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付里叶变换近红外漫反射光谱法浓度定标... 被引量:5

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出处 《北京农业大学学报》 CSCD 北大核心 1990年第A06期26-36,共11页
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  • 1Massie D R et al.The Spectral Reflectance and Transmittance Properties of Grain in the Visible and Near Infrared. Trans Am Soc Eng . 1965
  • 2Hirschfeld T et al.Near-Infrared Reflectance Analysis of Foodstuffs. Analysis of Foods and Beverages . 1984
  • 3Dorsheimer W et al.Application of NIR Analysis. American Laboratory . 1982
  • 4Stark E et al.Near-Infrared Analysis[NIRA[:A Technology for Quantitative and Qualitative Analysis. Applied Spectroscopy . 1986
  • 5Yan Yanlu et al.DETERMINATION OF CEREAL QUALITY BY FOURIER TRANSFORM NEAR INFRARED DIFFUSE REFLECTANCE SPECTROSCOPY(FTNI-RDRS). Proc.3rd Bejing Conf.and Exhib.On Instrum.Analsysys . 1989
  • 6Weyer L.G.Near-Infrared Spectroscopy of organic substances. Applied Spectroscopy Reviews . 1985
  • 7Ciurczak E.W.use of Near-infrared spectroscopy in pharmaceutical analysis. Applied Spectroscopy . 1987
  • 8Stark E et al.Near-Infrared Analysis(NIRA):A Technology for Quantitative and Qualitative Analysis. Applied Spectroscopy . 1986
  • 9Skoog D A.Principles of Instrumental Analysis. . 1986
  • 10WATSON C A.Near infrared reflectance spectrophotometric analysis of agricultural products. Analytical Biochemistry . 1977

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