摘要
为筛选出适合合肥种植的优良烤烟品种供生产应用,选择7个烤烟品种与当地主栽品种K326在农艺性状、生物学性状及主要经济性状、烟叶的外观质量等指标方面进行了对比试验。结果表明:相对于本地栽培种K326,YN99、南江3号、YN105和QL-3表现较高的栽培适应性和工业可用性,Y892和CF218则次于对照。
Compared agronomic character, biological character, economic character and sensory quality index of seven flue-cured tobacco varieties with local recommended variety K326 in Zunyi tobacco-growing areas. Results indicated that YN99, Nanjing 3, Ynl05 and QL - 3 presented higher cuhivative adaptability and industrial usability than K326, whereas Y892 and CF218 lower.
出处
《农技服务》
2012年第1期79-81,共3页
AGRICULTURAL TECHNOLOGY SERVICE
关键词
烤烟
品种
农艺性状
经济性状
品质
Flue-cured tobacco
Varieties
Agronomic characters
Economic characters
Quality