摘要
寡糖亦称低聚糖，由2—9个单糖单元通过苷键结合而成，较之多糖具有独特的结构和显著的生物活性，已成为当今糖化学领域的研究热点。本文综述寡糖的提取分离、结构分析和生物活性等相关研究新进展。
Oligosaccharide is one kind of compounds consisting of 2 - 9 monosaccharide units linked by glycosidic bonds. Compared with polysaccharides, oligosaccharides have unique structures and significant biological activities, which make them become research hotspots in carbohydrate chemistry. In this review, the progress on extraction, isolation, structural elucidation and biological activities of oligosaccharides is reported.
出处
《食品与药品》
CAS
2009年第4期63-66,共4页
Food and Drug
关键词
寡糖
提取分离
结构分析
生物活性
oligosaccharide
extraction and isolation
structural elucidation
biological activity
