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Root Morphology and Physiology in Relation to the Yield Formation of Rice 被引量:45

Root Morphology and Physiology in Relation to the Yield Formation of Rice
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摘要 Root system is a vital part of plant and regulates many aspects of shoot growth and development. This paper reviews how some traits of root morphology and physiology are related to the formation of grain yield in rice (Oryza sativa L.). Higher root biomass, root oxidation activity, and cytokinin contents in roots are required for achieving more panicle number, more spikelets per panicle, greater grain-filling percentage, and higher grain yield. However, these root traits are not linearly correlated with yield components. When these traits reach very high levels, grain filling and grain yield are not necessarily enhanced. High numbers of mitochondria, Golgi bodies, and amyloplasts in root tip cells benefit root and shoot growth and yield formation. Proper crop management, such as an alternate wetting and moderate soil drying irrigation, can significantly improve ultra-structure of root tip cells, increase root length density and concentration of cytokinins in root bleedings, and consequently, increase grain-filling percentage, grain yield, and water use efficiency. Further studies are needed to investigate the mechanism underlying root-shoot and root-soil interactions for high grain yield, the roles of root-sourced hormones in regulating crop growth and development and the effects of soil moisture and nutrient management on the root architecture and physiology. Root system is a vital part of plant and regulates many aspects of shoot growth and development. This paper reviews how some traits of root morphology and physiology are related to the formation of grain yield in rice (Oryza sativa L.). Higher root biomass, root oxidation activity, and cytokinin contents in roots are required for achieving more panicle number, more spikelets per panicle, greater grain-filling percentage, and higher grain yield. However, these root traits are not linearly correlated with yield components. When these traits reach very high levels, grain filling and grain yield are not necessarily enhanced. High numbers of mitochondria, Golgi bodies, and amyloplasts in root tip cells benefit root and shoot growth and yield formation. Proper crop management, such as an alternate wetting and moderate soil drying irrigation, can significantly improve ultra-structure of root tip cells, increase root length density and concentration of cytokinins in root bleedings, and consequently, increase grain-filling percentage, grain yield, and water use efficiency. Further studies are needed to investigate the mechanism underlying root-shoot and root-soil interactions for high grain yield, the roles of root-sourced hormones in regulating crop growth and development and the effects of soil moisture and nutrient management on the root architecture and physiology.
出处 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2012年第6期920-926,共7页 农业科学学报(英文版)
基金 supported by the National Natural Science Foundation of China (31061140457, 31071360) the National Basic Research Program of China (2009CB118603) the Natural Science Foundation of Jiangsu Province, China(BK2009-005) the Key Technologies R&D Program of Chinaduring the 12th Five-Year Plan period (2011BAD16B14) the Program of Advantage Discipline of Jiangsu Province the Hong Kong Research Grants Council, China (HKBU262809)
关键词 rice (Oryza sativa) root morphology and physiology grain yield grain filling alternate wetting and moderatedrying rice (Oryza sativa), root morphology and physiology, grain yield, grain filling, alternate wetting and moderatedrying
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