摘要
作为食品原料的供应基地,食品消费的大市场,农村的食品质量关系着千家万户的身体健康和生命安全。农村食品安全问题的频发是一个经济、道德、社会、立法和监管各种因素综合作用的结果。农村食品安全"质量大堤"的构建依赖于德法并济的约束、食品安全知识的宣传和有效监管制度的实施。
As food raw material supply base and food consumption big market,rural food quality is closely related to the health and safety of thousands of households.Food safety problems occur frequently in rural areas,which is a combined result of economic,moral,social,legislation and supervision.Quality levee construction of rural food security relies on the constraint of morality and economic,the publicity of food safety knowledge and the effective implementation of supervision system.
出处
《安徽农业科学》
CAS
2013年第26期10814-10816,共3页
Journal of Anhui Agricultural Sciences
关键词
农村食品安全
假冒伪劣
法律法规
宣传
Rural food safety
Counterfeit
Laws and regulations
Publicity
