Hot pepper(Capsicum annuum var.conoides)is a significant vegetable that is widely cultivated around the world.Currently,global climate change has caused frequent severe weather events,and waterlogging stress harms the...Hot pepper(Capsicum annuum var.conoides)is a significant vegetable that is widely cultivated around the world.Currently,global climate change has caused frequent severe weather events,and waterlogging stress harms the pepper industry by affecting the planting period,growth conditions,and disease susceptibility.The gene CaABI3/VP1-1 could improve pepper waterlogging tolerance.In order to explore the upstream regulatory mechanism of CaABI3/VP1-1,a high-quality standardized yeast hybrid library was successfully constructed for yeast one-,two-,and threehybrid screening using pepper‘ZHC2’as the experimental material,with a library recombinant efficiency of up to 100%.The length of inserted fragments varied from 650 to 5000 bp,the library titer was 5.18×10^(6)colony-forming units(CFU)·mL-1,and the library capacity was 1.04×10^(7)CFU of cDNA inserts.The recombinant bait plasmid was used to successfully identify 78 different proteins through the yeast one-hybrid system,including one transcription factor within the ethylene-responsive factor family and the other within the growth-regulating factor family.The interaction happened between LOC124895848 and CaABI3/VP1-1 promoter by point-to-point yeast one-hybrid experiment.The expression level of the 12 selected protein-coding genes was then evaluated by quantitative real-time polymerase chain reaction.Results indicated the protein coding genes showed different responses to waterlogging stress and that the activity of the CaABI3/VP1-1 promoter could be inhibited or activated by up-regulating or down-regulating gene expression,respectively.The identification of these proteins interacting with the promoter provides a new perspective for understanding the gene regulatory network of hot pepper operating under waterlogging stress and provides theoretical support for further analysis of the complex regulatory relationship between transcription factors and promoters.展开更多
[Objective] The aim was to improve the genetic property of peppers, the mutant population of Capsicum annuum L cultivar ＂6421＂ was constructed. [Method] The seeds of ＂6421＂ were treated with 0.2% to 1.2% ethyl met...[Objective] The aim was to improve the genetic property of peppers, the mutant population of Capsicum annuum L cultivar ＂6421＂ was constructed. [Method] The seeds of ＂6421＂ were treated with 0.2% to 1.2% ethyl methane sulfonate to identified LD50, and then 10 000 LD^o of treated seeds were sowed to construct mutant population. The agronomic characters and genetic regularity of dwarf mutants in M4 generation were analyzed. [Result] Our results showed that GR and SSR were 45.2% and 40.2% respectively at 1.0% EMS, close to LD50, with GI （17.6） and seed Ⅵ （19.7） being half of that of control; 562 M4 mutants were identified in 2015, and the mutation could be characterized according 11 major categories and 32 subcategories; Simultaneously, we found that plant height, plant width, diameter of mainstem, length of main-stem, the number of main-stem nodes and branch of lines E29, E58, E142 and E312 were all significantly different from that of the control. The mutation of lines E29, E58 and E312 was all controlled by a single recessive gene. [Conclusionl The study first created a pepper mutant population, which provides not only the germplasm resources for further breeding but also direct and effective materials for genomic study of the pepper.展开更多
[Objective] The paper was to explore the effect of different culture conditions on sporulation quantity of Phytophthora capsici in Capsicum annuum L.var.dactylus M.in Xunhua.[Method] The effects of light hours,pH,medi...[Objective] The paper was to explore the effect of different culture conditions on sporulation quantity of Phytophthora capsici in Capsicum annuum L.var.dactylus M.in Xunhua.[Method] The effects of light hours,pH,medium and temperature on sporulation quantity during isolation and culture process of P.capsici were studied.[Result] The sporulation quantity of P.capsici under the conditions of 24 h/day light,pH 7.0,potato medium（PSA） and 30 ℃ was the largest,and pH,basal medium and temperature had greater impact on sporulation quantity.[Conclusion]The study laid foundation for the study on natural incidence condition of C.annuum in Xunhua.展开更多
[ Objective ] The paper was to study the residue dynamics of mancozeb in Capsicum annuum Linn and soil. [ Method ] Field spraying test and indoor analysis were carried out in three places of Changsha, Guangzhou and Be...[ Objective ] The paper was to study the residue dynamics of mancozeb in Capsicum annuum Linn and soil. [ Method ] Field spraying test and indoor analysis were carried out in three places of Changsha, Guangzhou and Beijing City during 2008 -2009 to study the digestion dynamics and the final residue of man- cozeb in C. annuum and soil, and gas chromatography was used for quantitative analysis. [ Result]The average recovery rates of mancozeb in C. annuum and soil were 86.59%-93.03% and 92.57%-95.14%, respectively. Mancozeb had rapid digestion in C. annuum and soft with the half-life of 2.29 -4.65 and 4.01 - 4.65 d, respectively. When metalaxyl-M,mancozeb water dispersible granule was sprayed in C. annuum according to the recommend dose （ spraying for no more than three times with the spraying interval of 5 d）, the final residue of maneozeb in C. annuum collected in the third day after the last spraying was less than 2 mg/kg.展开更多
[Objective] The aim of this study was to compare the drought resistance difference of the main Capsicum annuum cultivars planted in Wenshan Prefecture of Yunnan Province. [Method] The total anthocyanin, soluble sugar,...[Objective] The aim of this study was to compare the drought resistance difference of the main Capsicum annuum cultivars planted in Wenshan Prefecture of Yunnan Province. [Method] The total anthocyanin, soluble sugar, soluble protein and free proline contents of the leaves of the five main C. annuum cultivars planted in Wenshan Prefecture, i.e., ZSZ75-1, ZSZ49-1-1, 12WS-18-1, 12ZH01 and ZS130, under the drought stress simulated by PEG-6000 were studied by using spectrophotometry, and the total osmoregulation abilities of the leaves were evaluated by using subordinate function. [Result] Under the drought stress simulated by PEG-6000, the total anthocyanin contents of the veins, mesophylls and whole leaves of the five cultivars were all as： ZSZ75-1〉ZSZ49-1-1〉12WS-18-1〉12ZH01〉ZS130, the soluble sugar contents as： 12ZH01 〉12WS-18-1 〉ZS130〉ZSZ49-1-1 〉ZSZ75-1, the soluble protein contents as： ZSZ75-1〉12ZH01〉ZSZ49-1-1〉12WS-18-1〉ZS130, and the free proline contents as： ZS130〉ZSZ75-1 〉12WS-18-1 〉ZSZ49-1-1 〉12ZH01. Furthermore, the differences among the total anthocyanin contents of the veins, mesophylls and whole leaves of the five cultivars all reached the extremely significant levels, whereas the differences among the contents of the soluble sugar, soluble protein and free proline did not reach the significant levels, the correlation degrees among the contents of the total anthocyanin, soluble sugar, soluble protein and free proline of different cultivars were also inconsistent, and the total osmoregulation abilities of the five cultivar leaves were as： ZSZ75-1 〉7SZ49-1-1 〉12WS-18-1 〉ZS130〉12ZH01. [Conclusion] The anthocyanin accumulation in the specific organs of the five C. annuum cultivars in Wenshan Prefecture is beneficial to the strengthening of the leaf osmoregulation abilities under drought stress, favoring the drought tolerance of the cultivars.展开更多
Fruit set and development are affected by many phytohormones, including gibberellin. Little is known regarding molecular mechanism underlying gibberellin mediated fruit set and development especially in Capsicum. Thre...Fruit set and development are affected by many phytohormones, including gibberellin. Little is known regarding molecular mechanism underlying gibberellin mediated fruit set and development especially in Capsicum. Three gibberellin recep- tors, CaGIDlb.1, CaGIDlb.2 and CaGIDlc, and a DELLA protein, CaGAI, have been identified in Capsicum annuum L. During the fruit development, the expression level of CaGIDlc was low, and the expression fold change is mild. However, CaGIDlb. 1 and CaGIDlb.2 were relatively higher and more acute, which indicates that CaGIDlb. 1 and CaGID1b.2 may play an important role in fruit pericarp, placenta and seed. Ectopic expressions of CaGIDlb. 1, CaGIDlb.2 and CaGIDlc in Arabidopsis double mutant gidla gidlc increased plant height, among which CaGIDlb.2 had the most significant effect; CaGAI reduced plant height in double mutant rga-24/gai-t6, having a similar function to AtGID1 and AtGAI in stem elon- gation. Yeast two-hybrid （Y2H） and bimolecular fluorescence complementation （BiFC） assays indicated that CaGIDlb.1 and CaGID1 b.2 interact with CaGAI in a GA-dependent manner, while CaGIDlc interacts with CaGAI in a GA-independent manner. Our study reveals the key elements during gibberellin signaling in Capsicum and supports the critical importance of gibberellin for Capsicum fruit set and development.展开更多
In perspective of breeding high-yield hybrid pepper varieties, combining ability analysis of net photosynthesis rate at different phases of flowering and fruit setting in pepper was made with 15 cross combinations fro...In perspective of breeding high-yield hybrid pepper varieties, combining ability analysis of net photosynthesis rate at different phases of flowering and fruit setting in pepper was made with 15 cross combinations from 6 parents by （1/2） n （n- 1） diallel crosses. There are relatively large differences not only in general combining ability （GCA） effect among different parents and at different phases of flowering and fruit setting, but also in specific combining ability （SCA） effect among different hybrids. There are relatively large GCA effects in late parents but relatively less GCA effects in early parents. No obvious laws have been found in the relationship between SCA effects and maturity of hybrids. Variances of SCA are larger than those of GCA. Heritability is less but influence of environment is larger. Correlation analysis of combining ability between net photosynthesis rate and agronomic character or resistances to main diseases has showed that correlation coefficients of GCA are relatively large at the medium phase and the late phase of flowering and fruit setting. Net photosynthesis rate is more relative to leaf characters and fruit characters. Correlation coefficients of SCA are relatively large at the early phase and the late phase of flowering and fruit setting. Net photosynthesis rate is more relative to leaf characters and plant characters at the early phase but to plant characters and fruit characters at the late phase. Correlation coefficients of SCA between net photosynthesis rate and resistances to main diseases are larger than those of GCA. The combining abilities of net photosynthesis rate at different phases of flowering and fruit setting are positively correlated with those of yield per plant. The combining ability is an important parameter of breeding of high photosynthesis hybrid pepper varieties.展开更多
To improve the understanding of molecular mechanisms of anther and/or pollen development in Chili pepper, in the present study, fulllength cDNA and DNA sequences of the pollen development-related gene CaMF5 were obtai...To improve the understanding of molecular mechanisms of anther and/or pollen development in Chili pepper, in the present study, fulllength cDNA and DNA sequences of the pollen development-related gene CaMF5 were obtained from the anthers of a Capsicum annuum nuclear male-fertile line. Sequence analysis indicated that the full length of CaMF5 was 747 bp, containing a maximum opening reading frame of 447 bp.Amino acid sequence alignment and phylogenetic analysis revealed that CaMF5 shared approximately 37%–77% homology with a series of uncharacterized or hypothetical proteins and late embryogenesis abundant(LEA) proteins from other plants. However, no LEA structural domain was detected in CaMF5, which indicated that it might be a new type of LEA gene. CaMF5 was only expressed in flower buds at stages 7 and 8 and in open flowers of the male-fertile line, whereas it exhibited no expression in any examined organs of the male-sterile line. In addition, CaMF5 showed the highest transcript abundance in the anthers of the male-fertile line, with no expression being detected in any other examined organs, such as the sepals, petals, pistils, roots, stems, or leaves. Taken together, our results suggest that CaMF5 is an anther-specific gene that might encode a new type of LEA protein related to anther and/or pollen development in C. annuum.展开更多
Fifteen capsicum combinations were made with 6 parents by （1/2）n（n-1） diallel crossing. Genetic parameters in the resistance to TMV, CMV, phytophthora blight, bacterial spot of these combinations were studied by H...Fifteen capsicum combinations were made with 6 parents by （1/2）n（n-1） diallel crossing. Genetic parameters in the resistance to TMV, CMV, phytophthora blight, bacterial spot of these combinations were studied by Hayman. The results indicated that the resistance to TMV, CMV and bacterial spot conformed genetically to the “additive-dominant” model but the resistance to phytophthora blight did not and significant epistatic dominance effect existed in it. F1 hybrid＇s resistance to CMV was controlled by homozygous dominant gene （s）, but resistance to bacterial spot by heterozygous one （s）. There were little, or no sum of dominant effect and genomes controlling the dominant expression of F1 hybrids in its phytophthora blight resistance.展开更多
Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the o...Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the optimal negative pressure water supply conditions for growth of C. annuum L. were screened out to achieve the goals of water conservation, high yield and high quality, thus providing theoretical foundation for its field production. The pot experiment within the greenhouse was utilized; the continuous negative pressure water supply was adopted; the four treatments, artificial watering（CK）, –5 k Pa（T1）, –10 k Pa（T2）, and –15 k Pa（T3） were set; and the daily water consumption, yield, as well as the biomass, nitrate reductase, root activity, vitamin C, capsaicin, and nutrient uptakes of nitrogen（N）, phosphorus（P） and potassium（K） during various stages of its growth were determined. Compared with CK, when the water supply pressure was controlled at –5 to –15 k Pa in the experiment, the total water consumption of C. annuum L. reduced by 53.42 to 67.75%, the total water consumption intensity reduced by 54.29 to 67.14%, and the water use efficiency increased by 12.66 to 124.67%. The N accumulation in a single strain of C. annuum L. from the color turning stage to the red ripe stage increased by 15.99 to 100.55%, respectively, compared with that of CK; the P accumulation increased by 20.47 to 154.00% relative to that of CK, and the K accumulation increased by 64.92 to 144.9% compared with that of CK. Compared with CK, C. annuum L. yield was remarkably improved by 13.79% at T1, and contents of vitamin C, capsaicin as well as carotenoids at all growth stages were enhanced by 13.42–147.01%, 11.54–71.01%, and 41.1–568.06%, respectively. Nitrate reductase activity, root activity and chlorophyll（a＋b） were markedly increased by 335.78–500%, 79.6–140.68% and 114.95–676.19%, respectively, from immature stage to full ripe stage. Adopting the continuous negative pressure water supply for C. annuum L. has a significant water-saving effect, and the water supply pressure being stable at –5 k Pa contributes to its growth and development, improves yield, enhances root activity, promotes nutrient uptake, and improves its quality, thus achieving the effects of water conservation, high yield, high quality and high efficiency.展开更多
Capsicum annuum is the most widely cultivated species of peppers (chilies) in the world. For culinary purposes, its fruits are used for pungency (capsaicin) and also color (capsanthin). Capsaicin is also used for medi...Capsicum annuum is the most widely cultivated species of peppers (chilies) in the world. For culinary purposes, its fruits are used for pungency (capsaicin) and also color (capsanthin). Capsaicin is also used for medicinal purposes particularly in anti-inflammatory formulations. Genetic divergence among 38 accessions collected from diverse locations in India (28 from Uttar Pradesh, 5 from Assam, 3 from Maharashtra and 2 from Uttaranchal), was estimated from the data pooled over 3 consecutive years for 15 morphological, growth and chemotypic characters that included days to first and second flowering, fruit onset, plant height, primary, secondary and tertiary branches, leaf surface area, fruit length and diameter, fruit surface area, fresh and dry fruit weight, capsaicin and capsanthin content. Based on this characterization the plants could be grouped into 7 clusters wherein substantial diversity among accessions was indicated by the wide range of D2 values (752.901 - 1918683.00). Accessions with distinct identity were marked, which are likely to be quite suitable for breeding through hybridization combining desirable traits. The accessions labeled number 38, 27, 26, 14 and 24 to high capsaicin content (%);35, 23, 3, 16, 29 and 11 for high capsanthin content (%) and 26 and 27 for dual purpose had characteristics desirable. Above accessions could be utilized in hybridization programme for C. annuum crop improvement.展开更多
The aim of the present study was to investigate the effect of electromagnetic radio frequency treatment of water on the growth of pepper (Capsicum annuum) plants. For this experiment, one hundred one-week old plants w...The aim of the present study was to investigate the effect of electromagnetic radio frequency treatment of water on the growth of pepper (Capsicum annuum) plants. For this experiment, one hundred one-week old plants were divided into two groups. The first group of plants was watered with water subjected to radio frequency electromagnetic radiation from an internet router for one hour a day, while the other group was watered with tap water (control). The overall results showed changes of growth characters of plant watered with electromagnetic water. The length of pepper plants is significantly affected by the treated water, where the length of shoot was lower in plants grown under the effect of treated water (22.43 ± 7.17 cm) than those grown without treated water (28.11 ± 8.57 cm). The results revealed that the stem diameter of control plants (1.74 ± 0.39 cm) was significantly higher than that of the treated plants (1.66 ± 0.35 cm). In addition, the root length was lower in plants grown under the effect of treated water than those grown without treated water. Pepper plants watered with electromagnetic treated water exhibited marked decreases in health index, fresh and dry weight, relative water content, number of flowers and fruits/plant as well as number of seeds/fruit. In addition, the current experiment showed a significant decrease in the number of leaves, branch and flower per plant when watered with electromagnetic treated water. The results revealed that the first flowering time for plants in treated group was remarkably decelerated when compared to other plants in control group.展开更多
The current study was performed to evaluate the beneficial effect in the power output of microbial fuel cells (MFCs) through supplementation of dried red pepper (Capsicum annuum) powder into the anodic chamber. Mediat...The current study was performed to evaluate the beneficial effect in the power output of microbial fuel cells (MFCs) through supplementation of dried red pepper (Capsicum annuum) powder into the anodic chamber. Mediator-less H-type MFCs were set up where the anode chamber contained rumen microorganisms as inocula on cellulose (Avicel) and the cathode chamber of phosphate buffered saline (pH 7.4), both separated by cation exchange membrane. Electrical power generation in MFC was monitored daily over a 10-day period and the accumulated amounts and components of gaseous byproducts were measured at the end of 10 d operation of MFC. For both groups of MFCs with red pepper and the control, the head space gases collected were methane and CO2, and its volume and composition were similar between treatments. Methane and CO2 produced for 10 d operation were 210.7 and 106.5 mL, respectively, in MFC. The addition of red pepper powder caused an average power density to increase from 24.0 mW/m2 to 39.6 mW/m2 (P 2 for control and bellflower, respectively. This study provides the strong evidence that red pepper (Capsicum annuum) supplementation might modify the anaerobic fermentation characteristics of rumen microorganisms in anode chamber and improve the cellulosic bioenergy production in MFC.展开更多
<span style="white-space:nowrap;"><i>Capsicum annuum</i></span> (L.) yields have remained low due to poor quality fruits in developing countries such as Kenya, which could be attribut...<span style="white-space:nowrap;"><i>Capsicum annuum</i></span> (L.) yields have remained low due to poor quality fruits in developing countries such as Kenya, which could be attributed to inadequate insect pollination among other factors. The present study was conducted after the short and long rain seasons in 2018 to assess the diversity and abundance of insect pollinators of <i>C. annuum</i> and to determine their influence on yield. The experiment was laid out in a Randomized Complete Block Design with bagged and un-bagged pollination treatments. Insect pollinator assessment was conducted between 07:00 hours to 21:00 hours for one month during each season. Yield and quality were compared between the pollination treatments. During the entire study 13 insect pollinator species (3 orders, 7 families) were recorded on<span style="white-space:normal;"><i></span><span style="white-space:normal;">C. annuum</span><span style="white-space:normal;"></i></span> flowers. Apis mellifera was the most abundant insect pollinator during the two seasons. The highest species diversity was recorded after the long rain season (H' = 1.85). With respect to time, species richness was the highest in the afternoon after the short rains and the highest in the morning after the long rains. The average yield parameters from both seasons showed that open pollination treatments had increased fruit weight (66.5%), seed weight (54.5%) fruit length (28%) and fruit diameter (30%) when compared to treatments bagged throughout. Findings from this study have shown that insect pollinator diversity varies seasonally and significantly influences the yield and quality of <span style="white-space:normal;"><i></span><span style="white-space:normal;">C. annuum</span><span style="white-space:normal;"></i></span>. This calls for the need to practice sustainable agriculture so as to conserve insect pollinators of <span style="white-space:normal;"><i></span><span style="white-space:normal;">C. annuum</span><span style="white-space:normal;"></i></span> for improved vegetable production in semiarid lands of Kenya.展开更多
基金funded by the National Natural Science Foundation of China(grant no.32260760)the Science and Technology Program of Guizhou Province(grant no.20201Z002)the Platform Construction Project of Engineering Research Center for Protected Vegetable Crops in Higher Learning Institutions of Guizhou Province(Qianjiaoji[2022]No.040).
文摘Hot pepper(Capsicum annuum var.conoides)is a significant vegetable that is widely cultivated around the world.Currently,global climate change has caused frequent severe weather events,and waterlogging stress harms the pepper industry by affecting the planting period,growth conditions,and disease susceptibility.The gene CaABI3/VP1-1 could improve pepper waterlogging tolerance.In order to explore the upstream regulatory mechanism of CaABI3/VP1-1,a high-quality standardized yeast hybrid library was successfully constructed for yeast one-,two-,and threehybrid screening using pepper‘ZHC2’as the experimental material,with a library recombinant efficiency of up to 100%.The length of inserted fragments varied from 650 to 5000 bp,the library titer was 5.18×10^(6)colony-forming units(CFU)·mL-1,and the library capacity was 1.04×10^(7)CFU of cDNA inserts.The recombinant bait plasmid was used to successfully identify 78 different proteins through the yeast one-hybrid system,including one transcription factor within the ethylene-responsive factor family and the other within the growth-regulating factor family.The interaction happened between LOC124895848 and CaABI3/VP1-1 promoter by point-to-point yeast one-hybrid experiment.The expression level of the 12 selected protein-coding genes was then evaluated by quantitative real-time polymerase chain reaction.Results indicated the protein coding genes showed different responses to waterlogging stress and that the activity of the CaABI3/VP1-1 promoter could be inhibited or activated by up-regulating or down-regulating gene expression,respectively.The identification of these proteins interacting with the promoter provides a new perspective for understanding the gene regulatory network of hot pepper operating under waterlogging stress and provides theoretical support for further analysis of the complex regulatory relationship between transcription factors and promoters.
基金Supported by Natural Science Foundation of Hunan(2016JJ6064)China Agriculture Research System(CARS-25-A-8)~~
文摘[Objective] The aim was to improve the genetic property of peppers, the mutant population of Capsicum annuum L cultivar ＂6421＂ was constructed. [Method] The seeds of ＂6421＂ were treated with 0.2% to 1.2% ethyl methane sulfonate to identified LD50, and then 10 000 LD^o of treated seeds were sowed to construct mutant population. The agronomic characters and genetic regularity of dwarf mutants in M4 generation were analyzed. [Result] Our results showed that GR and SSR were 45.2% and 40.2% respectively at 1.0% EMS, close to LD50, with GI （17.6） and seed Ⅵ （19.7） being half of that of control; 562 M4 mutants were identified in 2015, and the mutation could be characterized according 11 major categories and 32 subcategories; Simultaneously, we found that plant height, plant width, diameter of mainstem, length of main-stem, the number of main-stem nodes and branch of lines E29, E58, E142 and E312 were all significantly different from that of the control. The mutation of lines E29, E58 and E312 was all controlled by a single recessive gene. [Conclusionl The study first created a pepper mutant population, which provides not only the germplasm resources for further breeding but also direct and effective materials for genomic study of the pepper.
文摘[Objective] The paper was to explore the effect of different culture conditions on sporulation quantity of Phytophthora capsici in Capsicum annuum L.var.dactylus M.in Xunhua.[Method] The effects of light hours,pH,medium and temperature on sporulation quantity during isolation and culture process of P.capsici were studied.[Result] The sporulation quantity of P.capsici under the conditions of 24 h/day light,pH 7.0,potato medium（PSA） and 30 ℃ was the largest,and pH,basal medium and temperature had greater impact on sporulation quantity.[Conclusion]The study laid foundation for the study on natural incidence condition of C.annuum in Xunhua.
基金Supported by Pesticide Residues Fund of Department of Agriculture (NCR2008036)~~
文摘[ Objective ] The paper was to study the residue dynamics of mancozeb in Capsicum annuum Linn and soil. [ Method ] Field spraying test and indoor analysis were carried out in three places of Changsha, Guangzhou and Beijing City during 2008 -2009 to study the digestion dynamics and the final residue of man- cozeb in C. annuum and soil, and gas chromatography was used for quantitative analysis. [ Result]The average recovery rates of mancozeb in C. annuum and soil were 86.59%-93.03% and 92.57%-95.14%, respectively. Mancozeb had rapid digestion in C. annuum and soft with the half-life of 2.29 -4.65 and 4.01 - 4.65 d, respectively. When metalaxyl-M,mancozeb water dispersible granule was sprayed in C. annuum according to the recommend dose （ spraying for no more than three times with the spraying interval of 5 d）, the final residue of maneozeb in C. annuum collected in the third day after the last spraying was less than 2 mg/kg.
基金Supported by Foreign Cooperation Project of Science and Technology of Yunnan Province(2015IC057)Province-strengthening Project via Science and Technology Innovation of Yunnan(2015AB011)Fund of Wenshan Academy of Agricultural Sciences(HZ2015-01)~~
文摘[Objective] The aim of this study was to compare the drought resistance difference of the main Capsicum annuum cultivars planted in Wenshan Prefecture of Yunnan Province. [Method] The total anthocyanin, soluble sugar, soluble protein and free proline contents of the leaves of the five main C. annuum cultivars planted in Wenshan Prefecture, i.e., ZSZ75-1, ZSZ49-1-1, 12WS-18-1, 12ZH01 and ZS130, under the drought stress simulated by PEG-6000 were studied by using spectrophotometry, and the total osmoregulation abilities of the leaves were evaluated by using subordinate function. [Result] Under the drought stress simulated by PEG-6000, the total anthocyanin contents of the veins, mesophylls and whole leaves of the five cultivars were all as： ZSZ75-1〉ZSZ49-1-1〉12WS-18-1〉12ZH01〉ZS130, the soluble sugar contents as： 12ZH01 〉12WS-18-1 〉ZS130〉ZSZ49-1-1 〉ZSZ75-1, the soluble protein contents as： ZSZ75-1〉12ZH01〉ZSZ49-1-1〉12WS-18-1〉ZS130, and the free proline contents as： ZS130〉ZSZ75-1 〉12WS-18-1 〉ZSZ49-1-1 〉12ZH01. Furthermore, the differences among the total anthocyanin contents of the veins, mesophylls and whole leaves of the five cultivars all reached the extremely significant levels, whereas the differences among the contents of the soluble sugar, soluble protein and free proline did not reach the significant levels, the correlation degrees among the contents of the total anthocyanin, soluble sugar, soluble protein and free proline of different cultivars were also inconsistent, and the total osmoregulation abilities of the five cultivar leaves were as： ZSZ75-1 〉7SZ49-1-1 〉12WS-18-1 〉ZS130〉12ZH01. [Conclusion] The anthocyanin accumulation in the specific organs of the five C. annuum cultivars in Wenshan Prefecture is beneficial to the strengthening of the leaf osmoregulation abilities under drought stress, favoring the drought tolerance of the cultivars.
基金supported by the National Key Technology R&D Program of China (2011BAZ01732)Project of Ministry of Agriculture of China (CARS-25)+1 种基金the National High-Tech R&D Program of China (863 Program, 2012AA100103002)Core Research Budget of the Non-profit Governmental Research Institute, China (ICS, CAAS, 1610032011011)
文摘Fruit set and development are affected by many phytohormones, including gibberellin. Little is known regarding molecular mechanism underlying gibberellin mediated fruit set and development especially in Capsicum. Three gibberellin recep- tors, CaGIDlb.1, CaGIDlb.2 and CaGIDlc, and a DELLA protein, CaGAI, have been identified in Capsicum annuum L. During the fruit development, the expression level of CaGIDlc was low, and the expression fold change is mild. However, CaGIDlb. 1 and CaGIDlb.2 were relatively higher and more acute, which indicates that CaGIDlb. 1 and CaGID1b.2 may play an important role in fruit pericarp, placenta and seed. Ectopic expressions of CaGIDlb. 1, CaGIDlb.2 and CaGIDlc in Arabidopsis double mutant gidla gidlc increased plant height, among which CaGIDlb.2 had the most significant effect; CaGAI reduced plant height in double mutant rga-24/gai-t6, having a similar function to AtGID1 and AtGAI in stem elon- gation. Yeast two-hybrid （Y2H） and bimolecular fluorescence complementation （BiFC） assays indicated that CaGIDlb.1 and CaGID1 b.2 interact with CaGAI in a GA-dependent manner, while CaGIDlc interacts with CaGAI in a GA-independent manner. Our study reveals the key elements during gibberellin signaling in Capsicum and supports the critical importance of gibberellin for Capsicum fruit set and development.
文摘In perspective of breeding high-yield hybrid pepper varieties, combining ability analysis of net photosynthesis rate at different phases of flowering and fruit setting in pepper was made with 15 cross combinations from 6 parents by （1/2） n （n- 1） diallel crosses. There are relatively large differences not only in general combining ability （GCA） effect among different parents and at different phases of flowering and fruit setting, but also in specific combining ability （SCA） effect among different hybrids. There are relatively large GCA effects in late parents but relatively less GCA effects in early parents. No obvious laws have been found in the relationship between SCA effects and maturity of hybrids. Variances of SCA are larger than those of GCA. Heritability is less but influence of environment is larger. Correlation analysis of combining ability between net photosynthesis rate and agronomic character or resistances to main diseases has showed that correlation coefficients of GCA are relatively large at the medium phase and the late phase of flowering and fruit setting. Net photosynthesis rate is more relative to leaf characters and fruit characters. Correlation coefficients of SCA are relatively large at the early phase and the late phase of flowering and fruit setting. Net photosynthesis rate is more relative to leaf characters and plant characters at the early phase but to plant characters and fruit characters at the late phase. Correlation coefficients of SCA between net photosynthesis rate and resistances to main diseases are larger than those of GCA. The combining abilities of net photosynthesis rate at different phases of flowering and fruit setting are positively correlated with those of yield per plant. The combining ability is an important parameter of breeding of high photosynthesis hybrid pepper varieties.
基金supported by the Guangdong Key Research and Development Program (2018B020202010)National Natural Science Foundation of China (31572124)+1 种基金Key Project of Guangdong Science and Technology Department (2015B020202009)the Key Project of Guangzhou Science and Technology Program (201508030021)
文摘To improve the understanding of molecular mechanisms of anther and/or pollen development in Chili pepper, in the present study, fulllength cDNA and DNA sequences of the pollen development-related gene CaMF5 were obtained from the anthers of a Capsicum annuum nuclear male-fertile line. Sequence analysis indicated that the full length of CaMF5 was 747 bp, containing a maximum opening reading frame of 447 bp.Amino acid sequence alignment and phylogenetic analysis revealed that CaMF5 shared approximately 37%–77% homology with a series of uncharacterized or hypothetical proteins and late embryogenesis abundant(LEA) proteins from other plants. However, no LEA structural domain was detected in CaMF5, which indicated that it might be a new type of LEA gene. CaMF5 was only expressed in flower buds at stages 7 and 8 and in open flowers of the male-fertile line, whereas it exhibited no expression in any examined organs of the male-sterile line. In addition, CaMF5 showed the highest transcript abundance in the anthers of the male-fertile line, with no expression being detected in any other examined organs, such as the sepals, petals, pistils, roots, stems, or leaves. Taken together, our results suggest that CaMF5 is an anther-specific gene that might encode a new type of LEA protein related to anther and/or pollen development in C. annuum.
文摘Fifteen capsicum combinations were made with 6 parents by （1/2）n（n-1） diallel crossing. Genetic parameters in the resistance to TMV, CMV, phytophthora blight, bacterial spot of these combinations were studied by Hayman. The results indicated that the resistance to TMV, CMV and bacterial spot conformed genetically to the “additive-dominant” model but the resistance to phytophthora blight did not and significant epistatic dominance effect existed in it. F1 hybrid＇s resistance to CMV was controlled by homozygous dominant gene （s）, but resistance to bacterial spot by heterozygous one （s）. There were little, or no sum of dominant effect and genomes controlling the dominant expression of F1 hybrids in its phytophthora blight resistance.
基金supported by the National High-Technology Research and Development Program of China (863 Program, 2013AA102900-3)
文摘Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the optimal negative pressure water supply conditions for growth of C. annuum L. were screened out to achieve the goals of water conservation, high yield and high quality, thus providing theoretical foundation for its field production. The pot experiment within the greenhouse was utilized; the continuous negative pressure water supply was adopted; the four treatments, artificial watering（CK）, –5 k Pa（T1）, –10 k Pa（T2）, and –15 k Pa（T3） were set; and the daily water consumption, yield, as well as the biomass, nitrate reductase, root activity, vitamin C, capsaicin, and nutrient uptakes of nitrogen（N）, phosphorus（P） and potassium（K） during various stages of its growth were determined. Compared with CK, when the water supply pressure was controlled at –5 to –15 k Pa in the experiment, the total water consumption of C. annuum L. reduced by 53.42 to 67.75%, the total water consumption intensity reduced by 54.29 to 67.14%, and the water use efficiency increased by 12.66 to 124.67%. The N accumulation in a single strain of C. annuum L. from the color turning stage to the red ripe stage increased by 15.99 to 100.55%, respectively, compared with that of CK; the P accumulation increased by 20.47 to 154.00% relative to that of CK, and the K accumulation increased by 64.92 to 144.9% compared with that of CK. Compared with CK, C. annuum L. yield was remarkably improved by 13.79% at T1, and contents of vitamin C, capsaicin as well as carotenoids at all growth stages were enhanced by 13.42–147.01%, 11.54–71.01%, and 41.1–568.06%, respectively. Nitrate reductase activity, root activity and chlorophyll（a＋b） were markedly increased by 335.78–500%, 79.6–140.68% and 114.95–676.19%, respectively, from immature stage to full ripe stage. Adopting the continuous negative pressure water supply for C. annuum L. has a significant water-saving effect, and the water supply pressure being stable at –5 k Pa contributes to its growth and development, improves yield, enhances root activity, promotes nutrient uptake, and improves its quality, thus achieving the effects of water conservation, high yield, high quality and high efficiency.
文摘Capsicum annuum is the most widely cultivated species of peppers (chilies) in the world. For culinary purposes, its fruits are used for pungency (capsaicin) and also color (capsanthin). Capsaicin is also used for medicinal purposes particularly in anti-inflammatory formulations. Genetic divergence among 38 accessions collected from diverse locations in India (28 from Uttar Pradesh, 5 from Assam, 3 from Maharashtra and 2 from Uttaranchal), was estimated from the data pooled over 3 consecutive years for 15 morphological, growth and chemotypic characters that included days to first and second flowering, fruit onset, plant height, primary, secondary and tertiary branches, leaf surface area, fruit length and diameter, fruit surface area, fresh and dry fruit weight, capsaicin and capsanthin content. Based on this characterization the plants could be grouped into 7 clusters wherein substantial diversity among accessions was indicated by the wide range of D2 values (752.901 - 1918683.00). Accessions with distinct identity were marked, which are likely to be quite suitable for breeding through hybridization combining desirable traits. The accessions labeled number 38, 27, 26, 14 and 24 to high capsaicin content (%);35, 23, 3, 16, 29 and 11 for high capsanthin content (%) and 26 and 27 for dual purpose had characteristics desirable. Above accessions could be utilized in hybridization programme for C. annuum crop improvement.
文摘The aim of the present study was to investigate the effect of electromagnetic radio frequency treatment of water on the growth of pepper (Capsicum annuum) plants. For this experiment, one hundred one-week old plants were divided into two groups. The first group of plants was watered with water subjected to radio frequency electromagnetic radiation from an internet router for one hour a day, while the other group was watered with tap water (control). The overall results showed changes of growth characters of plant watered with electromagnetic water. The length of pepper plants is significantly affected by the treated water, where the length of shoot was lower in plants grown under the effect of treated water (22.43 ± 7.17 cm) than those grown without treated water (28.11 ± 8.57 cm). The results revealed that the stem diameter of control plants (1.74 ± 0.39 cm) was significantly higher than that of the treated plants (1.66 ± 0.35 cm). In addition, the root length was lower in plants grown under the effect of treated water than those grown without treated water. Pepper plants watered with electromagnetic treated water exhibited marked decreases in health index, fresh and dry weight, relative water content, number of flowers and fruits/plant as well as number of seeds/fruit. In addition, the current experiment showed a significant decrease in the number of leaves, branch and flower per plant when watered with electromagnetic treated water. The results revealed that the first flowering time for plants in treated group was remarkably decelerated when compared to other plants in control group.
文摘The current study was performed to evaluate the beneficial effect in the power output of microbial fuel cells (MFCs) through supplementation of dried red pepper (Capsicum annuum) powder into the anodic chamber. Mediator-less H-type MFCs were set up where the anode chamber contained rumen microorganisms as inocula on cellulose (Avicel) and the cathode chamber of phosphate buffered saline (pH 7.4), both separated by cation exchange membrane. Electrical power generation in MFC was monitored daily over a 10-day period and the accumulated amounts and components of gaseous byproducts were measured at the end of 10 d operation of MFC. For both groups of MFCs with red pepper and the control, the head space gases collected were methane and CO2, and its volume and composition were similar between treatments. Methane and CO2 produced for 10 d operation were 210.7 and 106.5 mL, respectively, in MFC. The addition of red pepper powder caused an average power density to increase from 24.0 mW/m2 to 39.6 mW/m2 (P 2 for control and bellflower, respectively. This study provides the strong evidence that red pepper (Capsicum annuum) supplementation might modify the anaerobic fermentation characteristics of rumen microorganisms in anode chamber and improve the cellulosic bioenergy production in MFC.
文摘<span style="white-space:nowrap;"><i>Capsicum annuum</i></span> (L.) yields have remained low due to poor quality fruits in developing countries such as Kenya, which could be attributed to inadequate insect pollination among other factors. The present study was conducted after the short and long rain seasons in 2018 to assess the diversity and abundance of insect pollinators of <i>C. annuum</i> and to determine their influence on yield. The experiment was laid out in a Randomized Complete Block Design with bagged and un-bagged pollination treatments. Insect pollinator assessment was conducted between 07:00 hours to 21:00 hours for one month during each season. Yield and quality were compared between the pollination treatments. During the entire study 13 insect pollinator species (3 orders, 7 families) were recorded on<span style="white-space:normal;"><i></span><span style="white-space:normal;">C. annuum</span><span style="white-space:normal;"></i></span> flowers. Apis mellifera was the most abundant insect pollinator during the two seasons. The highest species diversity was recorded after the long rain season (H' = 1.85). With respect to time, species richness was the highest in the afternoon after the short rains and the highest in the morning after the long rains. The average yield parameters from both seasons showed that open pollination treatments had increased fruit weight (66.5%), seed weight (54.5%) fruit length (28%) and fruit diameter (30%) when compared to treatments bagged throughout. Findings from this study have shown that insect pollinator diversity varies seasonally and significantly influences the yield and quality of <span style="white-space:normal;"><i></span><span style="white-space:normal;">C. annuum</span><span style="white-space:normal;"></i></span>. This calls for the need to practice sustainable agriculture so as to conserve insect pollinators of <span style="white-space:normal;"><i></span><span style="white-space:normal;">C. annuum</span><span style="white-space:normal;"></i></span> for improved vegetable production in semiarid lands of Kenya.
