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微山湖地区微山麻鸭与引进品种间生产性能的比较研究

Study on the Comparison of Production Ability between the Introduction Varieties of Egg Duck and Weishan Lake Sheldrake in Weishan Lake Region
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摘要 为了在微山湖地区改良蛋鸭品质,以微山麻鸭为对照,对引进品种金定鸭和青壳3号鸭的生产性能进行比较研究.结果表明青壳3号鸭的蛋质量、入孵蛋受精率和出雏数极显著高于微山麻鸭(P<0.01);10周龄鸭的体质量,微山麻鸭极显著高于青壳3号鸭和金定鸭(P<0.01),180日龄鸭的体质量,微山麻鸭显著高于青壳3号鸭和金定鸭(P<0.05). In order to improve the quality of egg ducks in Weishan Lake region,the production ability between the introduced varieties of egg duck(jinding duck and qingke 3 duck) and Weishan Lake Sheldrake were compared. The results showed that the weight of egg, fertilization rate of hatching egg and hatching amount of qingke 3 duck were significantly higher( P 〈 0.01 ) than those of Weishan Lake Sheldrake ,that the body weight of 10 weeks duck of Weishan Lake Sheldrake was significantly higher( P 〈0.01 ) than that of qingke 3 duck and jinding duck, and that the body weight of 180 - days duck of Weishan Lake Sheldrake was obviously higher(P 〈0.05) than that of qingke 3 duck and jinding duck.
出处 《济宁学院学报》 2012年第6期60-62,共3页 Journal of Jining University
基金 济宁市科技局项目(2010JNKJ103)
关键词 蛋鸭 引进品种 生产性能 比较 egg duck introduced variety production ability comparison
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