摘要
通过茶枝屑代料栽培试验,比较了10个灵芝菌株菌丝和子实体的生长状况及多糖含量等指标.结果表明:韩芝8号菌株的菌丝生长速度最快,为0.32 cm.d-1;G10033菌株的生物转化率最高,达5.94%;0786菌株的多糖含量最高,为1.45%.经过综合比较分析,初步筛选出韩芝8号、G10033和0786等3个菌株为茶枝屑代料栽培的菌株.
This study compared mycelium growth, fruitbody growth and polysscccharide contents of 10 C, anoderma lucidum strains cultivated with tea cutting. The results showed that the mycelium growth speed of the strain Hanzhi 8 was the highest, being 0.32 cm · d^-1. Average biological conversion of the strain G10033 was the highest, being 5.94%. The polysaccharlde content of the strain 0786 was the highest, being 1.45%. After a comprehensive comparative analysis, the strains of Hanzhi 8, G10033 and 0786 were considered to be suitable for cultivation with tea cutting as substract.
出处
《福建农林大学学报（自然科学版）》
CSCD
北大核心
2012年第2期183-186,共4页
Journal of Fujian Agriculture and Forestry University:Natural Science Edition
基金
科技部科技人员服务企业行动项目(2009GJC40036)
福建省科技厅重点项目(2007N0054
2011S0068)
关键词
茶枝屑
代料栽培
灵芝菌株
筛选
tea cuttings
substituted cultivation transmission
Ganoderma lucidum strains
screening
