[Objective] The aim was to conduct HPLC analysis on Cordyceps Sinensis/Betaine compound feed nutriment. [Method] Cordyceps Sinensis/Betaine compound feed nutriment was under HPLC analysis to determine separation of Co...[Objective] The aim was to conduct HPLC analysis on Cordyceps Sinensis/Betaine compound feed nutriment. [Method] Cordyceps Sinensis/Betaine compound feed nutriment was under HPLC analysis to determine separation of Cordyceps Sinensis effluent and betaine. [Result] Different compositions in Cordyceps Sinensis/etaine compound feed nutriment would be well separated by the method. [Conclusion] The method provides a suitable platform of separation and analysis for Cordyceps Sinensis /Betaine compound feed nutriment.展开更多
[Objective] The research aimed to explore the effects of comminution technology on the dissolution of active components from compound feed additive of Strobi/anthes cusia. [Method] Using active component adenosine in ...[Objective] The research aimed to explore the effects of comminution technology on the dissolution of active components from compound feed additive of Strobi/anthes cusia. [Method] Using active component adenosine in principal herb S. cusia and chlorogenic acid in minister drug Lonicera japonica Thunb. as dissolution indices,the effects of ultrafine comminution on the dissolution degree of compound feed additive of S. cusia were analyzed. [ Result] The dissolution degree of adenosine and chlorogenic acid in ultra micro particles were obviously higher than that of common particles. Ultrafine comminution could significantly quicken the dissolution rate of adenosine and chlorogenic acid in compound feed additive of S. cusia, shorten the extraction time, avoid the breakage of active components in long-time extraction process,and meanwhile saved the energy greatly. [ Conclusion] The ultrafine comminution technology could obviously increase the dissolution degree of active components in compound feed additive of S. cusia.展开更多
Background Addressing the shortage of high-quality protein resources,this study was conducted to investigate the effects of replacing soybean meal(SBM)with different levels of enzymolysis-fe rmentation compound protei...Background Addressing the shortage of high-quality protein resources,this study was conducted to investigate the effects of replacing soybean meal(SBM)with different levels of enzymolysis-fe rmentation compound protein feed(EFCP)in the diets of growing—finishing pigs,focusing on growth perfo rmance,nutrients digestibility;carcass traits,and meat quality.Methods Sixty DLY(Durdcx LandracexYorkshire)pigs with an initial body weight of 42.76±2.05 kg were assigto 5 diietary treatments in a 2×2+1 factorial design.These dietary treatments included a corn-soybean meal diet(CON),untreated compound protein feed(UCP)substitution 50%(U50)and 100%SBM(U100)diets,and EFCP substitution 50%(EF50)and 100%SBM(EF100)diets.Each treatment had 6 pens(replicates)with 2 pigs per pen,and the experiment lasted 58 d,divided into phaseⅠ(1-28 d)and phaseⅡ(29-58 d).Following phaseⅠ,only the CON,U50,and EF50 groups were continued for phaseⅡ,each with 5 replicate pens.On d 59,a total of 15 pigs(1 pig/pen,5pens/treatment)were euthanized.Results During phaseⅠ,the EF50 group had a higher average daily gain(ADG)in pigs(P<0.05)compared to the CON group,whereas the U50 group did not have a significant difference.As the substitution ratio of UCP and EFCP increased in phaseⅠ,there was a noticeable reduction in the final body weight and ADG(P<0.05),along with an increase in the feed-to-gain ratio(F/G)(P<0.05).In phaseⅡ,there were no significant differences in growth performance among the treatment groups,but EF50 increased the apparent digestibility of several nutrients(including dry matter,crude protein,crude fiber,acid detergent fiber,ash,gross energy)compared to U50.The EF50 group also exhibited significantly higher serum levels of neuropeptide Y and ghrelin compared to the CON and U50 groups(P<0.05),Moreover,the EF50 group had higher carcass weight and carcass length than those in the CON and U50groups(P<0.05),with no significant difference in meat quality.Conclusions The study findings suggest that replacing 50%SBM with EFCP during the growing-finishing period can improve the growth performance,nutrient digestibility,and carcass traits of pigs without compromising meat quality This research offers valuable insights into the modification of unconventional plant protein meals and developing alternatives to SBM.展开更多
In order to reduce the economic costs for breeding Tenebrio molitor L. and increase the utilization rate of corn stalk, with corn, wheat bran and corn stalk as the raw materials, 13 different compound feed were design...In order to reduce the economic costs for breeding Tenebrio molitor L. and increase the utilization rate of corn stalk, with corn, wheat bran and corn stalk as the raw materials, 13 different compound feed were designed by Minitab （R） 15.1.0.0. The design was then divided into two groups based on addition or without addition of vegetable leaves to study the effects of compound feed and vegetable leaves on growth and de- velopment of T. molitor. The results showed that body weight, duration, crude protein content and pupation rate of larvae and emergence rate of adults were significantly affected by compound feed and vegetable leaves （ P 〈 0.05）. The larvae bred with feed 5 had the largest body weight, with the shortest duration; the larvae bred with feed 3 had the highest pupation rate; the larvae bred with feed 7 had the highest crude protein content; the adult bred with feed 9 had the largest emergence rate. Overall breeding effect of feed 7 ＋ vegetable leaves was better than any other groups, with ideal indicators, higher utilization rate and lower breeding cost. Its formula was w （wheat bran） = 33.33%, w （corn） = 33.33%, w （corn stalks） = 33.33%. Therefore, the growth of T. molitorwas significantly affected by feed types, and feed 7 ＋ vegetable leaves could be promoted in the production.展开更多
[Objectives]To explore the effects of nano compound Chinese herbal medicine feed additive on growth performance,meat quality and disease resistance of chickens.[Methods]Chickens were fed with nano compound Chinese her...[Objectives]To explore the effects of nano compound Chinese herbal medicine feed additive on growth performance,meat quality and disease resistance of chickens.[Methods]Chickens were fed with nano compound Chinese herbal medicine feed additive developed by Hunan Polytechnic of Environment and Biology,including 120 chickens in the treatment group and 120 chickens in the control group(CK).The growth performance indices(body weight gain,feed to gain ratio and slaughter index),meat quality indices(pH value,color,drip loss,shear force)and disease resistance indices(morbidity and mortality)of the chickens in the treatment and CK groups were recorded and determined,respectively.[Results]The inclusion of 2%nano compound Chinese herbal medicine feed additive in the diet significantly increased the growth rate,reduced the feed-to-gain ratio and improved the meat quality of the chickens.Supplementing Chinese herbal medicine could increase the pH value and reduce the drip loss and shear force of chicken meat.At the same time,the body's immune function,antioxidant level and resistance against diseases of the chickens fed with nano compound Chinese herbal medicine feed additive were improved.[Conclusions]The inclusion of nano compound Chinese herbal medicine feed additive in the diet can improve the growth performance,meat quality and disease resistance of chickens.展开更多
The availability of local feed resources in various seasons can contribute as essential sources of carbohydrate and protein which significantly impact rumen fermentation and the subsequent productivity of the ruminant...The availability of local feed resources in various seasons can contribute as essential sources of carbohydrate and protein which significantly impact rumen fermentation and the subsequent productivity of the ruminant.Recent developments,based on enriching protein in cassava chips,have yielded yeast fermented cassava chip protein（YEFECAP） providing up to 47.5% crude protein（CP）,which can be used to replace soybean meal.The use of fodder trees has been developed through the process of pelleting;Leucaena leucocephala leaf pellets（LLP）,mulberry leaf pellets（MUP） and mangosteen peel and/or garlic pellets,can be used as good sources of protein to supplement ruminant feeding.Apart from producing volatile fatty acids and microbial proteins,greenhouse gases such as methane are also produced in the rumen.Several methods have been used to reduce rumen methane.However,among many approaches,nutritional manipulation using feed formulation and feeding management,especially the use of plant extracts or plants containing secondary compounds（condensed tannins and saponins） and plant oils,has been reported.This approach could help todecrease rumen protozoa and methanogens and thus mitigate the production of methane.At present,more research concerning this burning issue-the role of livestock in global warming-warrants undertaking further research with regard to economic viability and practical feasibility.展开更多
试验旨在采用Meta分析方法系统评价复合益生菌发酵饲料对肉羊肉品质的影响。基于PICO检索策略,检索2013—2023年在中国知网、万方、维普及Web of Science数据库中发表关于复合益生菌发酵饲料影响肉羊肉品质的相关文献,运用Review Manage...试验旨在采用Meta分析方法系统评价复合益生菌发酵饲料对肉羊肉品质的影响。基于PICO检索策略,检索2013—2023年在中国知网、万方、维普及Web of Science数据库中发表关于复合益生菌发酵饲料影响肉羊肉品质的相关文献,运用Review Manager 5.4软件对提取数据进行Meta分析,综合评价复合益生菌发酵饲料对肉羊多项肉品质指标的影响。结果显示,在基础饲粮中添加复合益生菌发酵饲料可以显著提高肌肉红度(a^(*)值)[P<0.05,标准化均数差(SMD)=0.21,95%置信区间(CI):0.01~0.59],显著降低黄度(b^(*)值)(P<0.05,SMD=-0.33,95%CI:-0.56~0.62),但对亮度(L^(*)值)无显著影响(P>0.05,SMD=0.28,95%CI:0.14~0.47)。在氨基酸组成方面,复合益生菌发酵饲料可以显著提高苯丙氨酸(P<0.05,SMD=0.59,95%CI:-0.88~2.65)和谷氨酸(P<0.05,SMD=1.29,95%CI:0.62~1.97)含量,而对天冬氨酸含量无显著影响(P>0.05,SMD=1.27,95%CI:-0.16~1.63)。复合益生菌发酵饲料可以显著提高肌肉中粗蛋白(P<0.05,SMD=-0.38,95%CI:-1.82~0.21)和粗脂肪(P<0.05,SMD=0.02,95%CI:-0.47~0.88)含量,但对粗灰分含量无显著影响(P>0.05,SMD=-0.14,95%CI:-0.37~0.60)。研究表明,在基础饲粮中添加复合益生菌发酵饲料有助于改善肉羊肉品质,试验结果可为复合益生菌发酵饲料在肉羊生产中的应用提供参考。展开更多
文摘[Objective] The aim was to conduct HPLC analysis on Cordyceps Sinensis/Betaine compound feed nutriment. [Method] Cordyceps Sinensis/Betaine compound feed nutriment was under HPLC analysis to determine separation of Cordyceps Sinensis effluent and betaine. [Result] Different compositions in Cordyceps Sinensis/etaine compound feed nutriment would be well separated by the method. [Conclusion] The method provides a suitable platform of separation and analysis for Cordyceps Sinensis /Betaine compound feed nutriment.
基金funded by Guangdong Science and Technology Study Program(2010B090400529)
文摘[Objective] The research aimed to explore the effects of comminution technology on the dissolution of active components from compound feed additive of Strobi/anthes cusia. [Method] Using active component adenosine in principal herb S. cusia and chlorogenic acid in minister drug Lonicera japonica Thunb. as dissolution indices,the effects of ultrafine comminution on the dissolution degree of compound feed additive of S. cusia were analyzed. [ Result] The dissolution degree of adenosine and chlorogenic acid in ultra micro particles were obviously higher than that of common particles. Ultrafine comminution could significantly quicken the dissolution rate of adenosine and chlorogenic acid in compound feed additive of S. cusia, shorten the extraction time, avoid the breakage of active components in long-time extraction process,and meanwhile saved the energy greatly. [ Conclusion] The ultrafine comminution technology could obviously increase the dissolution degree of active components in compound feed additive of S. cusia.
基金supported by the Major Science and Technology Program of Sichuan Province(No.2021ZDZX0009)Key Research and Development Program of Sichuan Province(No.2020YFN0147)。
文摘Background Addressing the shortage of high-quality protein resources,this study was conducted to investigate the effects of replacing soybean meal(SBM)with different levels of enzymolysis-fe rmentation compound protein feed(EFCP)in the diets of growing—finishing pigs,focusing on growth perfo rmance,nutrients digestibility;carcass traits,and meat quality.Methods Sixty DLY(Durdcx LandracexYorkshire)pigs with an initial body weight of 42.76±2.05 kg were assigto 5 diietary treatments in a 2×2+1 factorial design.These dietary treatments included a corn-soybean meal diet(CON),untreated compound protein feed(UCP)substitution 50%(U50)and 100%SBM(U100)diets,and EFCP substitution 50%(EF50)and 100%SBM(EF100)diets.Each treatment had 6 pens(replicates)with 2 pigs per pen,and the experiment lasted 58 d,divided into phaseⅠ(1-28 d)and phaseⅡ(29-58 d).Following phaseⅠ,only the CON,U50,and EF50 groups were continued for phaseⅡ,each with 5 replicate pens.On d 59,a total of 15 pigs(1 pig/pen,5pens/treatment)were euthanized.Results During phaseⅠ,the EF50 group had a higher average daily gain(ADG)in pigs(P<0.05)compared to the CON group,whereas the U50 group did not have a significant difference.As the substitution ratio of UCP and EFCP increased in phaseⅠ,there was a noticeable reduction in the final body weight and ADG(P<0.05),along with an increase in the feed-to-gain ratio(F/G)(P<0.05).In phaseⅡ,there were no significant differences in growth performance among the treatment groups,but EF50 increased the apparent digestibility of several nutrients(including dry matter,crude protein,crude fiber,acid detergent fiber,ash,gross energy)compared to U50.The EF50 group also exhibited significantly higher serum levels of neuropeptide Y and ghrelin compared to the CON and U50 groups(P<0.05),Moreover,the EF50 group had higher carcass weight and carcass length than those in the CON and U50groups(P<0.05),with no significant difference in meat quality.Conclusions The study findings suggest that replacing 50%SBM with EFCP during the growing-finishing period can improve the growth performance,nutrient digestibility,and carcass traits of pigs without compromising meat quality This research offers valuable insights into the modification of unconventional plant protein meals and developing alternatives to SBM.
基金Supported by Agricultural Research Project of Shaanxi Provincial Science and Technology Department(2012.k02-10)Innovation and Entrepreneurship Training Project of University Students in Shaanxi Province(1252)Special Funds of Ecology for Construction of High-level University in Shaanxi Province(2012SXTS03)
文摘In order to reduce the economic costs for breeding Tenebrio molitor L. and increase the utilization rate of corn stalk, with corn, wheat bran and corn stalk as the raw materials, 13 different compound feed were designed by Minitab （R） 15.1.0.0. The design was then divided into two groups based on addition or without addition of vegetable leaves to study the effects of compound feed and vegetable leaves on growth and de- velopment of T. molitor. The results showed that body weight, duration, crude protein content and pupation rate of larvae and emergence rate of adults were significantly affected by compound feed and vegetable leaves （ P 〈 0.05）. The larvae bred with feed 5 had the largest body weight, with the shortest duration; the larvae bred with feed 3 had the highest pupation rate; the larvae bred with feed 7 had the highest crude protein content; the adult bred with feed 9 had the largest emergence rate. Overall breeding effect of feed 7 ＋ vegetable leaves was better than any other groups, with ideal indicators, higher utilization rate and lower breeding cost. Its formula was w （wheat bran） = 33.33%, w （corn） = 33.33%, w （corn stalks） = 33.33%. Therefore, the growth of T. molitorwas significantly affected by feed types, and feed 7 ＋ vegetable leaves could be promoted in the production.
基金Project of Hunan Province for Science of Education during 13th Five-Year Plan Period[XJK18BZY066]Hengyang Social Science Foundation Project[2017B(1)010].
文摘[Objectives]To explore the effects of nano compound Chinese herbal medicine feed additive on growth performance,meat quality and disease resistance of chickens.[Methods]Chickens were fed with nano compound Chinese herbal medicine feed additive developed by Hunan Polytechnic of Environment and Biology,including 120 chickens in the treatment group and 120 chickens in the control group(CK).The growth performance indices(body weight gain,feed to gain ratio and slaughter index),meat quality indices(pH value,color,drip loss,shear force)and disease resistance indices(morbidity and mortality)of the chickens in the treatment and CK groups were recorded and determined,respectively.[Results]The inclusion of 2%nano compound Chinese herbal medicine feed additive in the diet significantly increased the growth rate,reduced the feed-to-gain ratio and improved the meat quality of the chickens.Supplementing Chinese herbal medicine could increase the pH value and reduce the drip loss and shear force of chicken meat.At the same time,the body's immune function,antioxidant level and resistance against diseases of the chickens fed with nano compound Chinese herbal medicine feed additive were improved.[Conclusions]The inclusion of nano compound Chinese herbal medicine feed additive in the diet can improve the growth performance,meat quality and disease resistance of chickens.
文摘The availability of local feed resources in various seasons can contribute as essential sources of carbohydrate and protein which significantly impact rumen fermentation and the subsequent productivity of the ruminant.Recent developments,based on enriching protein in cassava chips,have yielded yeast fermented cassava chip protein（YEFECAP） providing up to 47.5% crude protein（CP）,which can be used to replace soybean meal.The use of fodder trees has been developed through the process of pelleting;Leucaena leucocephala leaf pellets（LLP）,mulberry leaf pellets（MUP） and mangosteen peel and/or garlic pellets,can be used as good sources of protein to supplement ruminant feeding.Apart from producing volatile fatty acids and microbial proteins,greenhouse gases such as methane are also produced in the rumen.Several methods have been used to reduce rumen methane.However,among many approaches,nutritional manipulation using feed formulation and feeding management,especially the use of plant extracts or plants containing secondary compounds（condensed tannins and saponins） and plant oils,has been reported.This approach could help todecrease rumen protozoa and methanogens and thus mitigate the production of methane.At present,more research concerning this burning issue-the role of livestock in global warming-warrants undertaking further research with regard to economic viability and practical feasibility.
文摘试验旨在采用Meta分析方法系统评价复合益生菌发酵饲料对肉羊肉品质的影响。基于PICO检索策略,检索2013—2023年在中国知网、万方、维普及Web of Science数据库中发表关于复合益生菌发酵饲料影响肉羊肉品质的相关文献,运用Review Manager 5.4软件对提取数据进行Meta分析,综合评价复合益生菌发酵饲料对肉羊多项肉品质指标的影响。结果显示,在基础饲粮中添加复合益生菌发酵饲料可以显著提高肌肉红度(a^(*)值)[P<0.05,标准化均数差(SMD)=0.21,95%置信区间(CI):0.01~0.59],显著降低黄度(b^(*)值)(P<0.05,SMD=-0.33,95%CI:-0.56~0.62),但对亮度(L^(*)值)无显著影响(P>0.05,SMD=0.28,95%CI:0.14~0.47)。在氨基酸组成方面,复合益生菌发酵饲料可以显著提高苯丙氨酸(P<0.05,SMD=0.59,95%CI:-0.88~2.65)和谷氨酸(P<0.05,SMD=1.29,95%CI:0.62~1.97)含量,而对天冬氨酸含量无显著影响(P>0.05,SMD=1.27,95%CI:-0.16~1.63)。复合益生菌发酵饲料可以显著提高肌肉中粗蛋白(P<0.05,SMD=-0.38,95%CI:-1.82~0.21)和粗脂肪(P<0.05,SMD=0.02,95%CI:-0.47~0.88)含量,但对粗灰分含量无显著影响(P>0.05,SMD=-0.14,95%CI:-0.37~0.60)。研究表明,在基础饲粮中添加复合益生菌发酵饲料有助于改善肉羊肉品质,试验结果可为复合益生菌发酵饲料在肉羊生产中的应用提供参考。
