摘要
桑叶是一种具有悠久历史的药食同源类植物资源,富含蛋白质、氨基酸、脂肪酸、维生素和矿物元素,还含有脱氧野尻霉素、槲皮素、绿原酸、苯甲酸、芦丁等生物活性物质,具有抗氧化、提高免疫力、抗菌消炎等药理活性,越来越多地受到研究者的关注。研究发现,桑叶产品可作为非常规蛋白质饲料资源和添加剂,在改善水产动物营养物质消化吸收、糖与脂代谢、健康和产品品质等方面具有正面效果。本文综述了桑叶的营养价值及其在水产饲料中的应用效果,以期为桑叶在水产饲料中的应用及桑叶资源的综合利用提供参考。
Mulberry leaf is a kind of medicinal and edible homologous plant source with a long history.It is rich in protein,amino acids,fatty acids,vitamins,minerals.In addition,it is also rich in bioactive substances,such as deoxynojirimycin,quercetin,chlorogenic acid,benzoic acid,rutin,etc.,which have various pharmacological activities such as antioxidant,immunity enhancement and antiphlogosis,and attracted more attention.It is found that mulberry leaf products could be used as an unconventional feed protein raw materials and additives,and have positive effects on nutrient digestion and absorption,sugar and lipid metabolism,health status and product quality of aquatic animals.In this paper,the nutritional value of mulberry leaf and its application in aquatic feeds were reviewed in order to provide reference for the application of mulberry leaf in aquatic feed and the comprehensive utilization and development of mulberry leaf resources.
作者
王裕玉
贾晶
徐革锋
丁立孝
WANG Yuyu;JIA Jing;XU Gefeng;DING Lixiao(College of Marine Engineering,Rizhao Polytechnic,Rizhao 276826,China;Key Laboratory of Freshwater Aquatic Biotechnology and Breeding,Ministry of Agriculture and Rural Affairs,Heilongjiang River Fisheries Research Institute,Chinese Academy of Fishery Sciences,Harbin 150070,China)
出处
《动物营养学报》
北大核心
2025年第9期5681-5692,共12页
CHINESE JOURNAL OF ANIMAL NUTRITION
基金
国家特色淡水鱼产业技术体系(CARS-46)
中国水产科学研究院科研业务费项目(2023TD96)
日照职业技术学院科研创新团队建设项目(2025KC03)。
关键词
桑叶
营养价值
生物活性物质
水产饲料
mulberry leaf
nutritional value
bioactive substance
aquatic feed
