摘要
沙棘果汁中可溶性固形物含量是衡量沙棘果实品质的重要指标之一.本研究报道青藏高原沙棘果实的不同生长期、不同产地、不同类型和不同海拔高度及不同储藏温度下,其果汁中可溶性固形物的含量及其变化规律,为青藏高原沙棘资源的开发利用,为合理选择沙棘原料基地和确定最佳采果期提供科学依据.
The content of the soluble solids in fruit juice is one of the most important quality index of seabuckthorn fruit juice.This paper deals with the content and it's changing law of the soluble solids in juice of some types of seabuckthorn fruits during different growth period,growing areas and altitude,and during storage in different temperature on Qinghai-Tibet Plateau.It provides scientific basis for exploitation of seabuckthorn resources on Qinghai-Tibet Plateau,and for rational selection of seabuckthorn source of raw material and definition of most appropriate time of fruit pick.
出处
《西北植物学报》
CAS
CSCD
2004年第4期698-701,共4页
Acta Botanica Boreali-Occidentalia Sinica
关键词
沙棘
青藏高原
可溶性固形物
Hippophae rhamnoides Linn.ssp. sinensis Rousi
Qinghai-Tibet Plateau
soluble solids
