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HPLC测定绿茶浸出液灌胃动脉粥样硬化大鼠血浆中4个有效成分的含量 被引量:3

Determination of Four Effective Components in Plasma of Rats with Atherosclerosis After Intragastric Administration of Green Tea Extract by HPLC
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摘要 目的:建立HPLC测定绿茶浸出液中没食子酸、咖啡因、表儿茶素没食子酸酯、山柰酚在动脉粥样硬化大鼠体内的血药浓度,为动脉粥样硬化的治疗提供参考。方法:动脉粥样硬化大鼠灌胃绿茶浸出液后,分别在不同时间点取血,采用依利特Hypersil ODS2色谱柱(4.6 mm×250 mm,5μm),流动相甲醇(A)-0.03%磷酸水溶液(B)梯度洗脱(0~30 min,10%~43%A;30~43 min,43%~45%A;43~44 min,45%~51%A;44~60 min,51%~53%A;60~70 min,53%~90%A),流速0.7 mL·min^(-1),检测波长278 nm的色谱条件进样分析。结果:没食子酸、咖啡因、表儿茶素没食子酸酯、山柰酚分别在0.255~20.40,0.430~86.00,0.245~19.60,0.270~21.60 mg·L^(-1)内呈良好线性关系,日内和日间精密度RSD均<9.0%,提取回收率和方法回收率都>87%;酸化后主要药代动力学参数药时曲线下面积(AUC0-t)分别为(8.902±1.235),(198.5±12.5),(7.367±0.412),(4.426±0.251)mg·h·L^(-1),表观分布容积(Vd)分别为(0.990±0.134),(1.409±0.201),(0.501±0.243),(0.029±0.009)L·kg^(-1),达峰时间(T_(max))均为1.5 h。结论:该方法对所测成分的分离度好,适用于测定绿茶浸出液中4个有效成分的血药浓度,为临床预防此类疾病提供一定理论依据。 Objective: To establish a HPLC method for determination of gallic acid, caffeine, epicatechin gallate and kaempferol in plasma of rats with atherosclerosis after intragastric administration of green tea extract. Method: After being administrated green tea extract, the rats' blood were taken at different time points, separation was carried out on a Hypersil ODS2 column (4.6 mm×250 mm, 5 μm) , the mobile phase was methanol-0.03% phosphoric acid aqueous solution, the flow rate was 0.7 mL·min^-1 and the detection wavelength was set at 278 nm, the column temperature was maintained at 30℃. Result: The calibration curves of gallic acid, caffeine, epicatechin gallate and kaempferol were in good linearity over the range of 0. 255-20.40, 0. 430-86.00,0.245-19.60, 0.270-21.60 mg·L^-1. RSDs of inter-day and intra-day assay were less than 9.0%. The average method separating degree for four ingredients and their extraction recoveries were more than 87%. After acidification, main pharmacokinetic parameters of the area under the curve ( AUC0-t) were (8. 902±1. 235 ) , ( 198.5 ±12.5 ), (7. 367 ± 0. 412), (4. 426± 0.251 ) mg·h·L^-1 and the apparent volume of distribution ( Vd ) were (0.990±0.134), (1.409±0.201), (0.501±0.243), (0.029±0.009) L·kg^-1, respectively; the peak time ( Tmax) of these four ingredients were 1.5 h. Conclusion: This method has good separation which can be used to detect blood drug concentration of four effective ingredients from green tea extract.
出处 《中国实验方剂学杂志》 CAS CSCD 北大核心 2017年第8期92-97,共6页 Chinese Journal of Experimental Traditional Medical Formulae
基金 国家自然科学基金地区科学基金项目(81560720) 喀斯特地区生物与信息技术协同创新中心项目(黔教合协同创新字[2014]04)
关键词 没食子酸 咖啡因 表儿茶素没食子酸酯 山柰酚 动脉粥样硬化 绿茶 没食子酸丙酯 药代动力学 gallic acid caffeine epicatechin gallate kaempferol atherosclerosis green tea propyl gallate pharmacokinetics
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