摘要
本文重点研究了从麸皮中提取植酸酶,并对其酶学性质进行了研究,其最佳酶活条件为pH5.15,温度为37℃。采用麸皮植酸酶部分水解植酸后,利用离子交换树脂分离得到了三磷酸肌醇。此法为磷酸肌醇的酶法制取提供了可行性方案。
This paper mainly discussed how to extract phytase from bran. And the activities of wheat bran phytase were studied.The optimum conditions for this extraction of phytase were: pH 5.15 and temperature 37℃. Inositol triphosphate was obtainedthrough partially hydrolyzing phytic acid and isolated by ion exchange resin. This provided a feasible way to produce inositoltriphosphate.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2004年第6期124-127,共4页
Food Science