期刊文献+

烘炒法分离提取半乳甘露聚糖型种子胶 被引量:11

The Dipping Way on Separation and Extraction Galactomannan Gum from Seeds
在线阅读 下载PDF
导出
摘要 种子多糖胶分离提取工艺试验表明 ,根据种子胚乳坚硬的物理性能 ,用机械分离方法分离种子胚乳 ,其多糖胶抽提率大于 80 %。烘炒法适用于种皮厚而硬一类种子胚乳的分离 ,正交试验表明烘炒温度对种子多糖胶抽提率和粘度指标影响最大 ;皂荚胚乳的最优化分离条件是种子在 80℃下预热 60 min,然后在 160℃烘炒机中烘炒4min,再进入开片、选片和筛选工序 ;野皂荚胚乳的分离条件是种子 80℃时预热 3 0 min,13 0℃下烘炒 3 min。 The content of polysaccharide from endosperm is more than 63%, and the content of endosperm varies from 30.5% to 41.3% of the seeds weight. Endosperm can be separated from the hull and embryo by taking advantage of the difference in hardness of the various seed components. Multistage grinding and sifting operations are combined with other physical treatments to crack the seeds and separate the parts. The pretreatment of G. sinensis, G. microphylla and Tara seeds must be used the drying way. By orthogonal experiments the optimum technology parameters of G. sinensis ( G. microphylla ) gum are as follows: preheating time 60min (30min), drying temperature 160℃ (130℃), drying time 4min (3min).
出处 《中国野生植物资源》 2003年第5期34-36,共3页 Chinese Wild Plant Resources
基金 国家农业领域十五攻关重点项目(200 1BA50 2 B0 3-2)
关键词 皂荚 野皂荚 塔拉 种子 分离提取 半乳甘露聚糖胶 Gleditsia sinensis Gleditsia microphylla Tara Seed Separation & extraction, Galactomannan gum
  • 相关文献

参考文献6

二级参考文献32

共引文献65

同被引文献131

引证文献11

二级引证文献59

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部