摘要
本文从涵盖范围、罚则、营养标签标示项目、基本格式、规管容忍限、营养声称、豁免等方面对香港食品营养标签修订规例进行分析,为食品生产者和消费者提供帮助和参考。
The range,punishment,remission,nutrition labelling,basic format,nutrition claims of the revised food nutrition labelling regulation of HongKong were analyzed,to provide reference for food manufacturers and consumers.
出处
《现代食品科技》
EI
CAS
2011年第5期580-583,共4页
Modern Food Science and Technology
关键词
香港
营养标签
修订规例
Hongkong
nutrition labelling
revised regulation
