摘要
本文分析1000例食管贲门癌的手术资料,年龄16～80岁,其中老年组(≥60岁)107例,中年组(30～59岁)844例,青年组(<30岁)49例。老年组手术切除率87.9％,术后并发症发生率11.2％,手术病死率1.9％。文章认为必须重视老年人食管贲门癌的外科治疗,正确选择病例,认真术前准备及术中处理,加强术后监护,多数60岁以上老年食管贲门癌患者可以耐受手术。
This analysis includes 1 000 cases of operations on esophago-cardial carcinoma patients. In 107 cases the age over 60 years in this group there were 2 operative deaths. In middle age group (30～59 years) and young age group(<30 years)there were 844 cases and 49 cases respectively the all-over operative mortality was 4.1％. Careful preoperative preparation, correct choice of patients and conscientious postoperative management are essential for old patients with esophago-cardial carcinoma to well endure the operation.
出处
《安徽医学》
北大核心
1991年第3期10-11,共2页
Anhui Medical Journal
