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3.4~9.5kg超早期断奶仔猪粗蛋白质需求参数研究 被引量:8

Study on the Crude Protein Requirement of 3.4~9.5 kg Early Weaned Piglets
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摘要 试验研究饲粮不同粗蛋白质 (CP)水平 ( 1 6% ,1 8% ,1 9% ,2 0 % ,2 1 % ,2 2 % ,和 2 4 % )对 3.4~ 9.5kg超早期断奶仔猪生产性能和血清尿素氮 (SUN)浓度的影响。结果表明 :当饲粮CP水平从 1 6%升高到2 0 % ,仔猪平均日增重趋于增加 (P >0 .0 5) ,饲料转化率极显著提高 (P <0 .0 1 ) ,采食单位粗蛋白质所获得的体增重和SUN浓度无显著变化 (P >0 .0 5) ;当饲粮CP水平从 2 0 %升高到 2 4 % ,仔猪平均日增重趋于下降 (P >0 .0 5) ,饲料转化率趋于降低 (P >0 .0 5) ,采食单位粗蛋白质所获得的体增重显著降低(P <0 .0 5) ,SUN浓度极显著升高 (P <0 .0 1 )。以上结果表明 ,在满足氨基酸需要的条件下 ,3.4~ 9.5kg超早期断奶仔猪生长所需的饲粮CP水平为 2 0 %。 three way crossbred (Duroc×(Landrace×Yorkshire)), early weaning piglets (initial BW=3.4kg) were used to evaluate the effects of different dietary crude protein (CP) levels (16,18,19,20,21,22 and 24%) on performance and serum urea nitrogen (SUN) concentration. The results showed that daily gain trended to increase (P>0.05), feed conversion increased very significantly (P<0.01). SUN concentration were similar (P>0.05) as dietary CP level increased from 16%to20%. But daily gain trended to decrease (P>0.05), feed conversion trended to decrease (P>0.05), SUN concentration increased very significantly (P<0.01) as dietary CP level increased from 20% to 24%. It was concluded that dietary CP requirement of 3.4~9.5 kg early weaned piglets was 20%.
出处 《中国畜牧杂志》 CAS 北大核心 2001年第3期5-7,共3页 Chinese Journal of Animal Science
基金 广东省自然科学基金重点资助项目 国家"九五"科技攻关资助项目
关键词 超早期断奶仔猪 粗蛋白质 营养需求参数 Eally-weaned piglets Grude protein Requirement
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