摘要
本文介绍了枸杞冰淇淋的生产工艺和枸杞子的加工处理方法，为开发具有保健功能的冰淇淋产品提供一定的参考。
The present paper reported the processing technique of Chinese wolfberry ice cream and processing method of Chinese wolfberry, and the processing technique is useful to improve a new kind of ice cream with effect of health pro
