摘要
世界各国及各地区对新资源食品的监管手段不尽相同,但有一些相似的理念:比如设定上市前的安全评估、建立目录清单等。不同国家和地区对新资源食品定义的内涵和外延各有差异。全球化和新技术(如纳米技术、克隆技术)的应用使得新资源食品监管问题更加复杂。对新资源食品规定较为严格的欧盟、加拿大、澳大利亚进行系统研究,阐述发达国家及地区上市监管体系的新进展,并从中总结其经验和对中国的启示。
Though the supervision measures to new resource food are different in each country, the ideas are similar, such as risk and safety assessment and list system. The application of new technologies such as nanotechnology, biotechnology, cloning technology, coupled with varied definitions of new resource food among the countries, makes the issue more complex. The relatively stringent regulation of new resource food executed in developed regions and countries like the European Union, Canada and Australia, and develop-ment of their supervision systems are summarized, in order to inspire China by the experience.
出处
《粮油食品科技》
2016年第5期1-5,共5页
Science and Technology of Cereals,Oils and Foods
基金
中国博士后科学基金面上资助项目(2015M570990)
国家食品药品监督管理总局高级研修学院科研立项课题(CFDAIEDL2015Y05)
关键词
新资源食品
风险
克隆
纳米技术
new resource food
risk
clone
nano technology
