摘要
茶树[Camellia sinensis(L,) KuntZe]具有喜温、喜湿、喜酸性土和耐荫的特性。生育环境不良,茶叶产量和品质均差。因此。
The yield and quality of tea are greatly affected by temperature in spring and water supply in summer and fall. The interrelations between air temperature, earth temperature,water supply, solar radiation and the growth of new shoots are analysed in detail. The high air temperature and solar radiation in summer and fall are unfavorable for the growth of tea plant, and significant improvement of the yield and amino acid content of tea can be obtained through 35—45% shading. Water and soil erosion is also an important factor in tea production of hilly regions.Shelterbelt or shading trees and other soil and water conservation measures arc highly recommended for tea plantations of the hilly regions.
出处
《生态学杂志》
CAS
CSCD
北大核心
1991年第6期19-23,共5页
Chinese Journal of Ecology
关键词
茶树
生态因子
丘陵
tea, tea plantations, ecological factor, hilly region.
