摘要
在异维生素Ｃ钠的合成过程中，采用一步法合成，并引入精馏脱水反应工艺，摸索了反应条件，提高了合成收率，降低了甲醇消耗。
The technological process of esterification in accompany with dehydration was used as
one step synthesis of sodium D isoascorbate. The result shows that the synthetic yield is
increased and the methanol consumption is reduced.
出处
《化学世界》
CAS
CSCD
1999年第5期251-253,共3页
Chemical World
关键词
食品添加剂
异维生素C钠
合成
food additive sodium D
isoascorbate synthesis
