摘要
根据水产动物的采食行为 ,特别是嗜好 ,利用鱼、虾高度灵敏的嗅觉和味觉 ,通过改善配合饵料风味 ,刺激鱼虾食欲、引诱鱼虾游集于饵料周围 ,促进其吞食饵料 ,缩短摄食时间、减少水质污染。通过实验 ,找到中草药、风味氨基酸以及其衍生物 ,对鱼虾嗅觉刺激、味觉刺激的基础味料 。
According to the intaking behavior and special relish, as well as the high sensitive smell and taste of aquatic animals, the food intaking time can be shortened and the water pollution can be decreased by improving the taste of compound feed and stimulating the appetite of fishes and shrimps. The compound bait for fishes and shrimps was produced from the herb medicine, flavor amino acid and its derivatives and basic flavor ingredients with new technology.
出处
《粮食与饲料工业》
CAS
2001年第6期25-26,30,共3页
Cereal & Feed Industry
