摘要
目的:旨在了解当前大理地区农村儿童食品安全问题现状,为提高农村儿童食品安全防控措施提供参考依据。方法:采用分层抽样与随机抽样结合法,抽取了6个县市(各5个乡镇)的儿童食品,以问卷形式进行卫生状况调查。共发放调查问卷2 200份,收回2 200份,回收率100%,其中有效问卷2 179份,有效率99%。结果:所调查的26个村镇52个农村小卖部中持有卫生许可证的有33家(64%),经营者文化程度普遍偏低,具有高中及大学学历者仅占19.5%,初中学历最多(46.4%),文盲占9.2%,受教育程度差异具有显著统计学意义(χ2=294.332,P=0.000<0.01)。所调查的2 179份农村小学校内外小卖部所售儿童食品包装缺乏生产日期、检验合格证及食品添加剂等标示问题严重、外观有无污渍和包装破损问题较突出,各县市之间差异具有显著统计学意义(P<0.01)。结论:大理地区各县市农村儿童食品安全问题较严重,相关部门应加大监察力度,学生家长及学校应加强小学生食品安全教育工作。
Objective： To learn about children＇s food safety in Dali rural area so as to provide the reference for preventive measures of improving it in rural areas. Methods- The stratified sampling was combined with random sampling to survey children＇s food with questionnaire in six counties （five towns in each）. The total of questionnaire was 2 200, and recovered all; the recovery rate was 100%; effective questionnaire was 2 179; the effective rate was 99%. Results： There were 33 rural canteens within hygiene license from 52 canteens in 26 countries （64%） （x^2=1067.642, P=0.000〈0.01 ）. The education level of food operators was generally low. Only 19.5 percent of them were with high school and college educational background; 46.4% with junior high school educational background; illiterate persons was 9.2% （x^2=294.332, P=-0.000〈0.01 ）.There were serious problems of children＇s food packaging from the 2 179 sample survey of rural primary schools, such as lack of the date of manufacture and inspection certificate, stained or damaged packaging. There was significant difference between different counties （P〈0.01）. Conclusion： There are serious problems existing in children＇s food safety in Dali rural areas. So the relevant departments should strengthen supervision and control; parents and school should strengthen the education about food safety for the pupils.
出处
《大理学院学报（综合版）》
CAS
2013年第3期35-38,共4页
Journal of Dali University
基金
云南省教育厅科研基金资助项目(08Y0326)
关键词
儿童食品
卫生状况
农村
大理地区
children＇s food
sanitary conditions
country
Dali
