摘要
随着食用菌企业数量增多,食用菌价格起伏较大,生产效益不稳定,也对食用菌行业的可持续发展带来巨大挑战。食用菌企业要从财务角度构建食用菌发展的长效格局,合理规划食用菌生产、产品研发和营销等流程,创新生产模式。
The edible fungi market is in short supply for a long time. But with the gradual development of edible fungi market,the market competition intensifies, the profit of edible fungus industry decreases, and the price rises, which brings great challenges to the long-term development of edible fungus enterprises. Therefore, edible fungi enterprises should construct the longterm pattern of edible fungi development from the angle of finance, rationally plan the process of edible fungi production, product development and marketing, innovate the production mode.
作者
常化滨
CHANG Hua-bin(Baotou Vocational and Technical College,Baotou 014030,China)
出处
《中国食用菌》
北大核心
2020年第1期80-82,共3页
Edible Fungi of China
基金
内蒙古自治区高等学校科学研究项目(NJSY18301)
关键词
食用菌
财务
产业规划
edible fungi
finance
industrial planning
