Journal of Future Foods(ISSN 2772-5669.Owner:Beijing Academy of Food Scicnces.Production and Hosting:Elsevier B.V.on bchalf of KeAi Communications Co.,Ltd)is an international,peer reviewed open access joumal belonging...Journal of Future Foods(ISSN 2772-5669.Owner:Beijing Academy of Food Scicnces.Production and Hosting:Elsevier B.V.on bchalf of KeAi Communications Co.,Ltd)is an international,peer reviewed open access joumal belonging to the discipline of food science and technology.The aim of the joumal is to report latest research results of high-tech in food science.We welcone submissions that drive the ficld of food scicnce towards whole food nutrition,intelligence and high technology.展开更多
Journal of Future Foods(ISSN 2772-5669.Owner:Beijing Academy of Food Sciences.Production and Hosting:Elsevier B.V.on behalf of KeAi Communications Co.,Ltd.)is an international,peer-reviewed open access journal belongi...Journal of Future Foods(ISSN 2772-5669.Owner:Beijing Academy of Food Sciences.Production and Hosting:Elsevier B.V.on behalf of KeAi Communications Co.,Ltd.)is an international,peer-reviewed open access journal belonging to the discipline of food science and technology.The aim of the journal is to report latest research results of high-tech in food science.We welcome submissions that drive the field of food science towards whole food nutrition,intelligence and high technology.展开更多
During the final of the International Standardization Youth Star Competition 2025,China Standardization interviewed several teams.In these young students,we see stories of their exploration,perseverance and dreams.The...During the final of the International Standardization Youth Star Competition 2025,China Standardization interviewed several teams.In these young students,we see stories of their exploration,perseverance and dreams.The competition has come to an end,but the real journey has just begun:How will this experience change their future pursuit?展开更多
Metok,located in Nyingchi,the Xizang Autonomous Region,is known as the last county in China to be connected by road.Poor transportation and limited access to petroleum were two obstacles to its development.As soon as ...Metok,located in Nyingchi,the Xizang Autonomous Region,is known as the last county in China to be connected by road.Poor transportation and limited access to petroleum were two obstacles to its development.As soon as the highway connecting Metok and the outside world was completed in 2014,China National Petroleum Corporation’s(CNPC)first gas station in the county was put into operation,providing the momentum for this"secret land of Lotus"and helping it embark on a journey toward openness and prosperity.展开更多
I come from Slovenia,a small but ambitious country from Central Europe.I study at the Faculty of Electrical Engineering at the University of Ljublgana.I have the privilege of being one of the first young ambassadors o...I come from Slovenia,a small but ambitious country from Central Europe.I study at the Faculty of Electrical Engineering at the University of Ljublgana.I have the privilege of being one of the first young ambassadors of standardization not only in Slovenia but of this generation across the entire world.展开更多
This paper expands Prasenjit Duara’s proposal that Asian religions and philosophies offer hope for a sustainable future.After outlining Duara’s sociology of history that describes the crisis of global modernity in t...This paper expands Prasenjit Duara’s proposal that Asian religions and philosophies offer hope for a sustainable future.After outlining Duara’s sociology of history that describes the crisis of global modernity in terms of three global changes,namely the rise of non-western nations,the crisis of climate change,and the decline of religious or transcendent sources of authority,Duara proposes that grassroots organizations coupled with Asian religious and philosophical beliefs and practices offer different ways of understanding the relationship between the person and the environment,and between our universal-planetary interests and our national interests.Drawing from Asian and Pacific indigenous teachings,I propose a type of depth ecology called“existential parity”that all things and creatures have value,generating a moral corollary called the“existential commitment”that humans take responsibility for the environment and each other.The existential commitment offers an environmental ethics that promotes sustainable agriculture to feed the world’s population.Pacific agroforestry practices can be implemented in urban settings to help mitigate climate change and food shortages.展开更多
Dysphagia,a prevalent condition affecting over 30%of the elderly,significantly elevates malnutrition risks due to impaired swallowing and insufficient nutrient intake.This study aimed to develop plant-based,3D-printed...Dysphagia,a prevalent condition affecting over 30%of the elderly,significantly elevates malnutrition risks due to impaired swallowing and insufficient nutrient intake.This study aimed to develop plant-based,3D-printed dysphagia diets using pea protein isolate(PPI)combined with quinoa to enhance essential amino acid profiles,complemented by hydrocolloid—xanthan gum(XG),carboxymethyl cellulose(CMC),and agar—for tailored texture modulation.Eight ink formulations were evaluated based on molecular interactions,rheological behavior,3 D printing performance,and compliance with International Dysphagia Diet S tandardization Initiative(IDDSI)standards.Synergistic effects of XG and CMC in Ink-C optimized shear-thinning properties and structural stability,enabling high-precision printing of self-supporting constructs.IDDSI testing confirmed that Ink-A and Ink-C met Level 5"minced and moist"criteria,validated by texture parameters and shape retention during mechanical testing.Electronic nose showed minimal deviations in aromatic characteristics across all formulations,preserving sensory acceptability.In vitro digestion models revealed that hydrocolloid networks temporarily hindered gastric proteolysis but ultimately achieved sufficient intestinal hydrolysis(>76%)to ensure nutrient bioavailability.Ink-C was identified as the optimal formulation,harmonizing printability,swallow-safe textures,and digestibility.This work highlights the potential of hydrocolloid-engineered 3D printing to advance personalized nutrition for dysphagia management,offering scalable solutions to improve dietary diversity and clinical outcomes in aging populations.展开更多
Objectives:Non-suicidal self-injury(NSSI)represents a prominent and escalating concern within mental health,associated with considerable psychological and physical dangers.Peer victimization is identified as a signifi...Objectives:Non-suicidal self-injury(NSSI)represents a prominent and escalating concern within mental health,associated with considerable psychological and physical dangers.Peer victimization is identified as a significant predictor of NSSI behavior.Although prior research has explored the association between peer victimization and NSSI,the mechanisms underlying this relationship remain insufficiently understood.Utilizing social information processing theory frameworks,the present study seeks to examine the sequential mediating roles of a cognitive factor,future orientation,and a behavioral factor,social withdrawal,in middle school students.Methods:A cross-sectional survey was administered in China,involving 528 participants(261 females and 267 males;Meanage=13.71,standard deviation[SD]=0.93).Participants completed self-report measures assessing peer victimization via the Delaware Bullying Victimization Scale-Student Version,NSSI via the Adolescents Self-Harm Scale,future orientation via the Adolescent Future Orientation Questionnaire,and social withdrawal via the Social Withdrawal Questionnaire.Results:Findings indicated a significant positive correlation between peer victimization and NSSI(r=0.30,p<0.01).Additionally,future orientation and social withdrawal functioned as serial mediators,with an indirect effect of 0.01(95%CI:[0.01,0.02]),representing 2.70%of the total effect(𝛽=0.37,95%CI:[0.25,0.47]).Conclusions:The findings endorse a theoretical framework in which negative future outlook and social withdrawal are sequentially linked within the relationship between peer victimization and NSSI.Although the serial indirect effect observed is modest,it delineates a distinct associative pattern that characterizes adolescents subjected to victimization.These results carry practical significance for school-based intervention programs,indicating that targeting future perspectives and social connections may enhance strategies for preventing NSSI.展开更多
Heterogeneous catalysis is a complex,multiscale phenomenon in which reactions occur at dynamically evolving surfaces.A longstanding goal is to probe these processes to distill design rules for novel catalytic material...Heterogeneous catalysis is a complex,multiscale phenomenon in which reactions occur at dynamically evolving surfaces.A longstanding goal is to probe these processes to distill design rules for novel catalytic materials,a capability that is essential to the transition toward a sustainable future[1–3].展开更多
Each morning at Yangluo Port in Wuhan,Hubei Province,the all-electric cargo vessel Huahang Xinneng No.1 completes a battery swap in under 10 minutes before returning to service with nearly 8,000 kWh of power onboard。
As a Burundian doctoral student at Nanjing University,my personal journey is closely intertwined with China’s development in the new era and the deepening China-Africa partnership.Recently,my experiences have given m...As a Burundian doctoral student at Nanjing University,my personal journey is closely intertwined with China’s development in the new era and the deepening China-Africa partnership.Recently,my experiences have given me a deeper appreciation of the importance of people-to-people exchanges between China and Africa.展开更多
"The Short-term challenges willstrengthen the fireworks industry.Factories will accelerate technological innovation,upgrade product competitiveness and our production capacity.I believe the future of Chinese fire..."The Short-term challenges willstrengthen the fireworks industry.Factories will accelerate technological innovation,upgrade product competitiveness and our production capacity.I believe the future of Chinese fireworks is still bright".展开更多
Driven by rapid global population growth and evolving consumer demands for high-quality nutrition and enhanced sensory enjoyment,the food industry is advancing towards healthier,more efficient,more sustainable,and mor...Driven by rapid global population growth and evolving consumer demands for high-quality nutrition and enhanced sensory enjoyment,the food industry is advancing towards healthier,more efficient,more sustainable,and more personalized targets.Notably,this transformation is being accelerated by the convergence of advanced biotechnology(BT)and information technology(IT)in food production systems.This review examines pivotal technologies shaping future food systems,highlighting two biotechnological frontiers and two artificial intelligence-driven domains.Specifically,evolutionary engineering enhances microbial resilience and production efficiency while synthetic biology expands the diversity of food sources and enables personalized food ingredient design,both of which advance sustainable food production.Meanwhile,artificial intelligence promotes food flavor innovation by integrating existing knowledge in molecular structure,flavoromics and consumer preferences.Furthermore,insights into gut microbiota,along with the development of omics techniques and wearable biosensors are unlocking attainable solutions for precision nutrition.Collectively,the trilateral convergence of BT,IT and food technology,embodying a harmonious balance,is reshaping the paradigm of future food manufacturing.展开更多
2025年度,共有下列63名专家为《上海口腔医学》认真审稿,特提名致谢!(按姓名汉语拼音顺序排列)Many thanks for our peer reviewers,listed below,for their time and hard work spent on review of manuscripts submitted to Shanghai ...2025年度,共有下列63名专家为《上海口腔医学》认真审稿,特提名致谢!(按姓名汉语拼音顺序排列)Many thanks for our peer reviewers,listed below,for their time and hard work spent on review of manuscripts submitted to Shanghai Journal of Stomatology in 2025 and their excellent support of the editorial process.Sincerely congratulating our authors who have published their high quality work in Shanghai Journal of Stomatology cited by IM and MEDLINE.The future of our journal is bright and it will continue to serve as a top-notch interdisciplinary resources for clinicians involved in the care of patients with various dental disorders,and for scientists striving to elucidate the mechanisms and therapy for these diseases.展开更多
In the lush heart of Uganda’s Busoga sub-region,Isaac Imaka is charting a new course for rural development.After seven years in national media,he left the newsroom and stepped into the soil.The former reporter with t...In the lush heart of Uganda’s Busoga sub-region,Isaac Imaka is charting a new course for rural development.After seven years in national media,he left the newsroom and stepped into the soil.The former reporter with the Daily Monitor was driven by the belief that communities like his in Jinja North deserved more than chronic poverty and hand-to-mouth survival.展开更多
The global population is projected to reach 9.7 billion by 2050,posing significant challenges for ensuring sustainable and sufficient food production.The concept of Food 2050 aims to address these challenges by promot...The global population is projected to reach 9.7 billion by 2050,posing significant challenges for ensuring sustainable and sufficient food production.The concept of Food 2050 aims to address these challenges by promoting innovative solutions and dietary changes.This review explores the key trends and innovations that will shape the future of food,including plant-based diets,cultured meat,cellular milk,genetically modified crops,vertical farming,sustainable seafood,and advancements in food technologies.Plant-based diets offer potential health and environmental benefits,whereas cultured meat and cellular milk provide alternatives to traditional animal-based products.Genetically modified crops and vertical farming techniques can enhance the crop yield and resilience.Sustainable seafood production and responsible animal farming practices are crucial to meet the growing demand for proteins.Food technology innovations such as 3D/4D printing and novel ingredients will play a vital role in improving food safety,nutritional value,and sustainability.The legal framework for novel foods,including cultured meat,is evolving to ensure their safety and consumer acceptance.Implementing the Food 2050 concept requires major investments in research and development,enabling access to new technologies,and adopting an open-source approach.By embracing these trends and innovations,we can work towards a future where everyone has access to nutritious and sustainable food while mitigating the environmental impact of food production.展开更多
As we enter the year 2026,the international system continues to receive shocks from Donald Trump,arguably the 21st century’s most disruptive US leader.His return to the White House in 2025 coincided with the 80th ann...As we enter the year 2026,the international system continues to receive shocks from Donald Trump,arguably the 21st century’s most disruptive US leader.His return to the White House in 2025 coincided with the 80th anniversary of the defeat of fascism and the establishment of the United Nations,the multilateral platform that carried the world’s hope for peace,restraint and collective security.The coincidence was unsettling.A world order designed to limit power now confronts a moment in which power is exercised openly,transactionally and unapologetically.展开更多
President Xi Jinping,who is also the general secretary of the Communist Party of China(CPC)Central Committee,presided over the 24th group study session of the Political Bureau of the CPC Central Committee on 30 Januar...President Xi Jinping,who is also the general secretary of the Communist Party of China(CPC)Central Committee,presided over the 24th group study session of the Political Bureau of the CPC Central Committee on 30 January.The session focused on the forward-looking planning and development of industries of the future.Edited excerpts of his speech follow.展开更多
Rapid regional population shifts and spatial polarization have heightened pressure on cultivated land—a critical resource demanding urgent attention amid ongoing urban-rural transition.This study selects Jiangsu prov...Rapid regional population shifts and spatial polarization have heightened pressure on cultivated land—a critical resource demanding urgent attention amid ongoing urban-rural transition.This study selects Jiangsu province,a national leader in both economic and agricultural development,as a case area to construct a multidimensional framework for assessing the recessive morphological characteristics of multifunctional cultivated land use.We examine temporal dynamics,spatial heterogeneity,and propose an integrated zoning strategy based on empirical analysis.The results reveal that:(1)The recessive morphology index shows a consistent upward trend,with structural breaks in 2007 and 2013,and a spatial shift from“higher in the east and lower in the west”to“higher in the south and lower in the north.”(2)Coordination among sub-dimensions of the index has steadily improved.(3)The index is expected to continue rising in the next decade,though at a slower pace.(4)To promote coordinated multidimensional land-use development,we recommend a policy framework that reinforces existing strengths,addresses weaknesses,and adapts zoning schemes to current spatial conditions.This research offers new insights into multifunctional cultivated land systems and underscores their role in enhancing human well-being,securing food supply,and supporting sustainable urban-rural integration.展开更多
文摘Journal of Future Foods(ISSN 2772-5669.Owner:Beijing Academy of Food Scicnces.Production and Hosting:Elsevier B.V.on bchalf of KeAi Communications Co.,Ltd)is an international,peer reviewed open access joumal belonging to the discipline of food science and technology.The aim of the joumal is to report latest research results of high-tech in food science.We welcone submissions that drive the ficld of food scicnce towards whole food nutrition,intelligence and high technology.
文摘Journal of Future Foods(ISSN 2772-5669.Owner:Beijing Academy of Food Sciences.Production and Hosting:Elsevier B.V.on behalf of KeAi Communications Co.,Ltd.)is an international,peer-reviewed open access journal belonging to the discipline of food science and technology.The aim of the journal is to report latest research results of high-tech in food science.We welcome submissions that drive the field of food science towards whole food nutrition,intelligence and high technology.
文摘During the final of the International Standardization Youth Star Competition 2025,China Standardization interviewed several teams.In these young students,we see stories of their exploration,perseverance and dreams.The competition has come to an end,but the real journey has just begun:How will this experience change their future pursuit?
文摘Metok,located in Nyingchi,the Xizang Autonomous Region,is known as the last county in China to be connected by road.Poor transportation and limited access to petroleum were two obstacles to its development.As soon as the highway connecting Metok and the outside world was completed in 2014,China National Petroleum Corporation’s(CNPC)first gas station in the county was put into operation,providing the momentum for this"secret land of Lotus"and helping it embark on a journey toward openness and prosperity.
文摘I come from Slovenia,a small but ambitious country from Central Europe.I study at the Faculty of Electrical Engineering at the University of Ljublgana.I have the privilege of being one of the first young ambassadors of standardization not only in Slovenia but of this generation across the entire world.
文摘This paper expands Prasenjit Duara’s proposal that Asian religions and philosophies offer hope for a sustainable future.After outlining Duara’s sociology of history that describes the crisis of global modernity in terms of three global changes,namely the rise of non-western nations,the crisis of climate change,and the decline of religious or transcendent sources of authority,Duara proposes that grassroots organizations coupled with Asian religious and philosophical beliefs and practices offer different ways of understanding the relationship between the person and the environment,and between our universal-planetary interests and our national interests.Drawing from Asian and Pacific indigenous teachings,I propose a type of depth ecology called“existential parity”that all things and creatures have value,generating a moral corollary called the“existential commitment”that humans take responsibility for the environment and each other.The existential commitment offers an environmental ethics that promotes sustainable agriculture to feed the world’s population.Pacific agroforestry practices can be implemented in urban settings to help mitigate climate change and food shortages.
基金the National Key Research and Development Program of China(2022YFF1102400)for supporting this work。
文摘Dysphagia,a prevalent condition affecting over 30%of the elderly,significantly elevates malnutrition risks due to impaired swallowing and insufficient nutrient intake.This study aimed to develop plant-based,3D-printed dysphagia diets using pea protein isolate(PPI)combined with quinoa to enhance essential amino acid profiles,complemented by hydrocolloid—xanthan gum(XG),carboxymethyl cellulose(CMC),and agar—for tailored texture modulation.Eight ink formulations were evaluated based on molecular interactions,rheological behavior,3 D printing performance,and compliance with International Dysphagia Diet S tandardization Initiative(IDDSI)standards.Synergistic effects of XG and CMC in Ink-C optimized shear-thinning properties and structural stability,enabling high-precision printing of self-supporting constructs.IDDSI testing confirmed that Ink-A and Ink-C met Level 5"minced and moist"criteria,validated by texture parameters and shape retention during mechanical testing.Electronic nose showed minimal deviations in aromatic characteristics across all formulations,preserving sensory acceptability.In vitro digestion models revealed that hydrocolloid networks temporarily hindered gastric proteolysis but ultimately achieved sufficient intestinal hydrolysis(>76%)to ensure nutrient bioavailability.Ink-C was identified as the optimal formulation,harmonizing printability,swallow-safe textures,and digestibility.This work highlights the potential of hydrocolloid-engineered 3D printing to advance personalized nutrition for dysphagia management,offering scalable solutions to improve dietary diversity and clinical outcomes in aging populations.
基金supported by 2024 The Basic Ability Improvement Project for Young and Middle-aged Teachers of Colleges and Universities in Guangxi(No.2024KY0165)2024 Guangxi Minzu University General Research Project(Humanities and Social Sciences Category,No.2024MDSKYB20)2022 Annual Teaching and Research Project of Shiyuan College of Nanning Normal University(No.2022JY13).
文摘Objectives:Non-suicidal self-injury(NSSI)represents a prominent and escalating concern within mental health,associated with considerable psychological and physical dangers.Peer victimization is identified as a significant predictor of NSSI behavior.Although prior research has explored the association between peer victimization and NSSI,the mechanisms underlying this relationship remain insufficiently understood.Utilizing social information processing theory frameworks,the present study seeks to examine the sequential mediating roles of a cognitive factor,future orientation,and a behavioral factor,social withdrawal,in middle school students.Methods:A cross-sectional survey was administered in China,involving 528 participants(261 females and 267 males;Meanage=13.71,standard deviation[SD]=0.93).Participants completed self-report measures assessing peer victimization via the Delaware Bullying Victimization Scale-Student Version,NSSI via the Adolescents Self-Harm Scale,future orientation via the Adolescent Future Orientation Questionnaire,and social withdrawal via the Social Withdrawal Questionnaire.Results:Findings indicated a significant positive correlation between peer victimization and NSSI(r=0.30,p<0.01).Additionally,future orientation and social withdrawal functioned as serial mediators,with an indirect effect of 0.01(95%CI:[0.01,0.02]),representing 2.70%of the total effect(𝛽=0.37,95%CI:[0.25,0.47]).Conclusions:The findings endorse a theoretical framework in which negative future outlook and social withdrawal are sequentially linked within the relationship between peer victimization and NSSI.Although the serial indirect effect observed is modest,it delineates a distinct associative pattern that characterizes adolescents subjected to victimization.These results carry practical significance for school-based intervention programs,indicating that targeting future perspectives and social connections may enhance strategies for preventing NSSI.
文摘Heterogeneous catalysis is a complex,multiscale phenomenon in which reactions occur at dynamically evolving surfaces.A longstanding goal is to probe these processes to distill design rules for novel catalytic materials,a capability that is essential to the transition toward a sustainable future[1–3].
文摘Each morning at Yangluo Port in Wuhan,Hubei Province,the all-electric cargo vessel Huahang Xinneng No.1 completes a battery swap in under 10 minutes before returning to service with nearly 8,000 kWh of power onboard。
文摘As a Burundian doctoral student at Nanjing University,my personal journey is closely intertwined with China’s development in the new era and the deepening China-Africa partnership.Recently,my experiences have given me a deeper appreciation of the importance of people-to-people exchanges between China and Africa.
文摘"The Short-term challenges willstrengthen the fireworks industry.Factories will accelerate technological innovation,upgrade product competitiveness and our production capacity.I believe the future of Chinese fireworks is still bright".
基金financially supported by National Natural Science Foundation(32302265).
文摘Driven by rapid global population growth and evolving consumer demands for high-quality nutrition and enhanced sensory enjoyment,the food industry is advancing towards healthier,more efficient,more sustainable,and more personalized targets.Notably,this transformation is being accelerated by the convergence of advanced biotechnology(BT)and information technology(IT)in food production systems.This review examines pivotal technologies shaping future food systems,highlighting two biotechnological frontiers and two artificial intelligence-driven domains.Specifically,evolutionary engineering enhances microbial resilience and production efficiency while synthetic biology expands the diversity of food sources and enables personalized food ingredient design,both of which advance sustainable food production.Meanwhile,artificial intelligence promotes food flavor innovation by integrating existing knowledge in molecular structure,flavoromics and consumer preferences.Furthermore,insights into gut microbiota,along with the development of omics techniques and wearable biosensors are unlocking attainable solutions for precision nutrition.Collectively,the trilateral convergence of BT,IT and food technology,embodying a harmonious balance,is reshaping the paradigm of future food manufacturing.
文摘2025年度,共有下列63名专家为《上海口腔医学》认真审稿,特提名致谢!(按姓名汉语拼音顺序排列)Many thanks for our peer reviewers,listed below,for their time and hard work spent on review of manuscripts submitted to Shanghai Journal of Stomatology in 2025 and their excellent support of the editorial process.Sincerely congratulating our authors who have published their high quality work in Shanghai Journal of Stomatology cited by IM and MEDLINE.The future of our journal is bright and it will continue to serve as a top-notch interdisciplinary resources for clinicians involved in the care of patients with various dental disorders,and for scientists striving to elucidate the mechanisms and therapy for these diseases.
文摘In the lush heart of Uganda’s Busoga sub-region,Isaac Imaka is charting a new course for rural development.After seven years in national media,he left the newsroom and stepped into the soil.The former reporter with the Daily Monitor was driven by the belief that communities like his in Jinja North deserved more than chronic poverty and hand-to-mouth survival.
文摘The global population is projected to reach 9.7 billion by 2050,posing significant challenges for ensuring sustainable and sufficient food production.The concept of Food 2050 aims to address these challenges by promoting innovative solutions and dietary changes.This review explores the key trends and innovations that will shape the future of food,including plant-based diets,cultured meat,cellular milk,genetically modified crops,vertical farming,sustainable seafood,and advancements in food technologies.Plant-based diets offer potential health and environmental benefits,whereas cultured meat and cellular milk provide alternatives to traditional animal-based products.Genetically modified crops and vertical farming techniques can enhance the crop yield and resilience.Sustainable seafood production and responsible animal farming practices are crucial to meet the growing demand for proteins.Food technology innovations such as 3D/4D printing and novel ingredients will play a vital role in improving food safety,nutritional value,and sustainability.The legal framework for novel foods,including cultured meat,is evolving to ensure their safety and consumer acceptance.Implementing the Food 2050 concept requires major investments in research and development,enabling access to new technologies,and adopting an open-source approach.By embracing these trends and innovations,we can work towards a future where everyone has access to nutritious and sustainable food while mitigating the environmental impact of food production.
文摘As we enter the year 2026,the international system continues to receive shocks from Donald Trump,arguably the 21st century’s most disruptive US leader.His return to the White House in 2025 coincided with the 80th anniversary of the defeat of fascism and the establishment of the United Nations,the multilateral platform that carried the world’s hope for peace,restraint and collective security.The coincidence was unsettling.A world order designed to limit power now confronts a moment in which power is exercised openly,transactionally and unapologetically.
文摘President Xi Jinping,who is also the general secretary of the Communist Party of China(CPC)Central Committee,presided over the 24th group study session of the Political Bureau of the CPC Central Committee on 30 January.The session focused on the forward-looking planning and development of industries of the future.Edited excerpts of his speech follow.
基金National Natural Science Foundation of China,No.42101252。
文摘Rapid regional population shifts and spatial polarization have heightened pressure on cultivated land—a critical resource demanding urgent attention amid ongoing urban-rural transition.This study selects Jiangsu province,a national leader in both economic and agricultural development,as a case area to construct a multidimensional framework for assessing the recessive morphological characteristics of multifunctional cultivated land use.We examine temporal dynamics,spatial heterogeneity,and propose an integrated zoning strategy based on empirical analysis.The results reveal that:(1)The recessive morphology index shows a consistent upward trend,with structural breaks in 2007 and 2013,and a spatial shift from“higher in the east and lower in the west”to“higher in the south and lower in the north.”(2)Coordination among sub-dimensions of the index has steadily improved.(3)The index is expected to continue rising in the next decade,though at a slower pace.(4)To promote coordinated multidimensional land-use development,we recommend a policy framework that reinforces existing strengths,addresses weaknesses,and adapts zoning schemes to current spatial conditions.This research offers new insights into multifunctional cultivated land systems and underscores their role in enhancing human well-being,securing food supply,and supporting sustainable urban-rural integration.
