期刊文献+

Corrigendum to“Multi-omics techniques to compare the potential of raw and processed licorice as a food supplement for ameliorating chronic fatigue syndrome”[Food Bioscience,56,December(2023),103334]

原文传递
导出
摘要 Figure Correction A typesetting error occurred in the figures on page 9 of this article,where four identical images were mistakenly included in Figure 5B.The correct figures are provided below for correction.We confirm that the above erratum is accurate,and all authors have reviewed and approved this correction.This erratum does not involve any academic misconduct,and the revised content does not alter the scientific conclusions of the paper.
出处 《Food Bioscience》 2023年第6期3608-3610,共3页 食品生物科学(英文)
  • 相关文献

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部