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北京地区小麦品种更换与产量及其组分的演变 被引量:1

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作者 福德平
出处 《北京农业科学》 2000年第2期16-19,共4页 Beijing Agricultural Sciences
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  • 1杨惠芬 李明元 沈文.食品卫生理化检验标准手册[M].北京:中国标准出版社,1997.637-640.
  • 2Welch R M,Graham R D. Breeding for micronutrients in sta- ple food crops from a human nutrition perspective [J]. Journal of Experimental Biology, 2004,55 : 353-364.
  • 3Prasad A S. Zinc deficiency in women, infants and children [J]. Journal of American College of Nutrition, 1996,15: 113- 120.
  • 4Cakmak I. Enrichment of cereal grains with zinc:Agronomic or genetic biofortification [J]. Plant and Soil, 2008,302 : 1-17.
  • 5Welch R M,Graham R D. A new paradigm for world agricul- ture : meeting human needs - productive, sustainable, nutritious [J].Field Crops Research, 1999,60:1-10.
  • 6Morris C E,Sands D C. The breeder's dilemma yield or nutrition? [J]. Nature Biotechnology, 2006,24 : 1078-1080.
  • 7Garvin D F, Welch R M, Finley J W. Historical shifts in the seed mineral micronutrient concentration of US hard red win ter wheat germplasm [J]. Journal of the Science of Food and Agriculture, 2006,86 : 2213-2220.
  • 8Fan M S,Zhao F J,Fairweather T S J,et al. Evidence of de-creasing mineral density in wheat grain over the last 160 years [J].Journal of Trace ElementsinMedicine and Biology,2008, 22:315-324.
  • 9Ortiz-Monasterio J I,Graham R D. Breeding for trace minerals in wheat [J]. UNU Food and Nutrition Bulletin, 2000, 21: 392-396.
  • 10Calderini D F, Ortiz-Monasterio J I. Grain position affects grain macronutrient and micronutrient concentrations in wheat [J].Crop Science, 2003,43 : 141-151.

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