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影响冬小麦蛋白质含量的土壤环境因素分析 被引量:3

Analysis of soil environmental factors which affect protein content of winter wheat
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摘要 应用随机抽样方法对陕西省岐山县进行土壤有机质含量、施肥量、灌水等环境因素调查和分析.结果表明:基础地力、肥水状况等许多因素均能影响冬小麦蛋白质含量,基础地力和肥料投入是同时获高产、优质的前提和保证.缺水旱地小麦可能获得较高的蛋白质含量但低产;灌水不但影响到小麦产量,同时还影响到小麦产量和蛋白质含量之间的相关系数. Sampling survey method was carried out to analyze the soil environmental factors that influence the protein content of winter wheat, including soil organic matter, irrigation and fertilization in Qishan county, Shaanxi province. The result showed that all of the 3 factors influenced the protein content of wheat. The basic soil productivity and fertilization were the premise of gaining both high grain yield and high quality of wheat. A higher wheat protein content might be obtained on land with low rate of irrigation but the wheat yield is low. The wheat yield as well as coefficient of correlation between wheat yield and protein content were influenced by irrigation.
出处 《西北植物学报》 CAS CSCD 2003年第12期2132-2136,共5页 Acta Botanica Boreali-Occidentalia Sinica
基金 农业科技跨越计划-面条专用小麦品种生产技术与产业化示范 2000年项目(农跨2000-6 ) 国家自然基金重大项目 (30230230 资助)
关键词 蛋白质含量 小麦 品质 环境因素 土壤 protein content quality of winter wheat environmental factors
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参考文献2

  • 1全国农业技术推广服务中心.中国平衡施肥[M].北京:中国农业出版社,1999.150-166.
  • 2SHI J Y(史进元).Water-fertilizer analysis of wheat production in Shaannxi provice[J].Acta Agricultural Boreali-occidentalis sinica (西北农业学报),1999,8(6):220-220.

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