摘要
目的：探讨银杏绿芽胚混悬液对小鼠胃肠推进运动的影响.方法：采用炭末胶液（含5%的活性炭粉、10%的阿拉伯树胶）灌胃,计算25min炭末胶液在小肠内推进距离占小肠全长的百分比,以此作为胃肠推进速度的指标.结果：0.25、0.5、1.0g/kg的银杏绿芽胚混悬液灌胃后,小鼠胃肠推进速度较生理盐水灌胃组明显增加（P〈0.05）.结论：银杏绿芽胚混悬液能促进小鼠的胃肠推进运动.
Objective： To investigate the effect of gingko embryo mixture on gastrointestinal peristalsis in mice. Methods： A mixture of activated charcoal （5%） and gum arabic （10%） was perfused into the stomach of mouse. The percentage length in small intestine of the perfusate travelling within 25 minutes was taken to express the gastrointestinal propulsion speed. Results： The speed of gastrointestinal propulsion in mice following 0.25, 0.5, 1.0g/kg gingko embryo mixture treatment was significantly increased than control group. Conclusion： Gingko embryo mixture could enhance the gastrointestinal peristalsis in mice.
出处
《中医临床研究》
2010年第17期10-11,共2页
Clinical Journal Of Chinese Medicine
基金
江苏省教育厅自然科学基金（09KJD310009）：徐州医学院院课题（09KJ17）
关键词
银杏绿芽胚
胃肠推进运动
小鼠
Gingko embryo mixture
Gastrointestinal peristalsis
Mouse
