摘要
计算技术的飞速发展推动了医疗领域的信息化变革,智慧医疗应运而生,推动临床营养智慧化转型的发展与建设。本文以智慧医疗的丰富内涵作为着眼点,阐述了智慧医疗概念下的新兴科技在临床营养领域的应用,并分析其在临床营养的发展与建设中的挑战及展望,以期为智慧医疗在临床营养中发挥其最大价值提供理论参考。
The rapid development of computing technology has pushed forward the transformation of informationiza-tion in the medical field,the smart healthcare has emerged,which promote the development and construction of the transformation of clinical nutritional intelligence.This paper focuses on the rich connotation of smart healthcare,de-scribes the application of emerging technologies in the field of clinical nutrition under the concept of smart healthcare,and analyzes the challenges and perspectives of its development and construction in clinical nutrition,with a view to providing theoretical references for the maximization of the value of smart healthcare in clinical nutrition.
作者
张慧英
孙爱峰
ZHANG Huiying;SUN Aifeng(Department of Clinical Nutrition,Baicheng Central Hospital,Baicheng 137000,Jilin,China;Emergency Re-sponse Office,Baicheng Health Emergency Center,Baicheng 137000,Jilin,China)
出处
《中国卫生产业》
2024年第19期146-148,共3页
China Health Industry
关键词
临床营养
智慧医疗
应用
内涵
挑战
Clinical nutrition
Smart healthcare
Application
Connotation
Challenges
