摘要
文章从"人、机、料、法、环"五方面对厨柜在使用中转角接缝处产生异物的根源进行分析,并对影响厨柜品质的工艺加以判断,结合实际情况提出对相关工艺改善建议,对实现降低生产消耗提高产品品质有一定指导作用。
From the five aspects of ＂man, machine, material, method,＂ to explore the causes of foreign material in making cabinet joints, and the manufacturing process that will affect the quality of cabinets. The suggestions that how can improve the related technology were given so that the production consumption can be decreased and quality can be Improved.
出处
《家具》
2010年第5期89-93,共5页
Furniture
关键词
厨柜
接缝
异物
工艺分析
cabinet
joints
foreign material
technology analysis
