摘要
目的:考察药材粉碎度、浸泡时间对十一方药酒中人参皂苷Rg1含量和总固体量的影响。方法:采用HPLC测定人参皂苷Rg1含量,考察十一方药酒药材粉碎成粗颗粒、最粗粉、粗粉及浸泡不同时间对人参皂苷Rg1含量和总固体量的影响。结果:药材粉碎成粗颗粒制备的十一方药酒中人参皂苷Rg1含量最高,粉碎成粗颗粒浸泡6个月和粉碎成粗颗粒浸泡8个月的总固体量相近,无显著性差异。结论:十一方药酒以粉碎成粗颗粒浸泡6个月为佳。
Objective： To investigate effects of different grinding degree of medicinal materials and soaking time on ginsenoside Rg, content and total solid content in Shiyifang vinum. Method： With ginsenoside Rg, as index, which was determined by HPLC, ginsenoside Rg1 content and total solid content changes in Shiyifang vinum were investigated after soaked different time （4, 6, 8 months） and crushed into coarse particles （5-10 mm）, the most coarse powder （2 mm）, coarse powder （0. 85 mm）. Result： After medicinal materials were crushed into coarse particles, the content of ginsenoside Rg, was the highest in Shiyifang vinum. Total solid content was similar between crushed into coarse particles, immersed 6 months and crushed into coarse particles, immersed 8 months, there was no significant difference. Conclusion： Quality of Shiyifang vinum was good by crushing medicinal materials into coarse particles and soaking 6 months.
出处
《中国实验方剂学杂志》
CAS
北大核心
2013年第16期32-34,共3页
Chinese Journal of Experimental Traditional Medical Formulae
基金
广西壮族自治区中医药管理局自筹经费科研项目(gzzc1013)
