摘要
介绍了四川花生的种植分布、生产现状、种质资源及栽培技术,对花生生产的潜力及效益进行了较全面的分析。
The distribution of planting, producing condition, species resources and cultivating technology of peanut in Sichuan were introduced, and the potentialities and benefits of peanut production were analyzed comprehensively.
出处
《四川食品与发酵》
2004年第2期4-6,共3页
Sichuan Food and Fermentation
