摘要
[目的]探讨烤烟化学成分与外观质量和评吸质量的关系。[方法]以宜宾4个产烟县烟叶为样品,测定其化学成分、外观质量和评吸质量,并用多重比较和相关分析等统计方法进行探讨。[结果]宜宾烟叶总氮、烟碱、钾含量均值在优质烟叶要求的范围内,总糖、还原糖含量略高,氯含量略低;外观质量以兴文县柏坳林村烟叶较好,评吸质量以兴文县小寨村烟叶较好;总糖含量与颜色、油分显著正相关,与身份极显著正相关;钾含量与油分、色度、香气量、余味显著负相关,与成熟度极显著负相关;总氮含量与劲头、浓度显著正相关,与香气质、杂气极显著负相关。[结论]生产中应采取适当的栽培与管理措施,适当降低烟叶中烟碱、总氮含量,提高烟叶中总糖和还原糖含量。
[Objective] The chemical components and its relationship with appearance quality and the smoking quality were discussed.[Method] The chemical components,smoking quality and appearance quality in tobacco leaf samples of 4 counties in Yibin City were measured and discussed with correlation analysis and multiple comparison.[Result] The results showed that Yibin tobacco leaf total nitrogen,nicotine and potassium contents were appropriate;Total sugar and reducing sugar content were slightly high,chlorine was slightly low;In Xinwen County,the tobacco appearance quality was better in Baiaolin Village,smoking quality was better in Xiaozhai Village;Total sugar content had significant positive correlation with color and oil content,and extremely significant positive correlation with identity;Potassium had significant negative correlation with oil,chroma,aroma quantity and finish,extremely significant negative correlation with maturity;Total nitrogen content had significant positive correlation with physiological strength and smoke concentration,and extremely significant negative correlation,and aroma quality and offensive odor.[Conclusion] Appropriate cultivation and management measures should be taken in production to decrease the nicotine and total nitrogen content,and increase the total sugar and reducing sugar content in tobacco leaves.
出处
《安徽农业科学》
CAS
2013年第15期6918-6920,共3页
Journal of Anhui Agricultural Sciences
关键词
烤烟
化学成分
外观质量
评吸质量
相关分析
Flue-cured tobacco
Chemical components
Appearance quality
Smoking quality,Correlation analysis