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快速康复外科治疗患者的营养管理 被引量：10

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摘要 近年来,加速康复外科(fast track surgery)越来越受到人们的重视,许多围手术期处理的方法与传统的常规处理已有很大的不同,其中有关围手术期的营养支持的方案也有了很大的变化。
作者 江志伟 李宁 黎介寿
机构地区 南京军区南京总医院全军普外研究所
出处 《中华普外科手术学杂志（电子版）》 2007年第1期58-60,共3页 Chinese Journal of Operative Procedures of General Surgery(Electronic Edition)
关键词 围手术期处理 营养管理 外科治疗 早期肠内营养 肠内营养支持 康复 感染并发症 营养状态 手术患者 营养不良
分类号 R605 [医药卫生—外科学] R459.3 [医药卫生—治疗学]
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参考文献21

  • 1江志伟,李宁,黎介寿.快速康复外科的概念及临床意义[J].中国实用外科杂志,2007,27(2):131-133. 被引量：1385
  • 2Studley HO.Percentage of weight loss.a basic indicator of surgical risk in patients with chronic peptic ulcer. The Journal of The American Medical Association . 1936
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  • 9Heys S D,Walker L G,Smith L,et al.Enteral nutritional supplementation with key nutrients in patients with critical illness and cancer: a meta-analysis of randomized controlled clinical trials. Annals of Surgery . 1999
  • 10Heslin M J,Latkany L,Leung D,et al.A prospective, randomized trial of early enteral feeding after resection of upper gastrointestinal malignancy. Annals of Surgery . 1997

二级参考文献18

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共引文献1384

同被引文献124

引证文献10

二级引证文献125

中华普外科手术学杂志（电子版）
2007年 第1期

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