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园艺作物成熟和衰老的分子生物学 被引量：6

Molecular biology of ripening and senescence in horticultural crops
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摘要 对园艺作物乙烯和果实成熟、乙烯生物合成途径中二个关键酶ACC合成酶和ACC氧化酶的分子特性。 This article reviewed the relation between ripening and senescence and ethylene,molecular characteristic,gene cloning and expression and gene transfer of ACC synthase and ACC oxidase,and the two key enzymes in ethylene biosynthesis pathway in horticultural crops.
作者 周胜军
机构地区 浙江省农业科学院蔬菜所
出处 《生物学杂志》 CAS CSCD 2002年第5期5-8,共4页 Journal of Biology
关键词 园艺作物 衰老 分子生物学 果实成熟 ACC合成酶 ACC氧化酶 horticultural crops ripening ACC synthase ACC oxidase
分类号 S601 [农业科学—园艺学] Q945.65 [生物学—植物学]
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  • 8[8]Van Der Streaten D, Rodrigues-pousada RA, Villarroel R et al.Cloning, genetic mapping, and expression analysis of an Arabidopsis thaliana gene that encodes 1-aminocyclopropanc-l-carboxylate synthase[J]. Proc Natl Acod Sci USA, 1992,89:9969
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同被引文献53

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二级引证文献15

生物学杂志
2002年 第5期

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