摘要
本文采用我省9个名特优水稻地方品种资源,系统地进行了蛋白质与氨基酸含量的相关分析.结果表明,除蛋氨酸和酪氨酸外,其余均达到极显著正相关.在人体必需的8种氨基酸中,尤以苯丙氨酸、亮氨酸和缬氨酸与蛋白质含量的关系较为密切.
Correlation analysis of the content of Protein and amino acids of ninelocal rice varieties with famous, special, top quality in Anhui Province was con-ducted systematically by us. The results showed that the protein content was sig-nificant positive corrlaton to the content of amino acids (except Methionine andTyrosine). Eight necessary amino acids for human body had significant positivecorrelation with protein, especially Phenylalanine, Leucine and Valine.
出处
《安徽农业科学》
CAS
1991年第2期104-108,共5页
Journal of Anhui Agricultural Sciences
基金
国家"七.五"农业科技攻关项目
关键词
水稻
品种
蛋白
氨基酸
相关性
Local rice variety
Protein
Amino acid
Correlativity
