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Exposure Assessment of Sb2O3 in PET Food Contact Materials

Exposure Assessment of Sb_2O_3 in PET Food Contact Materials
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摘要 This study was conducted to do exposure assessment of the possible migration of antimony trioxide （Sb203） from Polyethylene terephthalate （PET） food contact materials （FCM）. Consumption Factor （CF） and Food-type Distribution Factor （fT） were calculated from survey data with reference to the US FDA method. The most conservative migration conditions were obtained by testing Sb migration from PET FCM based on the Chinese national standard of GB/T 5009.101-2003[1]. This study was conducted to do exposure assessment of the possible migration of antimony trioxide （Sb203） from Polyethylene terephthalate （PET） food contact materials （FCM）. Consumption Factor （CF） and Food-type Distribution Factor （fT） were calculated from survey data with reference to the US FDA method. The most conservative migration conditions were obtained by testing Sb migration from PET FCM based on the Chinese national standard of GB/T 5009.101-2003[1].
作者 ZHU Lei WANG Zhu Tian XU Hai Bin SUN Ru Bao ZHANG Hong ZHANG Jian Bo
机构地区 China National Centre for Food Safety Risk Assessment Institute of Disease Control and Prevention
出处 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2016年第4期305-313,共9页 生物医学与环境科学（英文版）
基金 financially supported by the Beijing Natural Science Foundation-Sanyuan Joint Funding No.15S00033
关键词 PET Exposure Assessment of Sb2O3 in PET Food Contact Materials FCM SB
分类号 R114 [医药卫生—卫生毒理学]
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参考文献16

  • 1GB/T 5009.101-2003. Determination of antimony in polyester resin and products for food containers and packaging materials, 2003.
  • 2US Food and Drug Administration. Guidance for Industry: Preparation of Premarket Submissions for Food Contact Substances: Chemistry Recommendations, http://www.fda. gov/ Food/ G uida nceCom plia nceRegu~atory~nformation/ GuidanceDocuments/FoodlngredientsandPackaging/ucm0818 18.htm.2007. [2016-3-21].
  • 3Japan Hygienic Olefin and Styrene Plastics Association. Report of Application of Different Types of Food.Contact Materials, 2006.
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  • 8Svensson K. Exposure from food-contact materials. Summary report of a workshop held in October 2001 in Ispra, Italy. Organised by the ILSl Europe Packaging Material Task Force in Collaboration with the European Commission's Joint Research Centre, htt p://europe.ilsi.org/file/exposurefoodcontact.pdf. 2002; 32-36.
  • 9Gibney MJ. Realistic estimates of migrants from food packaging materials. Oral presentation from the 3rd International Symposium on Food Packaging. http://europe.ilsi org/misc/isfp/oralpresentations/1-1%20 Gibney.pdf. 2004.
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Biomedical and Environmental Sciences
2016年 第4期

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