摘要
杂交水稻开花受精后 ,籽粒内的直链淀粉含量随着灌浆的进行而逐渐增大 ,至花后 2 3～ 2 8天左右趋于稳定 ;籽粒间直链淀粉含量的分离在开花后 9天表现出较大的差异 ,而后随着时间的推移而减小 ,至花后 2 1天粒间直链淀粉含量的差异趋于稳定。
The smilose content of three kinds of hybrid rices became more and more big, and reached the maximum during 23-28 days after anthesis respectively, the sepration of AC among grains existed at the nineth day after anthesis along with the process of grain development, and became stable for 21 days after anthesis.
出处
《种子》
CSCD
北大核心
2000年第6期22-24,共3页
Seed
