摘要
本文详细阐述了以黄花菜为主要原料,生产蔬菜汁的工艺操作条件及关键工艺要求。为综合利用黄花菜资源提供了一种新的方式。
This paper given a minute exposition of the technology operating condition and the critical technology re- quirements of producing vegetable juice, which using the natural day lily as the primary raw material. Furnished a new method to multipurpose use the day lily.