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生化相克物质对小麦、水稻幼苗中淀粉酶、过氧化物酶、过氧化氢酶及其同工酶的影响

EFFECTS OF ALLELOCHEMICALS ON AMYLASE, PEROXIDASE AND THEIR ISOENZYMES FROM WHEAT AND RICE SEEDLINGS
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摘要 本文研究了经腐烂的小麦残株及土壤提取液(内含酚类物质)处理后的小麦、水稻幼苗中淀粉酶、过氧化物酶、过氧化氢酶的活性及其同工酶的变化。结果表明:经处理后的幼苗中,过氧化物酶的活性显著高于对照,而过氧化氢酶的活性变化呈相反的趋势,淀粉酶的活性严重的受抑制。同工酶的酶带着色时间、染色深浅及数目、宽窄与对照相比发生十分明显的变化。此变化与生化相克物质对种子萌发、幼苗生长的抑制有密切的联系。 This paper deals with the effects of allelochemicals extracted from decomposed wheat residue and soic around on amylase, peroxidase and catalase as well as their isoenzymes of wheat and rice seedlings. It was found that the activity of amylase and catalase of treated seedlings was remarkably depressed while that of peroxidase was strikingly stimulated, and that the changes also took place in amylase and peroxidase isozyme electrophoresis zymogramscomparaed with the controll. All that suggests some possible ways by which allelochemicals inhibit the seed germination and seedling gowth of whect and rice.
作者 李矩华 余勤
出处 《华中师范大学学报(自然科学版)》 CAS CSCD 1989年第2期243-246,共4页 Journal of Central China Normal University:Natural Sciences
关键词 生化相克 小麦 淀粉酶 过氧化物 allelopathy amylase peroxidase catalase isoenzymes
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参考文献2

  • 1张志良,沈曾佑,张利华.烟草植株各器官中可溶性过氧化物酶的分布[J]华东师范大学学报(自然科学版),1985(03).
  • 2中山大学生物系生化微生物学教研室.生化技术导论[M]人民教育出版社,1979.

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