期刊文献+

Acylation of Quercetin with a Novel Thermophilic Esterase as Biocatalyst 被引量:2

Acylation of Quercetin with a Novel Thermophilic Esterase as Biocatalyst
在线阅读 下载PDF
导出
摘要 The regioselective acylation of quercetin catalyzed by a novel thermophilic esterase(APE1547) from the archaeon Aeropyrum pernix K1 was successfully conducted in organic solvents.The effects of acyl donor,substrate ratio,organic solvent,temperature,and water activity were investigated.Under the optimum conditions,a yield of 74% for its mono ester could be achieved in the reaction for about 6 h.With the reaction time extending to about 30 h,the final conversion of quercetin was about 100% and three products were synthesized. The regioselective acylation of quercetin catalyzed by a novel thermophilic esterase(APE1547) from the archaeon Aeropyrum pernix K1 was successfully conducted in organic solvents.The effects of acyl donor,substrate ratio,organic solvent,temperature,and water activity were investigated.Under the optimum conditions,a yield of 74% for its mono ester could be achieved in the reaction for about 6 h.With the reaction time extending to about 30 h,the final conversion of quercetin was about 100% and three products were synthesized.
出处 《Chemical Research in Chinese Universities》 SCIE CAS CSCD 2012年第2期225-229,共5页 高等学校化学研究(英文版)
基金 Supported by the National Natural Science Foundation of China(Nos.31070708,21172093 and 20772046) the Natural Science Foundation of Jilin Province,China(No.201115038)
关键词 QUERCETIN Vinyl acetate APE1547 ACYLATION Quercetin Vinyl acetate APE1547 Acylation
  • 相关文献

参考文献31

  • 1Nijveldt R. J.,Nood E. V.,Hoorn D. E. C. V.,Boelens P. G.,Norren K. V.,Leeuwen P. A. M. V.,American Journal of Clinical Nutrition, 2001,74,418.
  • 2Patti A.,Piattelli M.,Nicolosi G.,J. Mol. Catal. B: Enzym.,2000,10, 577.
  • 3Kitao S.,Ariga T.,Matsudo T.,Sekine H.,Biosci. Biotech. Biochem., 1993,57,2010.
  • 4Tommasini S.,Raneri D.,Ficarra R.,Calabro M. L.,Stancanelli R., Ficarra P.,J. Pharmaceut Biomed. Anal.,2004,35,379.
  • 5Fossen T.,Cabrita L.,Andersen O. M.,Food Chem.,1998,63,435.
  • 6Ishihara K.,Nakajima N.,J. Mol. Catal. B: Enzym.,2003,23,411.
  • 7Tamura H.,Yamagami A.,J. Agric. Food Chem.,1994,42,1612.
  • 8Rice-Evans C. A.,Miller N. J.,Paganga G.,Free Radic Biol. Med., 1996,20,933.
  • 9Danieli B.,De Bellis P.,Carrea G.,Riva S.,Heterocyles,1989,29, 2061.
  • 10Fujiwara H.,Tanaka Y.,Fukui Y.,Ashikari T.,Yamaguchi M.,Kusumi T.,Plant Sci.,1998,137,87.

同被引文献2

引证文献2

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部