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仙人掌多糖的双酶法提取及含量测定的优化 被引量:16

Optimization of Extraction of Polysaccharides from Opuntia dillenii Haw.by Dual-enzymatic Method and Its Determination Method
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摘要 优化了苯酚-硫酸法测定仙人掌多糖含量的条件:取多糖样品2 m1,加4%苯酚0.5 m1,迅速加入浓硫酸5 ml,摇匀后静置5 min,于482 nm处测定吸光度。多糖在7.5~37.5μg/ml浓度范围内与吸光度的线性关系良好。采用果胶酶和纤维素酶双酶提取法从仙人掌中提取仙人掌多糖,最佳提取条件为:果胶酶浓度0.7%,纤维素酶浓度0.3%,40℃提取1.5 h。仙人掌多糖产率为20.08%,纯度为83.02%。 The conditions for the determination of polysaccharides from the wild Opuntia dillenii Haw.with phenol-sulfuric acid method were optimized,which were as follows:2 ml of Opuntia dillenii Haw.samples,0.5 ml of 4%phenol and 5 ml of sulphuric acid,shaken up and placed stationarily for 5 min.The samples were measured by spectrophotometer at the wavelength of 482 nm.The calibration curve was linear in the concentration range of 7.5 - 37.5μg/ml.The extraction of polysaccharides from Opuntia dillenii Haw.was performed after sample was treated by 0.7%pectinase and 0.3%cellulase at 40℃for 1.5 h.Under these conditions,the yield of polysaccharides was 20.08% with purity of 83.02%.
出处 《中国医药工业杂志》 CAS CSCD 北大核心 2011年第2期96-100,共5页 Chinese Journal of Pharmaceuticals
基金 广东省自然科学基金(8152404801000011) 广东省教育厅基金(Z03062)
关键词 仙人掌 多糖 苯酚-硫酸法 果胶酶 纤维素酶 提取 优化 Opuntia dillenii Haw. polysaccharides phenol-sulfuric acid method pectinase cellulase extraction optimization
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