本... 航天诱变技术作为一种根据太空特殊环境实现生物遗传物质变异的新型育种手段,为益生菌优良菌株的筛选与改良提供了创新路径。随着航天技术的进步和对益生菌的研究深入,有望为农业生产、食品安全和医药健康等领域带来更多创新与突破。本文综述了益生菌的定义和益生作用;航天诱变技术在益生菌中的应用背景和作用机理;重点阐述了航天诱变技术对益生菌遗传特性、功能的影响及国内外的研究动态;并分析了其在食品加工、医药、农业等领域的应用现状。本文还总结了研究中出现的问题,并提出相应的建议,展望了益生菌应用的发展方向,为相关研究和应用提供理论参考。 展开更多
关键词 航天诱变 益生菌 遗传特性 生理生化 益生性能 应用领域
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益生菌、益生元对肉鸡生长性能、肠道上皮细胞分化及肠道健康的影响
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作者 陆政达 傅予彤 +1 位作者 张天国 赵丽红 《饲料工业》 北大核心 2026年第2期10-21,共12页
试验旨在探究益生菌、益生元对肉鸡生长性能、肠道上皮细胞分化功能及肠道健康的影响。选取1日龄平均体重为(43.56±0.11)g肉公鸡180只,随机分成3组,每组6个重复,每个重复10只鸡。试验分3个阶段,第1阶段1~10日龄、第2阶段11~21日龄... 试验旨在探究益生菌、益生元对肉鸡生长性能、肠道上皮细胞分化功能及肠道健康的影响。选取1日龄平均体重为(43.56±0.11)g肉公鸡180只,随机分成3组,每组6个重复,每个重复10只鸡。试验分3个阶段,第1阶段1~10日龄、第2阶段11~21日龄、第3阶段22~42日龄。试验第1阶段,所有组均饲喂玉米-豆粕基础饲粮;试验第2、3阶段,空白对照组饲喂玉米-豆粕基础饲粮,益生菌组在基础饲粮中添加300 mg/kg益生菌制剂(枯草芽孢杆菌,活菌数为3×10^(8) CFU/kg),益生元组在基础饲粮中添加700 mg/kg益生元制剂(6%甘露寡糖和8%β-葡聚糖)。结果表明:与对照组相比,益生菌可显著提高肉鸡21、42日龄体重(BW),显著提高11~21日龄和11~42日龄平均日采食量(ADFI)和平均日增重(ADG)(P<0.05);益生元可显著提高肉鸡42日龄BW和11~42日龄ADG(P<0.05)。益生菌、益生元均可显著提高肉鸡空肠绒毛高度、绒隐比,空肠闭锁蛋白(Occludin)、空肠封闭蛋白2(Claudin-2)和空肠封闭蛋白3(Claudin-3)的mRNA相对表达量(P<0.05),显著提高肉鸡空肠干细胞标记基因(Hopx)、肠道上皮黏附分子(EPCAM)、内分泌细胞标记基因(Chga)和空肠上皮吸收细胞标记基因(SI)的mRNA相对表达量(P<0.05),显著提高肉鸡空肠杯状细胞分化调控基因Kruppel样因子(Klf4)的mRNA相对表达量(P<0.05),显著提高肉鸡空肠寡肽转运蛋白1(PepT1)、氨基酸转运载体家族(SLC6A19、SLC36A1和SLC38A4)的mRNA相对表达量(P<0.05);益生菌、益生元均可显著降低肉鸡空肠toll样受体2(TLR-2)、白细胞介素1β(IL-1β)和干扰素γ(INF-γ)的mRNA相对表达量(P<0.05),对肉鸡空肠凋亡相关基因半胱氨酰天冬氨酸特异性蛋白酶-1(Caspase-1)、Bcl2相关X蛋白(Bax)和b细胞淋巴瘤-2(Bcl-2)的mRNA相对表达量均无显著影响(P>0.05)。综上所述,饲粮中添加益生菌、益生元制剂可促进空肠上皮细胞分化,增强空肠上皮分泌、吸收功能,降低空肠炎症水平,改善肉鸡的生长性能。 展开更多
关键词 益生菌 益生元 肉鸡 生长性能 肠道上皮细胞分化 肠道健康
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头颈肿瘤放疗后口腔微生态失调及其干预策略的研究进展
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作者 刘雪 李雨霏 +5 位作者 杨薪瑶 李好 张爱琳 崔蕾 黄正蔚 侯黎莉 《口腔疾病防治》 2026年第4期385-394,共10页
放射治疗(放疗)是头颈肿瘤的重要治疗手段之一,但在其杀伤肿瘤的同时会显著影响口腔微生态稳态,与放射性口腔黏膜炎等多种并发症密切相关。随着放疗剂量的累积与时间的延长,口腔菌群中链球菌属等的丰富度和多样性呈现下降趋势;但放疗同... 放射治疗(放疗)是头颈肿瘤的重要治疗手段之一,但在其杀伤肿瘤的同时会显著影响口腔微生态稳态,与放射性口腔黏膜炎等多种并发症密切相关。随着放疗剂量的累积与时间的延长,口腔菌群中链球菌属等的丰富度和多样性呈现下降趋势;但放疗同时会选择性地促进变形菌门、拟杆菌门等菌群的增殖,这些门类中富含多种条件致病菌。放疗通过激活核因子κB(NF-κB)通路诱发慢性炎症与氧化应激,损伤上皮屏障并抑制局部免疫,引起唾液腺等器官损伤,还可通过口腔-肠道轴引发全身性疾病,构成一个多层级、相互关联的致病网络。在干预方面,通过使用益生菌、益生元等口腔微生态调控措施,对放射性口腔黏膜炎等副反应显示出良好疗效。以唾液为载体的口腔菌群移植技术正逐渐兴起,并有望成为重建口腔微生态平衡的核心策略之一。现有干预手段为临床实践提供了初步路径,但该领域仍面临若干关键的科学问题:口腔微生态与全身性疾病的关联仍停留在相关性表面,缺乏因果性论证;口腔菌群移植的供体筛选标准、移植方案及长期安全性等关键参数尚未明确。因此,未来的研究应致力于开展大规模的临床试验,确立口腔微生态干预措施的标准化流程与安全性评价体系,探讨益生菌、益生元与菌群移植等联合治疗策略,推动个体化精准调控的发展,从而更有效地应对放疗所致口腔微生态失调,改善头颈肿瘤患者的治疗效果与生活质量。 展开更多
关键词 头颈肿瘤 放射治疗 放射性口腔黏膜病 口腔微生态 菌群失调 益生菌 益生元 菌群移植 口腔菌群 精准调控
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低GI益生元面制品的配方优化及品质调控研究——基于肠道健康与加工特性的协同作用
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作者 张晓燕 石叶蓉 +2 位作者 李亚东 刘纯 葛佩佩 《现代食品》 2026年第2期205-208,共4页
本研究针对传统面制品高血糖生成指数(GI)问题,创新性地采用低聚果糖(FOS)与低聚半乳糖(GOS)复配策略,通过优化面粉流变学特性与营养品质,开发兼具低GI特性和良好加工适应性的功能性面制品,为低GI高纤维面制品的工业化生产提供了理论与... 本研究针对传统面制品高血糖生成指数(GI)问题,创新性地采用低聚果糖(FOS)与低聚半乳糖(GOS)复配策略,通过优化面粉流变学特性与营养品质,开发兼具低GI特性和良好加工适应性的功能性面制品,为低GI高纤维面制品的工业化生产提供了理论与技术支撑。 展开更多
关键词 低GI 益生元 面制品
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灰树花复合益生元固体饮料的配方研究
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作者 吴欣灿 刘世柱 +1 位作者 胡丽玲 吴开彬 《农产品加工》 2026年第2期42-45,51,共5页
为提升食用菌固体饮料的市场竞争力,以灰树花多糖配伍益生元,开发一款具有改善肠道菌群平衡、调节免疫功能的固体饮料,以固体饮料的感官评分作为评价指标,采用单因素试验和正交试验筛选出最优配方。结果表明,灰树花多糖添加量为18%,低... 为提升食用菌固体饮料的市场竞争力,以灰树花多糖配伍益生元,开发一款具有改善肠道菌群平衡、调节免疫功能的固体饮料,以固体饮料的感官评分作为评价指标,采用单因素试验和正交试验筛选出最优配方。结果表明,灰树花多糖添加量为18%,低聚果糖与低聚异麦芽糖质量比为4∶3(g∶g),有机椰子粉添加量为12%时,感官评分最高。产品呈浅黄色,色泽均匀、甜度适宜、气味均衡,其有椰子香味,各项指标均符合国家相关标准要求。 展开更多
关键词 灰树花 多糖 益生元 固体饮料 肠道菌群
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Fiber and prebiotic supplementation in enteral nutrition:A systematic review and meta-analysis 被引量:23
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作者 Mazuin Kamarul Zaman Kin-Fah Chin +1 位作者 Vineya Rai Hazreen Abdul Majid 《World Journal of Gastroenterology》 SCIE CAS 2015年第17期5372-5381,共10页
AIM:To investigate fiber and prebiotic supplementation of enteral nutrition(EN) for diarrhea,fecal microbiota and short-chain fatty acids(SCFAs).METHODS:MEDLINE,EMBASE,Cochrane Library,CINAHL,Academic Search Premier,a... AIM:To investigate fiber and prebiotic supplementation of enteral nutrition(EN) for diarrhea,fecal microbiota and short-chain fatty acids(SCFAs).METHODS:MEDLINE,EMBASE,Cochrane Library,CINAHL,Academic Search Premier,and Web of Science databases were searched for human experimental and observational cohort studies conducted between January 1990 and June 2014.The keywords used for the literature search were fiber,prebiotics and enteral nutrition.English language studies with adult patient populations on exclusive EN were selected.Abstracts and/or full texts of selected studies were reviewed and agreed upon by two independent researchers for inclusion in the meta-analysis.Tools used for the quality assessment were Jadad Scale and the Scottish Intercollegiate Guidelines Network Critical Appraisal of the Medical Literature.RESULTS:A total of 456 possible articles were retrieved,and 430 were excluded due to lack of appropriate data.Of the 26 remaining studies,only eight investigated the effects of prebiotics.Results of the meta-analysis indicated that overall,fiber reduces diarrhea in patients receiving EN(OR = 0.47;95%CI:0.29-0.77;P = 0.02).Subgroup analysis revealed a positive effect of fiber supplementation in EN towards diarrhea in stable patients(OR = 0.31;95%CI:0.19-0.51;P < 0.01),but not in critically ill patients(OR = 0.89;95%CI:0.41-1.92;P = 0.77).Prebiotic supplementation in EN does not improve the incidence of diarrhea despite its manipulative effect on bifidobacteria concentrations and SCFA in healthy humans.In addition,the effect of fiber and/or prebiotic supplementation towards fecal microbiota and SCFA remain disputable.CONCLUSION:Fiber helps minimize diarrhea in patients receiving EN,particularly in non-critically ill patients.However,the effect of prebiotics in moderating diarrhea is inconclusive. 展开更多
关键词 BIFIDOBACTERIA DIARRHEA ENTERAL nutrition FIBER prebioticS Short-chain FATTY acids
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Probiotics and prebiotics in chronic inflammatory bowel diseases 被引量:42
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作者 Julia B Ewaschuk Levinus A Dieleman 《World Journal of Gastroenterology》 SCIE CAS CSCD 2006年第37期5941-5950,共10页
The prokaryotic and eukaryotic cells of the colon exist in a highly complex, but harmonious relationship. Disturbances in this remarkable symbiosis can result in the development of inflammatory bowel diseases (IBD). A... The prokaryotic and eukaryotic cells of the colon exist in a highly complex, but harmonious relationship. Disturbances in this remarkable symbiosis can result in the development of inflammatory bowel diseases (IBD). Although the etiology of IBD is not entirely understood, it is known that the chronic inflammation of Crohn’s disease, ulcerative colitis and chronic pouchitis are a result of an overly aggressive immune response to the commensal intestinal flora in genetically susceptible hosts. Recent studies have enhanced our ability to understand the interaction between the host and its intestinal microflora and the role the microflora plays in maintaining intestinal homeostasis. As we begin to understand the benefi ts conferred to the intestine by the microflora, the notion of modifying the composition of the bacterial load to improve human health has arisen. A signifi cant body of research now exists investigating the role of probiotics and prebiotics in ameliorating chronic intestinal inflammation. This article will begin with an overview of the role of the commensal microflora in maintaining mucosal immune homeostasis, and how a dysregulated immune response to the intestinal microflora results in IBD. This will be followed by a summary of the use of probiotics and prebiotics in experimental and human IBD. 展开更多
关键词 COLITIS Crohn's disease MICROFLORA IMMUNITY PROBIOTICS prebioticS
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