期刊文献+

Research progress in lipid metabolic regulation of bioactive peptides

在线阅读 下载PDF
导出
摘要 Hyperlipidemia poses a serious threat to human health and evaluating the ability of natural active substances to regulate disorders of lipid metabolism is the focus of food functionality research in recent years. Bioactive peptides are distinguished by their broad range of sources, high nutritional content, ease of absorption and use by the body, and ease of determining their sequences. Bioactive peptides have a wide range of potential applications in the area of medicines and food. The regulation of lipid metabolism disorder caused by bioactive peptides from different sources provides a reference for the development and research of bioactive peptides for lipid reduction.
出处 《Food Production, Processing and Nutrition》 2023年第1期761-772,共12页 食物生产加工与营养(英文)
基金 funded by grants from the Fujian Provincial Natural Science Foundation of China(2022J011109) the Quanzhou Municipal Science and Technology Planning Project(2022N040) supported by Fujian Province Key Laboratory for the Development of Bioactive Material from Marine Algae(2022-KF11).
  • 相关文献

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部