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SERUM IMMUNOGLOBULIN OF THE MANDARIN FISH,SINIPERCA CHUATSI WITH DEVELOPMENT OF POLYCLONAL ANTIBODY 被引量:4
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作者 张永安 聂品 《Chinese Journal of Oceanology and Limnology》 SCIE CAS CSCD 2002年第4期332-337,共6页
Serum immunoglobulin from the mandarin fish, or the so called Chinese perch, Siniperca chuatsi (Basilewsky), was successfully purified using affinity chromatography. Heavy and light chains were detected on electrophor... Serum immunoglobulin from the mandarin fish, or the so called Chinese perch, Siniperca chuatsi (Basilewsky), was successfully purified using affinity chromatography. Heavy and light chains were detected on electrophoresis gel, with molecular weights being estimated at 72 and 29 kDa, respectively. The tetrameric IgM of S. chuatsi was calculated to be 808 kDa. The rabbit polyclonal antisera against the purifed immunoglobulin were developed and tested by Western blot analysis. The antisera reacted strongly with the heavy chains of S. chuatsi immunoglobulin. Humoral immune responses of the mandarin fish can then be examined using the developed polyclonal antibody. 展开更多
关键词 IMMUNOGLOBULIN polyclonal antibody mandarin fish Chinese perch Siniperca chuatsi
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Effect of ChREBP on carbohydrate feeding regulation in mandarin fish Siniperca chuatsi 被引量:3
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作者 Jun YANG Yulan KUANG +7 位作者 Xufang LIANG Wenjing CAI Jing XU Junjie GAO Junran WEI Shan HE Zengqiang YIN Jinshui LIANG 《Journal of Oceanology and Limnology》 SCIE CAS CSCD 2023年第5期1988-1996,共9页
Carnivorous fish have poor tolerance to carbohydrate in feed and low utilization rate of carbohydrate.Therefore,the balance of carbohydrate and lipids in the nutrient metabolism of carnivorous fish,the ef fective conv... Carnivorous fish have poor tolerance to carbohydrate in feed and low utilization rate of carbohydrate.Therefore,the balance of carbohydrate and lipids in the nutrient metabolism of carnivorous fish,the ef fective conversion and utilization of carbohydrate and lipids,and the feedback regulation of feeding are the key links for the e fficient utilization of carnivorous fish feed.Carbohydrate response element binding protein(ChREBP)is a new transcription factor found in recent years in the glucose signaling pathway,and can also participate in feeding regulation.We performed in-vivo and in-vitro experiments to reveal the role of ChREBP in the glucose metabolism and feeding in mandarin fish.The mRNA expression of ChREBP and appetite regulatory factors were measured after intraperitoneal injection of glucose in mandarin fish Siniperca chuatsi and cotransfection with glucose and glucose+siRNA in the hypothalamic cells in mandarin fish.The results reveal that at hour 2 and 4 post intraperitoneal injection with 1 mg/g BW glucose,the blood glucose level of the mandarin fish increased significantly,but food intake decreased significantly,and it also displayed a significantly increased ChREBP mRNA expression levels in liver.At hour 4 post injection,hypothalamic ChREBP mRNA level was significantly increased,whereas the mRNA expression levels of appetite genes neuropeptide Y(npy)and agouti-related peptide(AgRP)were decreased significantly.When the glucose concentration was 40 mmol/L,the expression level of ChREBP mRNA in mandarin fish hypothalamic cells was significantly up-regulated,but the expression level of appetite gene npy mRNA was down-regulated.When siRNA and glucose were co-transfected into mandarin fish brain cells,the expression level of chrebp mRNA was significantly decreased,and the appetite gene npy mRNA was significantly increased.The results indicated that glucose regulated food intake through the modulation of appetite gene npy by ChREBP. 展开更多
关键词 Siniperca chuatsi mandarin fish carbohydrate response element binding protein(ChREBP) GLUCOSE ingestion RNA interference
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Sequencing and expression analysis of CD3γ/δ and CD3ε chains in mandarin fish, Siniperca chuatsi 被引量:2
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作者 郭政 聂品 《Chinese Journal of Oceanology and Limnology》 SCIE CAS CSCD 2013年第1期106-117,共12页
The genomic and cDNA sequences of the CD3γ/δ and CD3ε homologues in the mandarin fish, Siniperca chuatsi, were determined. As in other vertebrate CD3 molecules, the deduced amino acid sequences of mandarin fish CD3... The genomic and cDNA sequences of the CD3γ/δ and CD3ε homologues in the mandarin fish, Siniperca chuatsi, were determined. As in other vertebrate CD3 molecules, the deduced amino acid sequences of mandarin fish CD3γ/δ and CD3ε contained conserved residues and motifs, such as cysteine residues and CXXC and immunoreceptor tyrosine-based activation motifs. However, mandarin fish CD3γ/δ and CD3ε showed some differences to their mammalian counterparts, specifically the absence of a negatively charged residue in the transmembrane region of CD3γ/δ. Additionally, while an N-glycosylation site was present in CD3c, the site was not observed in CD3γ/δ. The CD3γ/δ and CD3ε subunit sequences contain six and five exons, respectively, consistent with homologues from Atlantic salmon, Salmo salar. Phylogenetic analysis also revealed that CD3γ/δ and CD3ε in mandarin fish are closely related to their counterparts in Acanthopterygian fish. Real-time PCR showed CD3γ/δ and CD3ε were expressed mainly in the thymus and spleen in normal healthy fish and, to a lesser extent, in mucosal-associated lymphoid tissues, such as the intestine and gills. When lymphocytes isolated from head kidney were treated with the mitogens phytohemagglutinin, concanavalin, and polyriboinosinic polyribocytidylic acid, mRNA expression levels of CD3γ/δ and CD3ε were significantly elevated within 12 h of treatment. This indicated the presence of T lymphocytes in the head kidney of teleost fish, and also the recognition of mitogens by the lymphocytes. Mandarin fish infected with the bacterial pathogen Flavobacterium columnare also showed an increase in the expression of CD3γ/δ and CD3ε mR_NA, indicating that CD3γ/δ and CD3ε lymphocytes are involved in the immune response of this species. 展开更多
关键词 CD3γ/δ CD3ε mandarin fish MITOGEN Flavobacterium columnare
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Mandarin fish von Hippel-Lindau protein regulates the NF-κB signaling pathway via interaction with IκB to promote fish ranavirus replication 被引量:1
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作者 Zhi-Min Li Xiao-Wei Qin +8 位作者 Qi Zhang Jian He Min-Cong Liang Chuan-Rui Li Yang Yu Weng-Hui Liu Shao-Ping Weng Jian-Guo He Chang-Jun Guo 《Zoological Research》 SCIE CSCD 2024年第5期990-1000,共11页
The von Hippel-Lindau tumor suppressor protein(VHL),an E3 ubiquitin ligase,functions as a critical regulator of the oxygen-sensing pathway for targeting hypoxia-inducible factors.Recent evidence suggests that mammalia... The von Hippel-Lindau tumor suppressor protein(VHL),an E3 ubiquitin ligase,functions as a critical regulator of the oxygen-sensing pathway for targeting hypoxia-inducible factors.Recent evidence suggests that mammalian VHL may also be critical to the NF-κB signaling pathway,although the specific molecular mechanisms remain unclear.Herein,the roles of mandarin fish(Siniperca chuatsi)VHL(scVHL)in the NF-κB signaling pathway and mandarin fish ranavirus(MRV)replication were explored.The transcription of scVHL was induced by immune stimulation and MRV infection,indicating a potential role in innate immunity.Dual-luciferase reporter gene assays and reverse transcription quantitative PCR(RT-qPCR)results demonstrated that scVHL evoked and positively regulated the NF-κB signaling pathway.Treatment with NF-κB signaling pathway inhibitors indicated that the role of scVHL may be mediated through scIKKα,scIKKβ,scIκBα,or scp65.Co-immunoprecipitation(Co-IP)analysis identified scIκBαas a novel target protein of scVHL.Moreover,scVHL targeted scIκBαto catalyze the formation of K63-linked polyubiquitin chains to activate the NF-κB signaling pathway.Following MRV infection,NF-κB signaling remained activated,which,in turn,promoted MRV replication.These findings suggest that scVHL not only positively regulates NF-κB but also significantly enhances MRV replication.This study reveals a novel function of scVHL in NF-κB signaling and viral infection in fish. 展开更多
关键词 VHL NF-κB IΚBΑ RANAVIRUS mandarin fish
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Chrysene alters the expression pattern of HSP70 genes in mandarin fish
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作者 Yufei Liu Tiantian Chen +1 位作者 Jinliang Zhao Xiaowu Chen 《Aquaculture and Fisheries》 2025年第1期63-67,共5页
The heat shock protein 70(HSP70)in fish plays a crucial role in various physiological and environmental stresses.To reveal the mechanisms of the HSP70 gene response to abiotic stress in mandarin fish(Siniperca chuatsi... The heat shock protein 70(HSP70)in fish plays a crucial role in various physiological and environmental stresses.To reveal the mechanisms of the HSP70 gene response to abiotic stress in mandarin fish(Siniperca chuatsi),we analyzed the HSP70 gene family in this species.There are 16 HSP70 genes in mandarin fish,and their protein three-dimensional structures were constructed.The aliphatic index of the 16 mandarin fish HSP70sranges from 73.50(HSPa4b)to 99.46(HSPa13),and all are hydrophilic proteins,with seven of them being unstable proteins.After exposure to chrysene,six HSP70 genes in the intestine,four in the liver,and four in the brain tissues exhibited significant expression changes.These findings reveal that chrysene exposure affects the physiological status of fish,and HSP70 genes may play a role in the chrysene exposure tolerance of the intestine,brain and liver in mandarin fish. 展开更多
关键词 mandarin fish HSP70 CHRYSENE
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EST-Based Identification of Genes Expressed in Skeletal Muscle of the Mandarin Fish (Siniperca chuatsi) 被引量:1
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作者 Feng Ding Wuying Chu +5 位作者 Peng Cui Meng Tao Ruixue Zhou Falan Zhao Songnian Hu Jianshe Zhang 《Genomics, Proteomics & Bioinformatics》 SCIE CAS CSCD 2011年第1期30-36,共7页
To enrich the genomic information of the commercially important fish species, we obtained 5,063 high-quality expressed sequence tags (ESTs) from the muscle cDNA database of the mandarin fish (Siniperca chuatsi). C... To enrich the genomic information of the commercially important fish species, we obtained 5,063 high-quality expressed sequence tags (ESTs) from the muscle cDNA database of the mandarin fish (Siniperca chuatsi). Clustering analysis yielded 1,625 unique sequences including 443 contigs (from 3,881 EST sequences) and 1,182 sin- gletons. BLASTX searches showed that 959 unique sequences shared homology to proteins in the NCBI non-redundant database. A total of 740 unique sequences were functionally annotated using Gene Ontology. The 1,625 unique sequences were assigned to Kyoto Encyclopedia of Genes and Genomes reference pathways, and the results indicated that transcripts participating in nucleotide metabolism and amino acid metabolism are relatively abundant in S. chuatsi. Meanwhile, we identified 15 genes to be abundantly expressed in muscle of the mandarin fish. These genes are involved in muscle structural formation and regulation of muscle differentiation and development. The most remarkable gene in S. chuatsi is nuclease diphosphate kinase B, which is represented by 449 EST sequences accounting for 8.86% of the total EST sequences. Our work provides a transcript profile expressed in the white muscle of the mandarin fish, laying down a foundation in better understanding of fish genomics. 展开更多
关键词 mandarin fish cDNA library EST MUSCLE
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Production of XX neo-male mandarin fish, Siniperca chuatsi, after sexual differentiation by oral administration of 17α-methyltestosterone 被引量:1
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作者 Jingjun Huang Shiyan Liu +7 位作者 Haofeng Ouyang Chong Han Meihui Li Linqiang Han Shuisheng Li Guifeng Li Haoran Lin Yong Zhang 《Water Biology and Security》 2023年第1期96-103,共8页
A well-known fact about mandarin fish(Siniperca chuatsi)is that females grow faster than males.Mandarin fish that have all-female populations have economic advantages,but traditional neo-male fish are difficult to pro... A well-known fact about mandarin fish(Siniperca chuatsi)is that females grow faster than males.Mandarin fish that have all-female populations have economic advantages,but traditional neo-male fish are difficult to produce.In this study,indirect feeding of 500 mg/kg 17α-methyltestosterone(MT)to XX mandarin fish(60 dpf,days post fertilization)with completely differentiated ovaries induced secondary sex reversal.At 40 days after MT treatment,14.7%of mandarin fish with complete reversal was produced,which showed for the first time that XX mandarin fishes with differentiated ovaries still have potentially bisexual germ cells and the plasticity of sex reversal.In the MT treatment group,there was no significant difference in survival compared to the control group.The body weight of the MT treatment group was significantly lower than that of the control group 40 days after treatment(dat)(P<0.05).During MT treatment,serum 11-KT and T concentrations increased and serum E2 concentration decreased in the MT treatment group,but there was no significant difference in hormone levels between the MT treatment group and the control group.A masculinization of mandarin fish was also confirmed by the expression patterns of sex-specific genes sox9,dmrt1,cyp19a1a and foxl2.A significant amount of sox9 and dmrt1 was expressed in the fish gonads of the MT treatment group,whereas cyp19a1a and foxl2 were minimally expressed in the fish gonads. 展开更多
关键词 17α-methyltestosterone(MT) mandarin fish Sex reversal Sex-specific genes
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Three different viruses observed from the tissues of diseased mandarin fish Siniperca chuatsi 被引量:6
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作者 Qiya Zhang Zhengqiu Li 《Chinese Science Bulletin》 SCIE EI CAS 1999年第5期437-441,共5页
Three different kinds of viruses, the spherical virus SCSV with a diameter of about 280 nm,the rhabdovirus SCRV with a size about 250×120 nm, and the baculovirus SCBV with a size about 200×100 nm, were obser... Three different kinds of viruses, the spherical virus SCSV with a diameter of about 280 nm,the rhabdovirus SCRV with a size about 250×120 nm, and the baculovirus SCBV with a size about 200×100 nm, were observed from the tissues of diseased mandarin fish Siniperca chuatsi with outbreak of infection and acute lethality. This phenomenon implicated that the reason why the epizootic disease of mandarin fish could not be quenched by only one kind of virus vaccine can be explained by the fact that the fish may be infected by different kinds of viruses. Therefore, more attention should be paid to the complexity of virus pathogens in the prevention strategy for mandarin fish diseases. 展开更多
关键词 mandarin fish virus VIRAL disease pathogen.
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复合保鲜处理对冷鲜鳜鱼品质变化的影响
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作者 奚倩 雷跃磊 +2 位作者 卢素芳 田明威 艾明艳 《保鲜与加工》 北大核心 2026年第1期32-38,共7页
为探究复合保鲜对冷鲜鳜鱼货架期及品质的影响,以新鲜鳜鱼为原料,采用复合保鲜处理(酸性氧化电位水减菌处理10 min+低温等离子活化水(Plasma-activated water,PAW)处理10 min+保鲜剂处理10 min+抑菌包装+真空包装)后于4℃下冷藏,通过测... 为探究复合保鲜对冷鲜鳜鱼货架期及品质的影响,以新鲜鳜鱼为原料,采用复合保鲜处理(酸性氧化电位水减菌处理10 min+低温等离子活化水(Plasma-activated water,PAW)处理10 min+保鲜剂处理10 min+抑菌包装+真空包装)后于4℃下冷藏,通过测定样品的菌落总数、总挥发性盐基氮(Total volatile base nitrogen,TVB-N)值、硫代巴比妥酸(Thiobarbituric acid reactive substances,TBARS)值、pH值、持水力、感官品质及质构等指标,系统评估该复合保鲜处理对冷鲜鳜鱼的保鲜效果。结果表明,经复合保鲜处理后的样品pH值、菌落总数、TVB-N值、TBARS值明显低于空白对照组,持水力、弹性、胶着性和感官品质均有所提升。该复合保鲜处理可有效维持冷鲜鳜鱼的贮藏品质,并将其贮藏期延长4 d。 展开更多
关键词 冷鲜鳜鱼 酸性氧化电位水 低温等离子活化水 品质
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卤虫与鲢仔鱼饲喂对开口期鳜消化功能的比较研究
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作者 冯婧昀 郭慧 +8 位作者 王珺 陶怡曦 苗晓敏 翟旭亮 薛洋 徐浩 腾树君 李晓洁 李云 《水生生物学报》 北大核心 2026年第3期55-65,共11页
为探索替代开口活饵的适用性,并评估其对鳜(Siniperca chuatsi)消化功能的影响,本研究以3日龄的鳜仔鱼为对象,设置对照组(HB,持续饲喂鲢仔鱼)和卤虫组(AB,3—6日龄投喂裂壶藻强化的卤虫,随后转饲鲢仔鱼至9日龄),比较不同饲喂模式对鳜仔... 为探索替代开口活饵的适用性,并评估其对鳜(Siniperca chuatsi)消化功能的影响,本研究以3日龄的鳜仔鱼为对象,设置对照组(HB,持续饲喂鲢仔鱼)和卤虫组(AB,3—6日龄投喂裂壶藻强化的卤虫,随后转饲鲢仔鱼至9日龄),比较不同饲喂模式对鳜仔鱼生长和消化机能的影响。结果显示,尽管经过营养强化,卤虫的粗蛋白含量仍显著低于鲢仔鱼;AB组鳜仔鱼的全长、特定生长率(SGR)和存活率(SR)均显著低于HB组;除胃蛋白酶外,AB组的胰蛋白酶、脂肪酶和几丁质酶活性均显著升高,表现出一定的消化压力;组织学观察发现,AB组肠道黏膜出现脱落、皱褶紊乱,肠绒毛缩短且肠壁与绒毛厚度明显增厚。转录组进一步分析显示,AB组富集到多条与免疫炎症及细胞凋亡相关的通路(IL-17、Toll样受体、TNF、NF-κB及细胞凋亡通路),关键差异基因(il17ra1a、cxcl19、ccl20a.3、tnfb、casp7、casp10、bax)的qPCR验证结果与转录组趋势一致,且在AB组均显著上调。综上,尽管营养强化卤虫在短期内具有一定的替代潜力,但其可能引发鳜仔鱼一定程度的消化压力及肠道应激反应,从而影响生长和存活。本研究可为鳜开口饵料替代策略的优化及幼鱼消化道健康研究提供参考。 展开更多
关键词 开口期 卤虫 生长 消化功能 鳜仔鱼
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蝇蛆粉饲料添加牛磺酸对翘嘴鳜摄食、生长及肌肉品质的影响
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作者 敬秋胜 胡大雁 +8 位作者 王曙 王力 黄钦成 郑毓童 宋国林 姚燕来 顾志敏 刘哲 刘翠 《水生生物学报》 北大核心 2026年第1期51-60,共10页
本研究旨在探讨蝇蛆粉(Housefly maggot meal,HMM)替代鱼粉饲料中添加牛磺酸(Taurine,Tau)对翘嘴鳜(Siniperca chuatsi)摄食、生长性能及肌肉品质的影响,评估蝇蛆粉替代鱼粉及牛磺酸在水产饲料产业的应用潜力。采用等蛋白替代原则,以不... 本研究旨在探讨蝇蛆粉(Housefly maggot meal,HMM)替代鱼粉饲料中添加牛磺酸(Taurine,Tau)对翘嘴鳜(Siniperca chuatsi)摄食、生长性能及肌肉品质的影响,评估蝇蛆粉替代鱼粉及牛磺酸在水产饲料产业的应用潜力。采用等蛋白替代原则,以不添加蝇蛆粉的处理组为对照(Con),另外设置18%蝇蛆粉替代鱼粉(HMM),以及18%蝇蛆粉替代鱼粉再补充1%牛磺酸的两个处理组(HMM+Tau),进行为期8周的养殖试验。实验结果显示,HMM组的摄食率显著低于其他两组(P<0.05),Con和HMM+Tau组的摄食率没有显著性差异(P>0.05);HMM+Tau组npy和ghrelin相对表达量显著上调(P<0.05),HMM和HMM+Tau组pomca相对表达量显著低于Con组(P<0.05)。各处理组生长和饲料系数没有显著差异。蝇蛆粉替代鱼粉对翘嘴鳜肌肉营养成分组成没有显著影响,但可以显著增加肌肉氨基酸含量(P<0.05);Con组C20:4(ARA)含量显著低于其他两组(P<0.05),HMM组C20:5(EPA)含量显著低于Con和HMM+Tau组(P<0.05)。HMM和HMM+Tau组苦味和鲜味−回味显著高于Con组(P<0.05),但鲜味、咸味上显著低于Con组(P<0.05),但在鲜味−回味上HMM和HMM+Tau组不显著(P>0.05)。HMM和HMM+Tau组中肌肉胶原蛋白含量显著高于Con组(P<0.05)。综上所述,蝇蛆粉作为优质蛋白源可有效替代鱼粉对翘嘴鳜生长和饲料利用没有影响,同时补充牛磺酸可以促进翘嘴鳜摄食,改善肌肉品质。 展开更多
关键词 蝇蛆粉 牛磺酸 鱼粉替代 摄食 生长 肌肉品质 翘嘴鳜
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配合饲料和饵料鱼对杂交鳜生长性能、血清生化指标、肝脏和肌肉组织学的影响
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作者 王子怡 刘城 +5 位作者 邓华辉 谭小红 黄燕华 张海涛 陈伟君 周萌 《饲料研究》 北大核心 2026年第2期53-58,共6页
试验旨在比较配合饲料与饵料鱼(麦鲮)对杂交鳜(Siniperca scherzeri♂×Siniperca scherzeri♀)生长性能、血清生化指标及肌肉品质的影响。选取600尾初始体重相近的鳜鱼幼鱼,随机分为2组,每组3个重复,每个重复100尾。分别投喂配合饲... 试验旨在比较配合饲料与饵料鱼(麦鲮)对杂交鳜(Siniperca scherzeri♂×Siniperca scherzeri♀)生长性能、血清生化指标及肌肉品质的影响。选取600尾初始体重相近的鳜鱼幼鱼,随机分为2组,每组3个重复,每个重复100尾。分别投喂配合饲料(配合饲料组)与饵料鱼(饵料鱼组)。预试期1 w,正式试验期8 w。结果显示,配合饲料组存活率显著高于饵料鱼组(P<0.05),但末重、增重率、饲料系数、肝体比、脏体比和肥满度无显著差异(P>0.05)。配合饲料组血清中葡萄糖和甘油三酯含量显著高于饵料鱼组(P<0.05),总蛋白、白蛋白、球蛋白、总胆固醇、高密度脂蛋白、低密度脂蛋白含量及谷草转氨酶活性显著低于饵料鱼组(P<0.05)。配合饲料组肝细胞的脂滴面积和占比显著低于饵料鱼组(P<0.05)。配合饲料组肌纤维直径显著低于饵料鱼组(P<0.05),6项肌肉质构指标也不同程度地低于饵料鱼组,但仅内聚性表现出显著差异(P<0.05)。研究表明,使用配合饲料替代饵料鱼对杂交鳜生长性能与形体指标无影响,改善了肝脏健康,提高了存活率,但肌肉品质相较饵料鱼养殖仍有差距。 展开更多
关键词 杂交鳜 配合饲料 饵料鱼 生长 肝脏健康 肌肉品质
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The essential role of mTOR in promoting feeding behavior through regulating NPY and AgRP expression in mandarin fish(Siniperca chuatsi)larvae
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作者 Xiaoru Dong Shulin Tang +7 位作者 Ke Lu Di Peng Jiaqi Wu Qiwei Zhang Qiuling Wang Dimei Xu Ruipeng Xie Xu-Fang Liang 《Water Biology and Security》 2026年第3期205-217,共13页
The success of initial feeding during the mouth-opening stage is crucial for the survival and growth of fish larvae.Carnivorous mandarin fish(Siniperca chuatsi)face unique challenges in capturing live prey during this... The success of initial feeding during the mouth-opening stage is crucial for the survival and growth of fish larvae.Carnivorous mandarin fish(Siniperca chuatsi)face unique challenges in capturing live prey during this period.The aim of this study was to explore the factors influencing initial feeding in mandarin fish larvae during the mouth-opening stage and validate their functional roles.Transcriptomic analysis of both first feeding and unfed larvae revealed significant changes in the expression of genes related to vision and taste,while fewer changes were observed in genes associated with olfaction.Further sensory inhibition experiments demonstrated that vision and taste are the primary sensory factors driving initial feeding,while olfaction plays a less significant role.Gene set enrichment analysis revealed that the mammalian target of rapamycin(mTOR)is a core regulatory factor in this process.In situ hybridization indicated significant changes in the expression and distribution of mTOR,agouti-related peptide(AgRP),and neuropeptide Y(NPY)before and after feeding.Rapamycin-mediated mTOR inhibition significantly reduced the expression of appetite stimulants(NPY,AgRP,GHRL,and orexin1)and decreased feeding rates.Moreover,we found that inhibiting mTOR signaling also lowered the expression of key digestive enzymes,including pepsin,lipase,and trypsin.In summary,our study identifies vision and taste as the primary sensory factors influencing initial feeding in mandarin fish and clarifies the critical role of the mTOR pathway in coordinating appetite regulation and digestive preparation.These mechanistic insights provide promising targets for improving feeding habit programs for this economically valuable species. 展开更多
关键词 Appetite factors Initial feeding mandarin fish(Siniperca chuatsi) mTOR RNA-seq Sensory systems
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Inoculation of Lactobacillus plantarum B8 and Staphylococcus edaphicus F improves the physicochemical properties,flavor compounds and microbial community of traditional fermented Mandarin fish
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作者 Liu Yang Yining Ding +3 位作者 Yalin Chen Qianli Huang Yongxiang Wu Baocai Xu 《Food Production, Processing and Nutrition》 2025年第1期1305-1323,共19页
This study investigated the co-inoculation of Lactobacillus plantarum B8 and Staphylococcus edaphicus F for fermenting Mandarin fish(Siniperca chuatsi)to enhance product quality and safety.On the seventh day of fermen... This study investigated the co-inoculation of Lactobacillus plantarum B8 and Staphylococcus edaphicus F for fermenting Mandarin fish(Siniperca chuatsi)to enhance product quality and safety.On the seventh day of fermentation,the results demonstrated that co-inoculation significantly improved the textural properties of fermented fish and increased the content of umami-and sweet-flavored amino acids.Compared to spontaneous fermentation,co-inoculation reduced total volatile base nitrogen(TVB-N)by 25.53%,thiobarbituric acid reactive substances(TBARS)by 62.82%,and total biogenic amines(BAs)by 27.91%,indicating enhanced freshness,suppressed lipid oxidation,and mitigated safety risks.Furthermore,the co-inoculated samples exhibited significantly lower levels of sulfur-and nitrogen-containing volatile compounds,contributing to a milder flavor profile and superior sensory attributes.Microbial analysis revealed a notable reduction in Vibrio abundance,which correlated with decreased indole and sulfide production,thereby improving odor characteristics.Principal component analysis(PCA)and partial least squares-discriminant analysis(PLS-DA)highlighted the synergistic interactions between microbial communities and their positive impacts on the quality and flavor development of fermented fish.In conclusion,co-inoculation with L.plantarum B8 and S.edaphicus F not only enhances the safety and nutritional value of the products but also improves their sensory properties,making them more appealing to consumers. 展开更多
关键词 Lactobacillus plantarum B8 Staphylococcus edaphicus F Fermented mandarin fish Flavor Compounds Microbial Community
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Evaluating soybean protein concentrate hydrolysate as a fishmeal substitute in the diet for mandarin fish(Siniperca chuatsi):Based on growth,intestinal health,flesh quality and nutrient metabolism
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作者 Zeqiang Sun Shaojie Liu +6 位作者 Zhihao Han Shenyang Ma Ye Gong Xuxiong Huang Haitao Zhang Naisong Chen Songlin Li 《Animal Nutrition》 2025年第4期369-380,共12页
The present experiment investigated the effects of soybean protein concentrated hydrolysate(SPCH)replacing fishmeal(FM)on the growth performance,intestinal health,flesh quality,and nutrient metabolism of mandarin fish... The present experiment investigated the effects of soybean protein concentrated hydrolysate(SPCH)replacing fishmeal(FM)on the growth performance,intestinal health,flesh quality,and nutrient metabolism of mandarin fish(Siniperca chuatsi).Five isonitrogenous and isolipidic diets were designed with different levels of dietary fishmeal substituted with SPCH at 0(FM55),18.70%(FM45),37.16%(FM35),55.40%(FM25),and 73.41%(FM15),respectively.Each diet was fed to three replicate groups of mandarin fish(a total of 450 fish,37.18±0.01 g)twice daily for 8 consecutive weeks,with 30 individuals per tank.The results showed that when the replacement level of SPCH did not exceed 37.16%,no significant effects on the growth of mandarin fish were observed(P>0.05).Histological examination showed significantly enhanced hepatic lipid accumulation,while the mid-intestinal villus length and muscularis thickness reached their maximum in the FM35 group(P<0.05).At the molecular level,SPCH modulated amino acid transport,as evidenced by upregulated expression of key transporter genes(lat1 and snat2)(P<0.05).Meanwhile,SPCH substitution influenced the tor pathway in muscle tissue,as evidenced by the upregulation of related genes(akt1,tor,s6k,and s6)(P<0.05).However,SPCH supplementation linearly upregulated hepatic lipogenic genes(srebp1,dgat1,acc1,acc2,and fas)while downregulating lipid catabolism genes(pparα,aco,and atgl)in a linear manner(P<0.05).Additionally,when SPCH replacement exceeded 37.16%,mid-intestinal expression of inflammation-related genes(rela,mapk13,mapk14,and 5lox)was significantly upregulated(P<0.05).Furthermore,as the replacement level of SPCH increased,muscle hardness,adhesiveness,springiness,chewiness,resilience,and shear force linearly decreased(P<0.05),while gumminess linearly increased(P<0.001).In summary,the study demonstrated that the inclusion of SPCH could effectively reduce the dietary fishmeal content from 55% to 35% without significantly compromising the growth performance,intestinal health,or overall quality of mandarin fish. 展开更多
关键词 Soybean protein concentrate hydrolysate Intestinal health Flesh quality mandarin fish
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Overexpression of amh/amhy using single-walled carbon nanotubes as delivery vehicles induces the masculinization of female mandarin fish
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作者 Chong Han Shiyan Liu +5 位作者 Shuang Liu Suhan Peng Jinmeng Teng Shuisheng Li Haoran Lin Yong Zhang 《Water Biology and Security》 2026年第3期230-237,共8页
Mandarin fish(Siniperca chuatsi)is an economically important fish in China,and females grow faster than males.Thus,it is critical to obtain neo-male individuals for breeding all-female mandarin fish.In this study,func... Mandarin fish(Siniperca chuatsi)is an economically important fish in China,and females grow faster than males.Thus,it is critical to obtain neo-male individuals for breeding all-female mandarin fish.In this study,functionalized SWCNTs(single-walled carbon nanotubes)were used as a plasmid carrier to immerse juvenile all-female mandarin fish at plasmid concentrations of 10,20,and 40 mg/L.In muscle and gonad tissues,the DNA of pcDNA4.0-amh could be detected in the SWCNTs-pcDNA4.0-amh-40 mg group at 7 days after the immersion bath.Additionally,the transcription of pcDNA4.0-amh could be detected at 7 and 14 days after the immersion bath.At 60,90,and 120 days post-immersion,histological analysis revealed that masculinized gonads could be observed in some fish in the SWCNTs-pcDNA4.0-amh-40 mg and SWCNTs-pcDNA4.0-amhy-40 mg groups.In these masculinized gonads,the expression of the foxl2 and cyp19a1a genes decreased significantly,while the expression of the amh and dmrt1 genes increased significantly.Moreover,a dual-luciferase reporter assay revealed that both amh and amhy could activate the promoter of dmrt1 via the amhrII/smads pathway in vitro.Overall,this study demonstrated that functionalized SWCNTs could act as an effective tool to deliver plasmids into the gonads of fish,and that amh and amhy are both important genes in the regulation of sex determination and differentiation in mandarin fish. 展开更多
关键词 Single-walled carbon nanotubes mandarin fish amh
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鳜鱼传染性脾肾坏死病病毒TB Green嵌合荧光定量PCR法的建立
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作者 李雪雁 刘琪 +5 位作者 梁慧仪 叶树才 黄晓声 贾晓菲 李琳 潘子强 《中国动物检疫》 2025年第4期68-73,共6页
为建立鳜鱼传染性脾肾坏死病病毒(ISKNV)的快速检测方法,对ISKNV主衣壳蛋白(MCP)编码基因进行分析,依据编码基因保守序列设计并合成引物,建立了定性和定量检测ISKNV的TB Green嵌合荧光定量PCR法,并对该方法进行了灵敏度、重复性和特异... 为建立鳜鱼传染性脾肾坏死病病毒(ISKNV)的快速检测方法,对ISKNV主衣壳蛋白(MCP)编码基因进行分析,依据编码基因保守序列设计并合成引物,建立了定性和定量检测ISKNV的TB Green嵌合荧光定量PCR法,并对该方法进行了灵敏度、重复性和特异性试验。结果显示:自行重组质粒标准品构建的荧光定量PCR标准曲线R2值为0.997,线性关系良好;检测下限约为15.9 copies/μL,灵敏度是普通PCR的100倍;30个样品扩增曲线基本重合;对草鱼呼肠孤病毒和锦鲤疱疹病毒及阴性对照的检测结果均为阴性。本研究建立的ISKNV TB Green嵌合荧光定量PCR法具有灵敏度高、重复性好和特异性强等优点,在鳜鱼传染性脾肾坏死病诊断方面具有较好的应用前景。 展开更多
关键词 传染性脾肾坏死病 鳜鱼 MCP蛋白 荧光定量PCR 染料法
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鳜鱼生殖生长调控与良种培育技术研究进展 被引量:4
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作者 刘士琰 林嘉琪 +5 位作者 李美惠 苏玉芹 李水生 李桂峰 林浩然 张勇 《中山大学学报(自然科学版)(中英文)》 CAS 北大核心 2025年第1期116-124,共9页
鳜鱼分布在东亚国家,是我国主要养殖淡水鱼类,具有重要的经济价值。近年来,随着全基因组测序的完成,鳜鱼生殖生长遗传基础被逐步揭示。研究人员在鳜鱼中开发了性别染色体分子标记,实现了性别控制育种;开展了细胞工程育种,获得多倍体鱼;... 鳜鱼分布在东亚国家,是我国主要养殖淡水鱼类,具有重要的经济价值。近年来,随着全基因组测序的完成,鳜鱼生殖生长遗传基础被逐步揭示。研究人员在鳜鱼中开发了性别染色体分子标记,实现了性别控制育种;开展了细胞工程育种,获得多倍体鱼;进行生长选育和饲料驯化,培育出了多个鳜鱼优良新品种。本文结合自己研究团队的工作,对鳜鱼生殖生长调控机制和良种培育技术进行了总结整理,并讨论了遗传育种方法的应用现状,以期为鳜鱼乃至经济鱼类产业的发展提供方向和目标性思考。 展开更多
关键词 鳜鱼 性别决定 生殖生长 良种培育
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臭鳜鱼低温发酵过程中微生物菌群组成与特征风味物质的相关性 被引量:4
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作者 周迎芹 黄晶晶 +3 位作者 罗格格 程爱武 鄢嫣 谢宁宁 《食品科学》 北大核心 2025年第4期91-99,共9页
为研究臭鳜鱼低温发酵过程中微生物菌群组成与特征风味物质之间的相关性,采用16S rDNA高通量测序技术、气相色谱-质谱联用技术对其低温发酵过程中的微生物菌群组成和挥发性风味物质进行测定,通过多元统计分析结合气味活度值计算鉴定特... 为研究臭鳜鱼低温发酵过程中微生物菌群组成与特征风味物质之间的相关性,采用16S rDNA高通量测序技术、气相色谱-质谱联用技术对其低温发酵过程中的微生物菌群组成和挥发性风味物质进行测定,通过多元统计分析结合气味活度值计算鉴定特征风味物质,利用Spearman相关性分析探究菌群与特征风味物质之间的关联。结果表明,在臭鳜鱼中,清酒乳杆菌(Lactobacillus sakei)、蜂房哈夫尼亚菌(Hafnia alvei)、普城沙雷氏菌(Serratia plymuthica)等是低温发酵过程中的主要优势微生物;共检测到81种挥发性风味物质,特征风味物质主要包括1-辛烯-3-醇、桉叶油醇、芳樟醇、正己醛、庚醛、壬醛、三甲胺、D-柠檬烯、邻伞花烃。清酒乳杆菌与芳樟醇、邻伞花烃呈显著正相关(P<0.05),蜂房哈夫尼亚菌、普城沙雷氏菌等细菌除与D-柠檬烯、芳樟醇等香气物质呈显著正相关外(P<0.05),还与臭味物质三甲胺呈显著正相关(P<0.05)。研究结果可为开发功能性微生物发酵菌剂与调控臭鳜鱼风味品质提供理论基础。 展开更多
关键词 臭鳜鱼 低温发酵 微生物菌群组成 特征风味 相关性
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鳜鱼的营养需求及摄食调控研究进展 被引量:1
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作者 周彦红 梁化亮 +1 位作者 黄东宇 任鸣春 《饲料工业》 北大核心 2025年第15期96-101,共6页
鳜鱼的营养需求和摄食调控机制对于优化饲料配方和提高养殖效益具有重要意义。文章总结了国内外有关鳜鱼对蛋白质、脂肪、矿物质、碳水化合物以及维生素等主要元素的营养需求以及其摄食调控的研究进展,以期为开发或优化鳜鱼的人工配合... 鳜鱼的营养需求和摄食调控机制对于优化饲料配方和提高养殖效益具有重要意义。文章总结了国内外有关鳜鱼对蛋白质、脂肪、矿物质、碳水化合物以及维生素等主要元素的营养需求以及其摄食调控的研究进展,以期为开发或优化鳜鱼的人工配合饲料提供理论依据。 展开更多
关键词 鳜鱼 营养需求 代谢 摄食 调控机制
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