摘要
采用单秆整枝、连续摘心整枝和结果枝一边倒整枝方式,对日光温室内番茄的单株产量、大果实占总果数的比例、番茄晚疫病的发病率以及番茄红素含量和净光合速率展开调查。试验结果表明,结果枝一边倒整枝方式比其他2种整枝方式在产量和品质上都具有明显的优势,为番茄生产提供了一种更加合理的整枝方式。
In this article,we studied the effects of three different pruning methods on tomato single plant yield,big fruit ratio,late blight incidence,lycopene content and net photosynthetic rate.The results showed that the pruning method of one sided bearing branch possessed obvious advantages on tomato yield and quality compared with one-branch pruning method andcontinuous decapitaion pruning method,which provided a more reasonable pruning method for tomato production.
出处
《长江蔬菜》
2012年第22期41-43,共3页
Journal of Changjiang Vegetables
基金
山东省现代农业产业技术体系蔬菜创新团队项目
关键词
整枝
番茄
产量
番茄晚疫病
番茄红素
光合作用
Pruning method
Tomato
Yield
Tomato late blight
Lycopene
Photosynthesis