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HPLC法测定维药刺山柑种子中没食子酸和芦丁的含量 被引量:13

Determination of the contents of gallic acid and rutin in Capparis spinosa L.seeds by HPLC
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摘要 目的:建立刺山柑种子中没食子酸和芦丁的含量测定方法。方法采用Phnomenex色谱柱(250 mm ×4.6 mm ,5μm),以乙腈-2 mL · L -1磷酸溶液为流动相,流速为1.0 mL · min-1,检测波长为254 nm ,梯度洗脱。结果没食子酸在1.4~14.0μg、芦丁在1.4~28.0μg范围内呈良好的线性关系,没食子酸平均回收率为99.9%,RSD为2.0%;芦丁平均回收率为100.6%, RSD为1.3%。结论 HPLC法测定没食子酸和芦丁的含量,方法简便可行,重复性和分离效果好,可为刺山柑的进一步开发利用及质量控制提供依据。 Objective To determine of the contents of gallic acid and rutin in Capparis spinosa L .seeds .Methods The separation was performed on a Phnomennex ODS(250 mm × 4 .6 mm ,5 μm) chromatographic column ,with acetonitrile-2 mL · L -1 phosph-pric acid solution as the mobile phase .The flow rate was 1 .0 mL ·min-1 ,the detection wavelength was 254 nm ,and the column temperature was 30 ℃ .Results The linear ranges of gallic acid and rutin were 1 .4-14 .0μg ,1 .4-28 .0μg with the correlation coef-ficient 0.999 5(n=6) ,0 .999 7(n=7) ,and the average recoveries were 99 .9% (RSD=2 .0% ) ,100 .6% (RSD=1 .3% ) ,respective-ly .Conclusion The method is simple and reproducible ,and could be used for C .spinosa L .further development ,utilization and quality control .
出处 《西北药学杂志》 CAS 2014年第2期117-119,共3页 Northwest Pharmaceutical Journal
基金 国家自然科学基金资助项目(编号:30561090)
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