摘要
[目的]研究换头技术对日光温室番茄果实商品性的影响。[方法]以番茄品种德奥特7728为试材,研究换头和不换头2种方式对番茄植株茎粗、株高、单果重、坏果率和产量的影响,进一步研究2种方式对番茄果实商品性的影响。[结果]换头方式下番茄果实的商品性明显优于不换头方式。[结论]换头种植是适宜日光温室番茄种植的栽培方式。
[Objective] Effect of changing head on greenhouse tomato marketability was studied.[Method]With Deaote 7728 tomato as materials,the effects of changing head and not changing head on stem diameter,plant height,single fruit weight,bad fruit mechanism and production were studied,and the influence on fruit marketability was further studied. [Result]The results showed that the tomato marketability with changing head was better than not change head. [Conclusion] The changing head method was suitable for planting greenhouse tomato.
出处
《安徽农业科学》
CAS
2015年第20期55-55,132,共2页
Journal of Anhui Agricultural Sciences
关键词
日光温室
番茄
换头
商品性
产量
Solar greenhouse
Tomato
Changing head
Marketability
Production
