摘要
目的:研究牙龈癌发病的流行病学危险因素,为牙龈癌的有效预防提供依据。方法:收集2007-2011年某医院口腔科就医的78例牙龈癌病人,以医院所在社区的156例人群作为对照。收集研究对象的流行病学相关资料。采用SPSS18.0进行Logistic回归分析。结果:非条件Logistic回归分析结果显示,与牙龈癌有关的流行病学危险因素包括年龄、吸烟、饮酒、高血糖、低收入家庭、家族肿瘤史(OR分别为1.064,3.826,2.932,2.067,5.218,2.617)。定期进行口腔护理、经常饮用经处理的水可以降低患牙龈癌的风险(OR分别为0.443,0.288)。结论:年龄较大、吸烟饮酒、高血糖、低收入家庭、家族肿瘤史等是患牙龈癌的危险因素,定期进行口腔护理、经常饮用经处理的水可以降低患牙龈癌的风险。
Objective：To investigate the epidemiologic risk factors of gingival carcinoma.Method：The study was conducted in 78 cases of gingival carcinoma patients and 156 healthy people as control.The epidemiologic characteristics were collected for each study object.Unconditioned Logistic regression was used for analyzing epidemiologic risk factors of gingival carcinoma.Result：The risk factors included age,smoking history,drinking history,hyperglycemia,low income family,family history of cancer（OR =1.064,3.826,2.932,2.067,5.218,2.617respectively）.Periodical oral care,drinking treated wate（r OR=0.443,0.288 respectively）can reduce the risk of gingival carcinoma.Conclusion：Elder age,smoking and drinking history,hyperglycemia,low income family,family history of cancer are the risk factors of gingival carcinoma.Periodical oral care,drinking treated water can prevent gingival carcinoma.
出处
《临床口腔医学杂志》
2013年第7期402-404,共3页
Journal of Clinical Stomatology
关键词
牙龈癌
危险因素
流行病学
gingival carcinoma
risk factors
epidemiology
